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81.

THE FRESH EGG COOKBOOK

Jennifer Trainer Thompson
Paperback

Price: $14.95

Fresh-from-the-chicken eggs are increasingly available everywhere, offering great nutrition and unbeatable flavor. Whether you’re collecting your eggs from a backyard coop or buying them at farmers’ m…

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Fresh-from-the-chicken eggs are increasingly available everywhere, offering great nutrition and unbeatable flavor. Whether you’re collecting your eggs from a backyard coop or buying them at farmers’ markets and local farms, Jennifer Trainer Thompson has 101 delicious recipes to help you make the most of them. She includes a wealth of breakfast favorites with new twists, from the perfect soft-boiled egg to French toast, omelets, eggs Florentine, and huevos rancheros. Fresh eggs shine in classic dishes such as Caesar salad, spaghetti carbonara, eggnog, deviled eggs, and homemade mayonnaise. And you’ll love Thompson’s creative recipes for every meal of the day, from smoothies and appetizers to casseroles and stews.


82.

BIG BOOK OF WHITTLE FUN

Chris Lubkemann
Paperback

Price: $7.82

CLEARANCE ITEM. PREVIOUS RETAIL PRICE WAS $12.95. AVAILABLE ONLY WHILE SUPPLIES LAST!

Whittling is a fun past time for those just starting to carve, and those who have been carving for years. This book…

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CLEARANCE ITEM. PREVIOUS RETAIL PRICE WAS $12.95. AVAILABLE ONLY WHILE SUPPLIES LAST!

Whittling is a fun past time for those just starting to carve, and those who have been carving for years. This book is filled with great little projects and games that are enjoyable to make and enjoyable to use.


83.

MYCELIUM RUNNING

Paul Stamets
Paperback

Price: $19.25

CLEARANCE ITEM. PREVIOUS RETAIL PRICE WAS $35.00. AVAILABLE ONLY WHILE SUPPLIES LAST!

Mycelium Running is a manual for the mycological rescue of the planet. That’s right: growing more mushrooms may be …

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CLEARANCE ITEM. PREVIOUS RETAIL PRICE WAS $35.00. AVAILABLE ONLY WHILE SUPPLIES LAST!

Mycelium Running is a manual for the mycological rescue of the planet. That’s right: growing more mushrooms may be the best thing we can do to save the environment, and in this groundbreaking text from mushroom expert Paul Stamets, you’ll find out how.

The basic science goes like this: Microscopic cells called “mycelium”--the fruit of which are mushrooms--recycle carbon, nitrogen, and other essential elements as they break down plant and animal debris in the creation of rich new soil. What Stamets has discovered is that we can capitalize on mycelium’s digestive power and target it to decompose toxic wastes and pollutants (mycoremediation), catch and reduce silt from streambeds and pathogens from agricultural watersheds (mycofiltration), control insect populations (mycopesticides), and generally enhance the health of our forests and gardens (mycoforestry and myco-gardening).

In this comprehensive guide, you’ll find chapters detailing each of these four exciting branches of what Stamets has coined “mycorestoration,” as well as chapters on the medicinal and nutritional properties of mushrooms, inoculation methods, log and stump culture, and species selection for various environmental purposes. Heavily referenced and beautifully illustrated, this book is destined to be a classic reference for bemushroomed generations to come.


84.

GREENHORNS

Bradbury, Tscharner Fleming
Paperback

Price: $7.83

CLEARANCE ITEM. PREVIOUS RETAIL PRICE WAS $14.95. AVAILABLE ONLY WHILE SUPPLIES LAST!

A community of more than 5,000 young farmers and activists, the Greenhorns are committed to producing and advocating for food grown with vision and respect for the earth. This book, edited by three of the group's leading members, comprises 50 original essays by new farmers who write about their experiences in the field from a wide range of angles, both practical and inspirational. Funny and sad, serious and light-hearted, these essays touch on everything from financing and machinery to family, community building, and social change.

About the authors:
Zoë Ida Bradbury runs a farm in southern Oregon with her mother and sister, where they use a team of draft horses to cultivate more than 100 different crops for local restaurants, food banks, and a community-supported agriculture program. She is a Food & Society Policy Fellow and has written extensively about agricultural issues for magazines and newspapers. She is one of the editors of Greenhorns.

Severine von Tscharner Fleming farms in the Hudson Valley of New York. She is founder and director of Greenhorns, an organization that works nationally to promote, support, and recruit young farmers. Severine cofounded the National Young Farmers' Coalition and directed the documentary film The Greenhorns. She is one of the editors of Greenhorns.


85.

EATING ALIENS

Jackson Landers
Paperback

Price: $7.37

CLEARANCE ITEM. PREVIOUS RETAIL PRICE WAS $14.95. AVAILABLE ONLY WHILE SUPPLIES LAST!

North America is under attack by a wide range of invasive animals. Black spiny-tailed iguanas in Florida, Asian car…

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North America is under attack by a wide range of invasive animals. Black spiny-tailed iguanas in Florida, Asian carp in Missouri and Virginia, nutria in Louisiana, European green crabs in Connecticut, and other alien species throughout the United States are devouring our native plants and animals, pushing many to the brink of extinction. Jackson Landers has a unique solution to the problem: Eat them! In this adventurous narrative, Landers describes his quest to hunt 12 invasive animal species and turn them into delicious meals, showing how anyone can feed a family while enjoying the thrill of the hunt and helping to protect and conserve the natural environment.


86.

THE GOOD FOOD REVOLUTION

Will Allen
Hardcover

Price: $15.21

CLEARANCE ITEM. PREVIOUS RETAIL PRICE WAS $26.00. AVAILABLE ONLY WHILE SUPPLIES LAST!

