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We Found 255 items, sorted in Bestselling order.

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81.

RADICAL SIMPLICITY

JIM MERKEL
Paperback

Price: $11.85

CLEARANCE ITEM. PREVIOUS RETAIL PRICE WAS $17.95. AVAILABLE ONLY WHILE SUPPLIES LAST!

Imagine you are first in line at a potluck buffet. The spread includes not just food and water, but al…

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CLEARANCE ITEM. PREVIOUS RETAIL PRICE WAS $17.95. AVAILABLE ONLY WHILE SUPPLIES LAST!

Imagine you are first in line at a potluck buffet. The spread includes not just food and water, but all the materials needed for shelter, clothing, healthcare and education. How do you know how much to take? How much is enough to leave for your neighbors behind you - not just the six billion people, but the wildlife, and the as-yet-unborn?

In the face of looming ecological disaster, many people feel the need to change their own lifestyles as a tangible way of transforming our unsustainable culture. Radical Simplicity is the first book that guides the reader to a personal sustainability goal, then offers a process to monitor progress to a lifestyle that is equitable amongst all people, species and generations.

It employs three tools to help readers begin their customized journey to simplicity. It builds on steps from Your Money or Your Life so readers can design their own personal economics to save money, get free of debt and align their work with their values. It uses refined tools from Our Ecological Footprint so readers can measure how much nature is needed to supply all they consume and absorb their waste. And, by advocating time alone in wild nature, it opens readers to another reality with humanity as one species among many on a complex and inter-related planet.

Combining lyrical narrative, compassionate advocacy and absorbing science, Radical Simplicity is a practical, personal answer to 21st century challenges that will appeal as much to Cultural Creatives and students as to spiritual seekers, policy makers and sustainability professionals.

82.

SUSTAINABILITY REVOLUTION

ANDRES EDWARDS
Paperback

Price: $16.95

Sustainability has become a buzzword in the last decade, but its full meaning is complex, emerging from a range of different sectors. In practice, it has become the springboard for millions of individ…

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Sustainability has become a buzzword in the last decade, but its full meaning is complex, emerging from a range of different sectors. In practice, it has become the springboard for millions of individuals throughout the world who are forging the fastest and most profound social transformation of our time - The Sustainability Revolution.

The Sustainability Revolution paints a picture of this largely unrecognized phenomenon from the point of view of five major sectors of society:

  • Community (government and international institutions)
  • Commerce (business)
  • Natural Resources (forestry, farming, fisheries, etc.)
  • Ecological Design (architecture, technology)
  • Biosphere (conservation, biodiversity, etc.).
The book analyses sustainability as defined by each of these sectors in terms of the principles, declarations and intentions that have emerged from conferences and publications, and which serve as guidelines for policy decisions and future activities.

Concluding that these themes in turn represent a new set of values that define this paradigm shift, The Sustainability Revolution describes innovative sustainable projects and policies in Colombia, Brazil, India and the Netherlands and examines future trends. Complete with a useful resources list, this is the first book of its kind and will appeal to business and government policy makers, academics, and all interested in sustainability.

83.

THE NATURALLY CLEAN HOME

KARYN SIEGEL-MAIER
Paperback

Price: $10.95

Keep your home clean, green and healthy! Common, nontoxic kitchen ingredients such as baking soda, lemon and vinegar are wonderful household cleaners and great replacements for harmful chemical cleans…

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Keep your home clean, green and healthy! Common, nontoxic kitchen ingredients such as baking soda, lemon and vinegar are wonderful household cleaners and great replacements for harmful chemical cleansers. Pair them with essential oils to clean, disinfect and freshen every room. With more than 150 recipes for all-natural, easy-to-prepare solutions, you can clean wood, glass, tile, porcelain, fabric, carpets and much more — naturally and safely.

84.

INQUIRIES INTO THE NATURE OF SLOW MONEY

Woody Tasch
Paperback

Price: $15.95

Inquiries into the Nature of Slow Money presents an essential new strategy for investing in local food systems and introduces a group of fiduciary activists who are exploring what should come after in…

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Inquiries into the Nature of Slow Money presents an essential new strategy for investing in local food systems and introduces a group of fiduciary activists who are exploring what should come after industrial finance and industrial agriculture. There is a vision for investing that puts soil fertility into return-on-investment calculations and serves people and place as much at it serves industry sectors and markets.

Leading the charge is Woody Tasch, whose decades of work as a venture capitalist, foundation treasurer, and entrepreneur now shed new light on a truer, more beautiful, more prudent kind of fiduciary responsibility. He offers an alternative vision to the dusty old industrial concepts of the nineteenth and twentieth centuries when dollars, and the businesses they financed, lost their connection to place; slow money, on the other hand, is firmly rooted in the new economic, social, and environmental realities of the 21st century.

