Meet some of our outdoor family members as I work to comply with the lawn ordinances being forced upon us. Hopefully, more of them are still alive and are adapting to something more akin to cave dwelling than open-forested lands.
There is nothing like growing your own veggies and canning the excess. A good place to start your search is your local farmer’s market. Ask one of the veggie farmers if you can come out and help on their farm and see where it goes from there. All it takes is a couple hours every week or two to learn the basics.
Further expand your awareness and interaction with your environment by adopting the conscious attitude of moving Toward a destination instead of going To a destination. This post describes how the author's mentor was always prepared to further enhance the landscape by making any general improvements using the caretaker's attitude.
Over the winter, we managed to secure a contract with an up-and-coming company in Massachusetts to raise pastured chickens for them. This company ended up pre-ordering a significant amount of chickens per month from us, which necessitated the building of six new coops. Here I outline how to scale up a poultry operation.
Here's 5 of the basic steps to how we created our small organic home orchard/edible landscape. It's a permaculture designed area that has been created with a natural landscape as inspiration, with the least amount of human input. It will host not only heritage apples but several other fruits and berries, herbs and medicinal plants.
The Cornell Lab of Ornithology has several Citizen-Science Projects to engage individuals and communities in actively participating in conservation efforts. Learn more about these programs and how to become involved.
My garden started out as just a need for feeding my family in the summer months. Over time, it not only needed to feed my family, but needed protection from various critters—including backyard chickens—that inhabit my yard. Learn how to construct raised beds, install shade cloth and build a fence to protect your plants.
These two structures for creating a sustainable homestead are not often associated, but with the right planning they can be integrated into a single multi-use structure that enhances both environments. A greenhouse/chicken coop becomes a year-round food-producing machine, giving you a bounty of fruits, vegetables and protein all in one.
Backyard chickens have become the new thing for country folk and the urban folk - but as with anything, there's the good, the bad, and the ugly. Here are a few things to consider before diving head first into your new chicken keeper adventure.
Native bees are a necessary component of maintaining native habitats. Their role is increasingly important as honeybee populations struggle with Colony Collapse Disorder. Learn what you can do to support your local pollinators this spring.
What could be lurking in the commercial honey you buy? Maybe it’s not honey at all, and would you think honey is healthy if you knew it contained corn syrup? Let’s talk about how commercial honey is produced and why you might want to find a local source for raw honey.
Urban community green spaces are an essential component of our built environment. Their significance is becoming more and more apparent to city planners and urban residences all over the United States.
The YardMap Network is a citizen science project designed to cultivate a richer understanding of bird habitat, for both people concerned with their local environments and professional scientists. The program is housed at the Lab of Ornithology, in Ithaca, New York. We collect data by asking individuals across the country to draw maps of their backyards, parks, farms, favorite birding locations, schools, and gardens.
Richmond, Virginia, legalized chickens in 2013. Since then, cities and towns have joined in legalizing family flock. The organizers of the Richmond Home and Garden Show (one of the largest on the East Coast) wanted to feature chickens and offered us free booth space.
Homestead spring projects include honey bees, Dorking chickens, Ancona ducks, Narragansett turkeys, Dutch Belted calf, Red-Wattle hogs, the incubator, pruning fruit trees,starting seeds, and heirloom plants so we can eat healthful and delicious food all year.
A growing number of homeowners are realizing how useful chickens can be in the backyard: They offer pest control, fertilizer, comedy relief, and their business end doles out concentrated protein like a Pez dispenser. Unfortunately, novice chicken-owners can encounter problems when they expect more than chickens can deliver, either in food, companionship or general co-operation.
Having guests visit your beeyard takes a lot of planning and preparation. Jennifer Ford of Bees of the Woods Apiary shares her experience having visitors in the beeyard, along with some tricks and tips to make the visit go more smoothly for everyone.
So, what makes a flock of poultry sustainable? What is standard-bred poultry? If you purchase chicks from a hatchery, are they true to the breed? Why does every hatchery sell Rhode Island Reds and they all look different? Why do the Cornish Cross meat chickens have so many problems? Raising standard poultry is the only true way to improve the sustainability of quality local food while preserving the strength of Heritage poultry.
Quail meat is making its comeback as there has been more of a demand due to the composition of the meat and exotic taste. Restaurants and grocery stores are supplying more quail meat to feed their consumers. There is a lack of producers, therefore education and encouragement is needed to increase the popularity further and meet the demands.
One week after moving our chickens, there now stands a chicken “duck and cover” shelter for them to dive under in the event of a hawk attack. It’s not perfect as a strategy, and the hawk may still get a chicken or two. But these magnificent birds crave a greater measure of freedom than they have in their chicken tractors, and I aim to see that they get it.
Des Moines, Iowa, gardeners may soon find themselves in hot water with their City. A local resident recently took front yard veggie growers to task for what the resident feels to be unsightly lawn growth. Beets and berries, it seems, do not have the same aesthetic appeal as a green, freshly-mowed front lawn.