A pioneering urban farmer and MacArthur "Genius Award" winner points the way to building a new food system that can feed-and heal-broken communities.

The son of a sharecropper, Will Allen had no intention of ever becoming a farmer himself. But after years in professional basketball and as an executive for Kentucky Fried Chicken and Procter & Gamble, Allen cashed in his retirement fund for a two-acre plot a half mile away from Milwaukee's largest public housing project. The area was a food desert with only convenience stores and fast-food restaurants to serve the needs of local residents.

In the face of financial challenges and daunting odds, Allen built the country's preeminent urban farm-a food and educational center that now produces enough vegetables and fish year-round to feed thousands of people. Employing young people from the neighboring housing project and community, Growing Power has sought to prove that local food systems can help troubled youths, dismantle racism, create jobs, bring urban and rural communities closer together, and improve public health. Today, Allen's organization helps develop community food systems across the country.

An eco-classic in the making, The Good Food Revolution is the story of Will's personal journey, the lives he has touched, and a grassroots movement that is changing the way our nation eats.


87.

EDIBLE WILD PLANTS

Thomas Elias/Peter Dykeman
Paperback

Price: $19.95

Already a huge success in previous editions, this must-have field guide now features a fresh new cover, as well as nearly 400 color photos and detailed information on more than 200 species of edible p…

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Already a huge success in previous editions, this must-have field guide now features a fresh new cover, as well as nearly 400 color photos and detailed information on more than 200 species of edible plants all across North America.

With all the plants conveniently organized by season, enthusiasts will find it very simple to locate and identify their desired ingredients. Each entry includes images, plus facts on the plant’s habitat, physical properties, harvesting, preparation, and poisonous look-alikes. The introduction contains tempting recipes and there’s a quick-reference seasonal key for each plant.


88.

MOBILIZING THE GREEN IMAGINATION

Anthony Weston
Paperback

Price: $6.57

CLEARANCE ITEM. PREVIOUS RETAIL PRICE WAS $14.95. AVAILABLE ONLY WHILE SUPPLIES LAST!

Dysfunctional cities, catastrophic climate change, ever-deepening distance from nature - today we see environmental…

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Dysfunctional cities, catastrophic climate change, ever-deepening distance from nature - today we see environmental disaster everywhere we look. In Mobilizing the Green Imagination, philosophical provocateur Anthony Weston urges us to move beyond ever more desperate attempts to "green" the status quo, toward entirely different and far more inviting ecological visions:

  • Life after transportation - decentralized work, inventive infill and self-sufficient micro-communities to facilitate life in place
  • Adaptation with attitude - cities that welcome the rising waters
  • A Great Second Chance - moving beyond exploitation of the whole natural world
  • A cosmic ecology - why not a green space program?
These postcards from beyond the leading edge of today's green thinking are bold, audacious, extravagantly hopeful and profoundly inspiring - the perfect antidote to the despair brought on by too many "doom and gloom" scenarios. Nothing less than a complete reinvention of contemporary environmentalism, Mobilizing the Green Imagination belongs in the back pocket of anyone who dares to dream of a brighter future and a better world.


89.

TALES FROM THE SUSTAINABLE UNDERGROUND

Stephen Hren
Paperback

Price: $7.90

CLEARANCE ITEM. PREVIOUS RETAIL PRICE WAS $17.95. AVAILABLE ONLY WHILE SUPPLIES LAST!

Activists striving for any type of social change often find themselves operating on the fringes of legal and social…

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Activists striving for any type of social change often find themselves operating on the fringes of legal and social norms. Many experience difficulties when their innovative ideas run afoul of antiquated laws and regulations that favor a big business, energy- and material-intensive approach. Tales from the Sustainable Underground is packed with the stories of just some of these pioneers – who care more for the planet than the rules – whether they're engaged in natural building, permaculture, community development, or ecologically based art. Ride along and meet courageous and inspiring individuals such as:

  • Solar guru Ed Eaton
  • Radical urban permaculturalists Scott Kellogg and Stacy Pettigrew
  • Artist, eco-architect and intuitive builder Matt Bua.
Equally entertaining and informative, the profiles in this highly original book provide a unique lens through which to view deeper questions about the societal structures that are preventing us from attaining a more sustainableworld. By examining such issues as the nature of property rights and the function of art in society, the author raises profound questions about how our social attitudes and mores have contributed to our current destructive paradigm.

Tales from the Sustainable Underground is a must-read for sustainability activists in any field, or for anyone who wants to learn about more radical forms of sustainability activities in an entertaining way.


90.

SHARE OR DIE

Malcolm Harris/Neal Gorenflo
Paperback

Price: $14.95

America stands at a precipice; limitless consumption, reckless economics, and disregard for the environment have put the country on a collision course with disaster. It's up to a younger generation to…

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America stands at a precipice; limitless consumption, reckless economics, and disregard for the environment have put the country on a collision course with disaster. It's up to a younger generation to rebuild according to new forms of organization, and Share or Die is a collection of messages from the front lines.

From urban Detroit to central Amsterdam, and from worker co-operatives to nomadic communities, an astonishing variety of recent graduates and 20-something experimenters are finding (and sharing) their own answers to negotiating the new economic order. Their visions of a shared future include:

  • Collaborative consumption networks instead of private ownership
  • Replacing the corporate ladder with a "lattice lifestyle"
  • Do-it-yourself higher education.
As a call-to-action, "share or die" doesn't only refer to resource depletion, disappearing jobs or stagnating wages. It refers to social death too, and to finding the common-sense ideas and practices needed to not only merely survive, but to build a place where it's worth living. A series of forays into uncharted territory, this graphically-rich collection of essays, narratives and how-tos is an intimate guide to the new economic order and a must-read for anyone attempting to understand what it means to live as part of Generation Y.

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