Putting out food for the wild birds in your area will help them get the nutrition they need to thrive through the cold months. Avian nutrition means much more than tossing out a few seeds. If you’re not sure what to put on your wild bird grocery shopping list, check out this list to get started.
WNET Thirteen’s new Nature episode, “The Sagebrush Sea,” tracks the Greater Sage Grouse and other wildlife through the seasons as they struggle to survive in a rugged and changing landscape. The program airs Wednesday, May 20, at 8 p.m. (ET) on PBS (check local listings) and will be available for streaming after the broadcast on the PBS website.
The Cornell Lab of Ornithology has several Citizen-Science Projects to engage individuals and communities in actively participating in conservation efforts. Learn more about these programs and how to become involved.
Quail meat is making its comeback as there has been more of a demand due to the composition of the meat and exotic taste. Restaurants and grocery stores are supplying more quail meat to feed their consumers. There is a lack of producers, therefore education and encouragement is needed to increase the popularity further and meet the demands.
To counteract life's stresses and strains, to slow down the pace of life, stop and smell the roses...or any flower. In the absence of flowers, you'll find another way to bring a smile to your face, the songs of birds.
A birdbath in the garden does much more than a birdfeeder. Attract birds to the garden with water, and they will help with pest control, soil aeration, and much more as they get the water they need for drinking and grooming. Wasps love a drink too.
Hermann and Laura Weber are preparing to host their ninth annual pasture poultry seminar on their farm in Attica, N.Y. Speakers include Peter McDonald of Pasture Pride Farm, Dave Snyder from ADM Alliance Nutrition, Inc. and Brian Fleishman from the Wyoming County Chamber of Commerce and the Wyoming County Tourist Program. Contact the Webers for more information: 585-591-0795.
To benefit from the meat of backyard chickens, one must learn to process them. This includes how to kill, scald, pluck, and eviscerate, and then get them into the freezer. This article describes how we are learning to improving this process.
You can find great reports from the field and footage of rare bird species at the American Bird Conservancy's Bird News Network. Plus, find tips for winter birding and check out highly entertaining footage of the moonwalking manakin bird.