Butternut squash is one of the many different kinds of winter squash such as pumpkin. Characterized by a distinctive pale yellow color and a pear-shaped fruit, the squash is a valuable crop with high amounts of vitamins, minerals, and other essential nutrients. Learn the essential details and some expert tips on how to grow butternut squash from seeds. You will also learn how to harvest butternut and other important information.
Planting the seedlings you’ve raised carefully indoors is a proud moment. But be sure to acclimatize them to their new outdoor home first, or you’ll risk losing your plants and wasting all that hard work. This is a process known to gardeners as hardening off plants.
Enemy forces seemed to converge over my indoor green thumbs this year, resulting in a near complete seedling failure. What happens when undetermined circumstances produce "lemons?" You make lemonade, of course. Blythe shares how her failed seedling crop may just have changed how she manages her springtimes from here on out.
It’s a common misconception in the home gardening arena that asparagus is a crop that should never be started from seed. I am not sure when this became the standard dogma, but it is far from the actual truth. Asparagus is a crop that thrives when started from seed and those plants that are derived from home-grown stock tend to be larger and more robust than store-bought crowns. Growing asparagus from seed is a rewarding experience that is easier than you think.
After you grow your own organic greens, it’s hard to go back to grocery store crap. The good news is that greens are easy to grow in a multitude of environments. If you are short on space, try building a salad tray and grow your own greens on a patios or balcony. If you have a small patch of ground, do what I did and install a raised bed.
Each year at the start of planting season, I come to my senses and order only a few packets of things that I know will actually grow in my garden. This begins my annual process of starting a complete garden from little dry specks called seeds. Although seed catalogs can be pretty exciting and I want to grow everything I see, I need to be practical. Here are my personal priorities for buying and starting vegetable seedlings.
I start a lot of seedlings each spring – far more than I can fit in my garden. We don’t have much room – this is our home, after all, not a nursery. Yet, with a sunny south facing window, some inexpensive heat mats, a garage with suspended shop lights and sunny driveway, I start hundreds (in some years, thousands) of seedlings successfully. Here are what I consider to be a list of the most important details to pay close attention to.
Cymophyllus fraserianus is the perfect Hosta replacement for any native plant garden or any shade garden, especially if you have a deer problem as this is one plant that isn't on Bambi's menu or wish list.
Echinacea is known for its medicinal properties and as a nectar source for beneficial insects. Here’s some instruction on how to start Echinacea from seed and increase germination success through cold stratification.
Every year gardens suffer from the "blight effect" on tomatoes, potatoes, peppers, and eggplants. If left alone, the disease can prevent plants from flowering and maturing altogether. Here are 5 easy steps I encourage everyone to take before next year's garden even begins to sprout.
Learning how to make a soil block is a simple skill capable of permitting one to become involved within their local CSA or farm. It can also be a great way to meet local farmers, reduce CSA membership fees, and learn about organic gardening. Before each seed is sowed it must have a soil block to grow in. Being part of that initial step brings great joy.
This blog post takes a look at some of the methods we have developed over the last 25 years growing vegetable seedlings in our certified organic greenhouses. This time we take a look at the conditions required for healthy seedling growth.
Starting seeds with children indoors is a project that extends into outdoor planting of the seedlings in spring and harvesting produce in the summer. It allows you to share success and satisfaction with children and makes it more likely they'll eat their vegetables!
Growing lettuce and other leafy greens indoors with an aeroponic system in a south-facing window seems like a wise move, especially during this long, snowy winter. Here I will explain the basics of growing greens with an aeroponic system, starting off with the initial expenses and moving on to pH and nutrient solution. Then I’ll hope the sun provides enough life-giving rays long enough each day to grow some leafy greens.
When lettuce is mentioned, many think of the standard iceberg lettuce found in supermarkets and restaurant salads. That is changing with the growth in popularity of the different types of lettuces from Romaine to head and leaf-type lettuces, mainly due to the flavors and colors that they offer from deep red to almost white and noticeably sweet to tangy and slightly bitter.
Summer comes on fast in the Southeast. Expert gardeners Ira Wallace and Pam Dawling share some tips to keep ahead of the heat and a recipe for Roselle Dessert Bars to help you appreciate the heat when it comes.
One way to get a jumpstart on the growing season is to start growing your seeds indoors. For most of you it’s still cold outside. That doesn’t mean that you can’t get a headstart on getting your garden started for the new year.