About the author Woody Tasch is president of the newly formed NGO Slow Money and Chairman Emeritus of Investors’ Circle, a nonprofit network of angel investors, venture capitalists, foundations, and family offices that, since 1992, has facilitated the flow of $130 million to 200 early-stage companies and venture funds dedicated to sustainability. He lives in northern New Mexico. For information about Slow Money please visit www.slowmoneyalliance.org.

85.

HOLY SHIT: MANAGING MANURE TO SAVE MANKIND

Gene Logsdon
Paperback

Price: $17.50

In his insightful new book, Holy Shit: Managing Manure to Save Mankind, contrary farmer Gene Logsdon provides the inside story of manure — our greatest, yet most misunderstood, natural resource. He be…

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In his insightful new book, Holy Shit: Managing Manure to Save Mankind, contrary farmer Gene Logsdon provides the inside story of manure — our greatest, yet most misunderstood, natural resource. He begins by lamenting a modern society that not only throws away both animal and human manure — worth billions of dollars in fertilizer value — but that spends a staggering amount of money to do so. This wastefulness makes even less sense as the supply of mined or chemically synthesized fertilizers dwindles and their cost skyrockets. In fact, he argues, if we do not learn how to turn our manures into fertilizer to keep food production in line with increasing population, our civilization, like so many that went before it, will inevitably decline.

With his trademark humor, his years of experience writing about both farming and waste management, and his uncanny eye for the small but important details, Logsdon artfully describes how to make fertilizer and humus by managing farm manure, pet manure and human manure.

About the author
Gene Logsdon farms in Upper Sandusky, Ohio. He is one of the clearest and most original voices of rural America. He has published more than two dozen books. He writes a popular blog at OrganicToBe.org, is a regular contributor to Farming Magazine and The Draft Horse Journal, and writes an award-winning weekly column in the Ohio Progressor Times.

Recommended Product for Wiser Living: Today, more than ever before, our society is seeking ways to live more conscientiously. To help bring you the very best inspiration and information about greener, more sustainable lifestyles, Mother Earth News is recommending books and products to readers. For more than 40 years, Mother Earth News has been North America’s “Original Guide to Living Wisely,” creating books and magazines for people with a passion for self-reliance and a desire to live in harmony with nature.

86.

IT'S A LONG ROAD TO A TOMATO: TALES OF AN ORGANIC FARMER

Keith Stewart
Paperback

Price: $10.00

CLEARANCE ITEM. PREVIOUS RETAIL PRICE WAS $18.95. AVAILABLE ONLY WHILE SUPPLIES LAST!

Keith Stewart, already in his early forties and discontent with New York’s corporate grind, moved up…

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Keith Stewart, already in his early forties and discontent with New York’s corporate grind, moved upstate and started a one-man organic farm in 1986. Today, having surmounted the seemingly endless challenges to succeeding as an organic farmer, Stewart employs seven to eight seasonal interns and provides 100 varieties of fresh produce to the shoppers and chefs who flock twice weekly, May to December, to his stand at Union Square Greenmarket in Manhattan — the only place where his produce is sold. It’s a Long Road to a Tomato opens a window into the world of Stewart’s Farm, with essays on his development as a farmer, the nuts and bolts of organic farming for an urban market, farm animals domestic and wild, and the political, social and environmental issues relevant to agriculture today — and their impact on all of us.

87.

RENEWABLE ENERGY FOR YOUR HOME

Alan and Gill Bridgewater
Paperback

Price: $16.95

Global warming. Rising fuel prices. Dependency on foreign energy. Never have so many Americans been more motivated to invest in renewable energy right in their residence. Leaving the technical jargon …

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Global warming. Rising fuel prices. Dependency on foreign energy. Never have so many Americans been more motivated to invest in renewable energy right in their residence. Leaving the technical jargon and contractor's lingo behind, this book offers clear, practical solutions that any homeowner can put to use right now.

Cutting through the confusing requirements and costs, this book allows average homeowners to find solutions that best fit their setup, lifestyle and budget by explaining each possible energy solution with clear, practical illustrations and straightforward descriptions.

From which type of solar panel fits your roof and sun exposure to finding the most efficient part of your yard to set up a small wind turbine, Renewable Energy for Your Home is packed with information. It shows how to determine if geothermal energy is an option, and includes hints, tips and do-it-yourself techniques to reduce carbon footprints and save on ever-rising energy bills.

88.

FOOD REBELS, GUERILLA GARDENERS AND SMART-COOKIN' MAMAS

Mark Winne
Hardcover

Price: $13.72

CLEARANCE ITEM. PREVIOUS RETAIL PRICE WAS $24.95 AVAILABLE ONLY WHILE SUPPLIES LAST!

