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171.

NEW ENCYCLOPEDIA OF GARDENING TECHNIQUES

American Horticultural Society
Hardcover

Price: $45.00

This practical book of step-by-step gardening techniques from the American Horticultural Society (AHS) teaches up-to-date skills to a new generation of gardeners.

The AHS New Encyclopedia…

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This practical book of step-by-step gardening techniques from the American Horticultural Society (AHS) teaches up-to-date skills to a new generation of gardeners.

The AHS New Encyclopedia of Gardening Techniques is the definitive guide to all the essential techniques you are ever likely to need. It reflects modern best-practice gardening at the American Horticultural Society, a leading gardening authority.

All techniques are shown clearly and simply, with step-by-step instructions for every gardener to follow. This encyclopedia contains more than 2,000 clear and concise color illustrations, supported by more than 1,000 beautiful color photos. The book also includes steps for planning, pruning, propagating, feeding and watering. All plants are covered, including trees, flowers, shrubs, climbers, lawns, vegetables, fruit and herbs. You'll learn how to create water features and patios, and add lighting. The wealth of practical information includes organic techniques, recycling and how to treat pests and diseases. There are also chapters on container gardening, gardening under glass, garden tools and equipment, everyday garden maintenance, and landscaping and construction work. This book is an essential purchase for both professional and amateur gardeners.

Want to read more? Preview this book: Pole Beans: A Journey to the Top, Plant Disease: A Silent Killer or Plant Problems: Pests in the Garden.


172.

GARLIC: THE MIGHTY BULB

Natasha Edwards
Paperback

Price: $13.72

CLEARANCE ITEM. PREVIOUS RETAIL PRICE WAS $24.95 AVAILABLE ONLY WHILE SUPPLIES LAST!

The book’s 50 delicious recipes demonstrate how to use garlic in a variety of culinary treats, including appetizers,…

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CLEARANCE ITEM. PREVIOUS RETAIL PRICE WAS $24.95 AVAILABLE ONLY WHILE SUPPLIES LAST!

The book’s 50 delicious recipes demonstrate how to use garlic in a variety of culinary treats, including appetizers, soups, side dishes, salads, entrées, dips, sauces, dressings and breads. Dishes from around the world include such garlic-rich standards as bruschetta, aïoli, pesto, tzatziki, salsa, chicken with 40 cloves of garlic, and garlic and rosemary focaccia. Some of the innovative creations are: garlic, cumin and beet fritters; marinated minty garlic carrots; spicy purple sprouting broccoli; roasted butternut squash and garlic risotto; moroccan dressing; and caramelized garlic and tomato tarte tatin.


173.

ANY SIZE, ANYWHERE EDIBLE GARDENING

Williams Moss
Paperback

Price: $12.09

CLEARANCE ITEM. PREVIOUS RETAIL PRICE WAS $21.99 AVAILABLE ONLY WHILE SUPPLIES LAST!

Edibles continue to be popular choices for gardeners, and beginning gardeners are no exception. Author William Moss …

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CLEARANCE ITEM. PREVIOUS RETAIL PRICE WAS $21.99 AVAILABLE ONLY WHILE SUPPLIES LAST!

Edibles continue to be popular choices for gardeners, and beginning gardeners are no exception. Author William Moss takes a beginning gardener through all the steps needed to grow vegetables and fruits in any setting, regardless of the available (or desired) size. This book covers container gardening, vertical gardening, raised-bed gardening and traditional methods to help gardeners everywhere bring a taste of homegrown freshness to their gardening experience.


174.

THE BEEKMAN 1802 HEIRLOOM COOK

Brent Ridge/Josh Kilmer-Purcel
Hardcover

Price: $16.14

CLEARANCE ITEM. PREVIOUS RETAIL PRICE WAS $25.00 AVAILABLE ONLY WHILE SUPPLIES LAST!