Ira Wallace explores good winter gardening reads, gives advice on how to use the winter lull wisely to plan and prepare, and shares an update in the ongoing court battle to protect family farmers from agri-giant Monsanto.
Growing some of the most delicious and sometimes expensive gourmet vegetables doesn't have to be hard. Artichoke, bronze fennel, kohlrabi, leek, and savoy cabbage are among the vegetables that grow well from seed.
In a war on gardens, the City of Orlando has taken issue with the rows of beans, greens, and other vegetables occupying Jason and Jennifer Helvenston's front yard garden. The Helvenstons respond to the City's request they remove their "illegal" garden.
Jason Helvingston of Orlando, Fla., fights for his right to grow food in his front yard garden after the City of Orlando cited him for illegal gardening, pitting food self-sufficiency against city ordinance.
Growing Local Food is a new book that encompasses all the needed basics to grow plants, keep heritage breed animals and bees. The author is a homesteader and physician who gives the readers the basic information to grow or find nutritious, local food
Roses are easy to grow successfully if you follow a few guidelines: provide good air circulation around the canes and keep the plants clean and not too damp. Roses come in many forms, including bush or shrub, climbing, and miniature.
YIKES! What to do when you've planted too many veggies? Is your garden producing more than one family can eat? Sure, you can give it away. But wait! Try pickling those garden gems. This way, you'll be able to enjoy them through the winter and beyond!
When autumn brings a glut of orchard fruits, capture the goodness as juice by cooking extraction or cold pressing. Juices can be used alone or mixed to produce sweet or hard ciders, wines, syrups, and more.
Using oil seed radishes to add organic matter to the ground and attracting native pollinators with a nest site. Harvesting sweet potato seeds if we're lucky and admiring the parasitic wasp's ability to lay white egg sacs into the body of a horn worm
Describes a method of keeping red wiggler worms active and productive outside throughout the winter. Describes a method of sheltering and heating the worms using an active compost pile for heat and clear plastic glazing for shelter.
Grapes can grow anywhere, thriving in a variety of climates and soil types. Growing grapes is rewarding, because after a few years they produce abundant fruit and quickly provide architectural interest in the edible landscape.
Popcorn is easy to grow and makes an attractive and delicious alternative to sweet corn, especially in a small garden. Kids will love the cute little ears, and adults will treasure the superior flavor of homegrown popcorn. Plant in late spring.
Introducing the serviceberry, a beautiful landscape tree or shrub suitable in much of North America, to the edible landscape. Serviceberry -- or sarvis -- comes in many regional forms and produces edible berries.
So, what do you do if you neglected to start your veggies way back in January or February? You had good intentions but there always seemed to be something that stole your attention. Now it’s the planting season and you have nothing to plant...
This is a true account of an end of life journey. A beautiful backyard Burial and all the steps that were taken in order to do it. This story is written in two parts, part two will be posted next week.
My first blog for MOTHER EARTH NEWS takes me back to a time when I didn't know I had a love of gardening. One of my first gardening experiences came during an unlikely encounter with my curmudgeon grandfather.
As spring approaches the lawn surrounding your home will certainly begin to grow. With the New Lithium Powered Cordless Recharge Mower ULTRALITE, from Driven By Solar Inc., achieve beautiful manicured results without nasty fumes.
Three U.S. regional beekeeping associations offer much to beekeepers at any skill level and experience. Beeyard adventures, workshops, lectures, honey shows, and the chance to meet hundreds of likemined individuals await you here.
It is not difficult to set up a backyard hoop house to extend your growing season. The result is abundant, delicious greens and extra months with your hands in the soil. Share information here on backyard hoop house gardening and cuisine.
We've had a few surprises as we travel the road of backyard chicken raising - some of them pleasant, some not so much. Here are a few things we've learned that might help you as you decide whether or not to get chickens for your backyard.
Two Ogden Publications employees turned beekeeping beginners seperate the honey from the comb in the MOTHER EARTH NEWS parking lot. Thier backyard hives are only four miles away for making sweet, local honey.
The new FSA 65 and FSA 85 grass trimmers, the latest products available for the 36-volt STIHL Lithium-Ion battery technology system, deliver fuel savings, time savings and environmental benefits for gasoline-free trimming applications.
Everyday families can now provide much of their fresh vegetables using Aquaponics. Aquaponics is the production of edible fish and vegetables growing in a drought proof, no weed, back saving growing system.
What’s your idea of a delicious and wholesome breakfast? A fluffy, organic egg omelet made with fresh vegetables? Perhaps scrambled eggs and roasted garden veggies? No matter what your preference, it may surprise you to learn the link between the
To benefit from the meat of backyard chickens, one must learn to process them. This includes how to kill, scald, pluck, and eviscerate, and then get them into the freezer. This article describes how we are learning to improving this process.