The rapidly growing alternative food system is made up of people reclaiming their connections to their…

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CLEARANCE ITEM. PREVIOUS RETAIL PRICE WAS $24.95 AVAILABLE ONLY WHILE SUPPLIES LAST!

The rapidly growing alternative food system is made up of people reclaiming their connections to their food and their health. A 40-year veteran of this movement, Mark Winne introduces us to innovative "local doers" leading the charge to bring nutritious, sustainable and affordable food to all. Heeding Emerson's call to embrace that great American virtue of self-reliance, these leaders in communities all across the country are defying the authority of the food conglomerates and taking matters into their own hands. They are turning urban wastelands into farms, creating local dairy collectives, preserving farmland and refusing to use genetically modified seed. They are not only bringing food education to children in elementary schools, they are also offering cooking classes to adults in diabetes-prone neighborhoods — and taking the message to college campuses as well. Such efforts promote food democracy and empower communities to create local food-policy councils, build a neighborhood grocery store in the midst of a food desert, or demand healthier school lunches for their kids. Winne's hope is that all of these programs, scaled up and adopted more widely, will ultimately allow the alternative food system to dethrone the industrial.

Food Rebels, Guerrilla Gardeners, and Smart-Cookin' Mamas challenges us to go beyond eating local to become part of a larger solution, demanding a system that sustains body and soul.

About the author
For 25 years Mark Winne was the executive director of the Hartford Food System in Hartford, Conn. He speaks and consults extensively on community food-system topics and is the author of Closing the Food Gap. Winne lives in Santa Fe, N.M.

89.

THE COWBOY: CHARACTERISTICS, EQUIPMENT, DEVELOPING THE WEST

Philip Ashton Rollins
Paperback

Price: $8.21

CLEARANCE ITEM. PREVIOUS RETAIL PRICE WAS $14.95 AVAILABLE ONLY WHILE SUPPLIES LAST!

Although the American cowboy has long been a favorite subject for novelists, filmmakers and illustrat…

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Although the American cowboy has long been a favorite subject for novelists, filmmakers and illustrators, too often the picture painted of them bears little relation to reality. Philip Ashton Rollins, who lived in the West on and off between 1892 and 1924, set out to create a more accurate portrait of this enduring icon. Based on what he himself witnessed, this fascinating study discusses what exactly makes a cowboy, as well as cowboy weaponry, clothing, saddles and equipment; the "cowboy character"; and a cowboy's work. In addition, Rollins describes the history of ranching in the United States, the raising of horses and cattle, livestock rustling, and more.

This remarkable book is perhaps the most accurate and detailed description of the real-life American cowboy ever written. Here Rollins describes the beginnings of ranching in America, and how horses and cattle were raised. He details, with flair and expertise, everything about the cowboy and his work — his tools and weapon, his clothes and tack, the specialized skills he perfected, and the life he led while on the range. He explains that there was really no typical American cowboy and definitively separates fact from legend. A wonderful resource for anybody who lives or loves the cowboy life, this book is an incredible record of these men, their lives and their work.

About the author
Philip Ashton Rollins, a graduate of Princeton, traveled extensively in the West and wrote about its people and their work.

90.

FORAGER'S HARVEST: EDIBLE WILD PLANTS

Samuel Thayer
Paperback

Price: $22.95

Rather than cover hundreds of plants in abbreviated accounts like the typical field guide, author Samuel Thayer has chosen a smaller selection of species to discuss in exhaustive detail, including onl…

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Rather than cover hundreds of plants in abbreviated accounts like the typical field guide, author Samuel Thayer has chosen a smaller selection of species to discuss in exhaustive detail, including only those plants he has eaten 50 times or more. This book contains as many as 10 high-quality color photographs of each plant. These have been painstakingly selected to facilitate identification and depict the plant parts at exactly the stage of growth in which they should be harvested. The accompanying text is accurate and thorough, giving readers of any experience level the confidence to harvest wild plants for food. Botanically, the text is accurate — yet it remains accessible to the layperson by using technical terms only when necessary.

The Forager’s Harvest has many unique features that will appeal to naturalists, hikers, campers, survivalists, homesteaders, gardeners, chefs, Native Americans and whole-food enthusiasts. The book contains a calendar of harvest times for wild produce, a step-by-step protocol for positive identification, an illustrated glossary tailored to the needs of foragers, a recommended reading list, plus special sections on conservation, safety, nutrition, harvest techniques, preparation methods and storage. While The Forager’s Harvest is not a regional guide, it will prove most useful to readers in the eastern US and Canada, the Rocky Mountains and the Pacific Northwest.

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