Welcome to Beekman 1802, the historic home in Sharon Springs, N.Y., of Josh Kilmer-Purcell and Brent Ridge. Josh and…

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CLEARANCE ITEM. PREVIOUS RETAIL PRICE WAS $25.00 AVAILABLE ONLY WHILE SUPPLIES LAST!

Welcome to Beekman 1802, the historic home in Sharon Springs, N.Y., of Josh Kilmer-Purcell and Brent Ridge. Josh and Brent star in the popular show The Fabulous Beekman Boys, and they have built a worldwide reputation for their goat's milk soaps and superb, artisanal Blaak cheese.

Together, Josh and Brent have created a gorgeous cookbook that is “heirloom” in every sense of the word: They showcase heirloom fruits and vegetables; offer delicious heirloom recipes from farm, family, and friends; and include a section in the back of each chapter so readers can personalize the book with their own treasured recipes … and create a unique keepsake to hand down to future generations.

From springtime pea pod risotto and summery strawberry shortcake to quick braised collards in autumn and yummy chicken 'n' dumplings for a snowy winter's day, this is simple yet luscious farm-fresh fare that everyone will love.


175.

BREVERTON'S COMPLETE HERBAL

Terry Breverton
Hardcover

Price: $19.95

Nicholas Culpeper's The English Physitian: or an Astrologo-Physical Discourse of the Vulgar Herbs of This Nation is more commonly known as "Culpeper's Complete Herbal." It was first printed in Septemb…

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Nicholas Culpeper's The English Physitian: or an Astrologo-Physical Discourse of the Vulgar Herbs of This Nation is more commonly known as "Culpeper's Complete Herbal." It was first printed in September 1653 (Culpeper died in January 1654) and immediately became a classic reference that is as fascinating today as it was more than 350 years ago. Breverton's Complete Herbal is a reworking of that classic text for a modern-day audience. The book identifies each of Culpeper's herbs and spices, with a description of their appearance and Latin name/family, plus descriptions of the herbs' uses in medicine, dyeing and/or cuisine from the Greeks to the present day. Informative and entertaining, this book is packed with interesting facts associated with herbs. For example, most herbs have their uses attached to their old names: Lungwort cured lung illnesses, Fleabane was strewn to get rid of fleas, Wolfbane poisoned wolves, and Henbane killed chickens. Arranged alphabetically, Breverton's Complete Herbal describes 250 herbs and spices while containing feature sidebars and spreads on scented herb/medicinal gardens, the great herbalists, and New World herbs.


176.

NEW SELF-SUFFICIENT GARDENER

John Seymour
Paperback

Price: $10.31

CLEARANCE ITEM. PREVIOUS RETAIL PRICE WAS $19.95 AVAILABLE ONLY WHILE SUPPLIES LAST!

This revised edition of an old favorite, first published in 1978, explains how to cultivate and preserve all types of fruit, herbs, and vegetables, in addition to instructions on keeping bees and raising chickens.

  • Includes over 600 illustrations, many redrawn for the revised edition
  • Contains information on drying, storing, and preserving fruits and vegetables
  • Explains the "Deep Bed" method, critical to anyone with a tiny urban plot

John Seymour authored over 40 books, including the DK's best-selling Complete Book of Self-Sufficiency and The Forgotten Arts & Crafts. He died in the fall of 2004 at the age of 90.


177.

HOW TO GROW PERENNIAL VEGETABLES

Martin Crawford
Paperback

Price: $26.95

Perennial vegetables are a joy to grow and require a lot less time and effort than annuals. In this book Martin Crawford gives comprehensive advice on all types of perennial vegetable (edible plants t…

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Perennial vegetables are a joy to grow and require a lot less time and effort than annuals. In this book Martin Crawford gives comprehensive advice on all types of perennial vegetable (edible plants that live longer than three years), from ground-cover plants and coppiced trees to plants for bog gardens and edible woodland plants.

There are many advantages to growing perennial vegetables, for example:

  • they need less tillage than conventional vegetables and so help retain carbon in the soil
  • the soil structure is not disturbed in their cultivation
  • they extend the harvesting season, especially in early spring
  • and, of course, they are much less work.
Part One looks at why and how to grow these crops, and how to look after them for maximum health.

