Recently I came across a spate of comments about “humanure,” or the composting of human waste. I thought I would share the experiences of our friend, Gus, in California who has been creating humanure compost for over 5 year
Making our own compost is not only a way to meet our need of fertilizer, it's also a way to redirect the garden scraps, chicken manure, leaves and grass cuttings from the waste stream to the resource river. Another area where this applies around our homestead, is our use of a composting toilet. For us, the difference between what goes down a flushing toilet and what accumulates in the buckets in the outhouse is the difference between waste and resource.
Composting doesn't need to be complicated. It's time to throw out the guide book and start letting nature take its course. Meat? No problem. Bread? Don't worry about it. Human waste? Why not? It's easy!
Putting a new roof on a mobile home and harvesting the worlds biggest sweet potato while growing for the first time Par-cel cutting celery and hauling horse manure from our parking area back to the garden.
Edamame soybeans are tough,fast-maturing plants that can withstand extreme garden conditions. They have few problems with disease or insect pests. The green pods are delicious and high in protein, and make a good addition to an edible landscape.
Whether or not it was devised by clever Mexican potato growers, the cheap, easy to build, and space-saving potato tower is a unique alternative to rows, barrels, and other methods for planting, growing, and bringing in your season's spuds.
Foodborne pathogens such as E. coli can be spread by uncomposted manure from grain-fed cattle on high-concentraton factory farms. The E. coli outbreak in northern Germany reminds us to look twice at the quality of our manure.
Manure-spreading day is a big event on the farm, for everyone from the chickens to the border collies. And it's part of a wonderful seasonal cycle that's the foundation of self-reliance and sustainability.