Commercial Tortillas

What do you have when chemicals and preservatives are added to a simple tortilla?

Hybrid Seeds vs. GMOs

Confused about the difference between hybrids and genetically modified organisms (GMOs)? Learn more about how cultivating hybrids is different from developing GM vegetable varieties.

Fuel for the Body Bike T.O.U.R.

This fall's Fuel for the Body T.O.U.R. ("Total Organic Understanding Ride") will educate the public on the benefits of living a green lifestyle that includes eating organic food and supporting local, organic farmers.

Ready for 2,4-D Corn?

The Environmental Protection Agency has given the go-ahead to Dow Chemical for its genetically modified 2,4-D resistant corn.

The National Heirloom Exposition: A Gardening Event for the Ages

Come one, come all to The National Heirloom Exposition, the gardening event people are hailing as “The World’s Pure Food Fair!” This exhibition will be held in Santa Rosa, California and will host a variety of natural food events, including the largest showcase of heirloom fruits and heirloom vegetables in history.

Glow-in-the-Dark GMOs

Scientists splice jellyfish gene to make animals and crops glow in the dark.

The Public Doesn't Want What's for Dinner

A recent survey revealed that Americans are largely unaware of the presence of genetically engineered food in their diet, yet they maintain negative opinions about the safety of these GE foods.