Part Two features over 100 perennial edibles in detail, both common and unusual – from rhubarb to skirret; Jerusalem artichoke to nodding onions. This book offers inspiration and information for all gardeners, whether experienced or beginner, and also includes plenty of cooking tips with beautiful color photographs and illustrations throughout.


178.

JOY IN YOUR GARDEN

Joy Bissi & Karen Bastow
Paperback

Price: $13.13

CLEARANCE ITEM. PREVIOUS RETAIL PRICE WAS $16.99 AVAILABLE ONLY WHILE SUPPLIES LAST!

With easy-to-learn tips and advice from experts Joy Bossi and Karen Bastow, Joy in Your Garden: A Seasonal Guide to …

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CLEARANCE ITEM. PREVIOUS RETAIL PRICE WAS $16.99 AVAILABLE ONLY WHILE SUPPLIES LAST!

With easy-to-learn tips and advice from experts Joy Bossi and Karen Bastow, Joy in Your Garden: A Seasonal Guide to Gardening will have you gardening in no time! Novice gardeners and natural green thumbs will learn to successfully garden in any season of the year. The expertise and wisdom provided in this book will help you master the art of gardening, from using the correct tools for your garden to choosing a ripe watermelon.


179.

THE ORGANIC SEED GROWER

John Navazio
Hardcover

Price: $49.95

The Organic Seed Grower is a comprehensive manual for the serious vegetable grower who is interested in growing high-quality seeds using organic farming practices. It is written for both home seed sav…

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The Organic Seed Grower is a comprehensive manual for the serious vegetable grower who is interested in growing high-quality seeds using organic farming practices. It is written for both home seed savers and diversified small-scale farmers who want to learn the necessary steps involved in successfully producing a commercial seed crop organically.

Detailed profiles for each of the major vegetables provide users with practical, in-depth knowledge about growing, harvesting and processing seed for a wide range of common and specialty vegetable crops, from Asian greens to zucchini.

In addition, readers will find extensive and critical information on topics including: o The reproductive biology of crop plants o Annual vs. biennial seed crops o Isolation distances needed to ensure varietal purity o Maintaining adequate population size for genetic integrity o Seed crop climates o Seed-borne diseases o Seed cleaning basics o Seed storage for farmers o And more ...

This book can serve as a bridge to lead skilled gardeners, who are already saving their own seed, into the idea of growing seed commercially. And for diversified vegetable farmers who are growing a seed crop for sale for the first time, it will provide details on many of the tricks of the trade that are used by professional seed growers. This manual will help the budding seed farmer become more knowledgeable, efficient and effective in producing a commercially viable seed crop.

With the strong demand for certified organic produce, many regional seed companies are increasingly seeking out dedicated seed growers to ensure a reliable source of organically grown seeds for their farmer and gardener customers. This trend represents a great business opportunity for small-scale commercial growers who wish to raise and sell vegetable seeds as a profitable part of their diversified small-farm operation. Written by well-known plant breeder and organic seed expert John Navazio, The Organic Seed Grower is the most up-to-date and useful guide to best practices in this exciting and important field.


180.

BUILDING SOILS NATURALLY

Phil Nauta
Paperback

Price: $19.95

In an organic garden, plants in optimum health thrive abundantly, produce harvests with amazing taste, and possess the ability to fight off plant predators. When they don't, there's often something la…

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In an organic garden, plants in optimum health thrive abundantly, produce harvests with amazing taste, and possess the ability to fight off plant predators. When they don't, there's often something lacking in their proper nutrition. Maybe they are missing beneficial microorganism companions, or perhaps they are short of the energy needed to reach their full nutrient-dense potential. The solution is to "start with the soil," but healthy soil doesn't happen just by composting, fertilizing or companion planting alone. The solution can be found in Building Soils Naturally, which gives gardeners a hands-on plan for creating productive, living soil by using a practical, holistic approach - crafted right in your garden.

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