Everyone likes a tasty chicken, but how about what happens during the time between the clucking, feathered bird and the freezer? Here’s a dignified look at a poultry processing day on our farm, feathers and all.
Spring has sprung - time to get the hens into their summer mobile chicken coops. A nice afternoon project, right? Well, you know how those "5-minute jobs" go — they always seem to multiply. Learn how we manage chickens in mobile coops on pasture.
Portable fences made of electrifiable netting allow practical movement and protection of small livestock on pasture. It’s important to use and maintain the nets properly, and to train goats to respect the barrier for their own safety and security. Well-managed net fencing offers significant benefits to the health of herds and pastures, and to the homesteader’s peace of mind.
Sweet Home Farms Meats is located on acreage in the central Willamette Valley that includes a picturesque stream which offers both water for the farm and a great place to cool off on hot summer afternoons. The farm is a work in progress for two young urbanites who now love the country.
Here is the second half of my strangely-titled discourse on grass cattle management. I have come to the conclusion that on a correctly managed enterprise, cattle should appear not to have legs (hidden within tall grasses). In Part 1, I discussed the animal side of this philosophy. Now I’ll continue with the forage aspect of it.
Over the winter, we managed to secure a contract with an up-and-coming company in Massachusetts to raise pastured chickens for them. This company ended up pre-ordering a significant amount of chickens per month from us, which necessitated the building of six new coops. Here I outline how to scale up a poultry operation.
Spring is filled with babies of all kinds, but some of the most adorable are baby piglets. These are even more cute when they are running around on green pastures. But what about weaning time? This article will explain some of the easiest and best options when weaning your pasture piglets.
Rabbits are a fabulously healthful, economical and ecologically sound source of meat, and they don’t have to be kept in hanging cages. Rabbits can be raised on pasture to produce food for your family while improving the quality of your land.
To ensure you have quality fat in the kitchen from pastured animals, learn how to render beef tallow at home. I’ve rendered beef fat into quart jars of tallow two years in a row and consider myself seasoned in the art of avoiding too much of a mess in making it. The fat lends a flavor to dishes that is particularly desirable for Mexican foods, fried potatoes and savory pie crusts. This fat keeps for three months in a refrigerator.
All the principles of sustainable grazing management can be summarized in one rather strange statement: your cattle should appear not to have legs! Their short legs should be hidden in tall grass. Both animal genetics and pasture management contribute to this philosophy. In this article, I’ll start with cattle selection and care protocols. In Part 2, I will cover forage considerations.
Get started making your own charcuterie with this easy Garlic Sausage Recipe. By making your own sausage from scratch, you can use your own quality meat, customize the flavorings and leave out anything artificial.
Here are three easy observations you can make every day to see how your animals are performing. Use them to constantly adjust your grazing program, instead of “flying blind” until sale day or weighing. They can help you adjust paddock size or give supplemental nutrients.
A few months back I heard a comment on an NPR radio program that really caught my attention. The program was about the local food movement and at one point the guest on the show said, “Now remember - just because it’s local doesn’t necessarily mean it has a smaller carbon footprint. That Argentinian apple that was shipped on a barge with thousands of tons of other apples may actually have required less fuel per apple than the apple than came from a few hundred miles away in the back on a farmer’s pickup.”
Compiling a list of 100 ways to use eggs is easy. From scotch eggs and huevos rancheros to crème brûlée and hamburger patties, this integral ingredient consistently finds its way into our favorite dishes.
The Humane Society of the United States and the United Egg Producers agreed to work together to pass federal legislation for better treatment for the country’s egg-laying hens. While the slightly larger, furnished cages are an improvement for chickens in industrial egg production, you can support animal welfare and get more nutritious eggs by buying pastured eggs from local farmers or raising chickens yourself.
Organic Valley's new Pasture Butter is a standout among cultured butters and organic food products. This is one of the few products available today that respects Mother Nature by paying attention to the seasons, not to mention the needs of our food-producing animal friends.