A Dignified Look at Chicken Butchering Day

Everyone likes a tasty chicken, but how about what happens during the time between the clucking, feathered bird and the freezer? Here’s a dignified look at a poultry processing day on our farm, feathers and all.

A Polyface Processing Day

Tim Rohrer, A Polyface apprentice, recounts what an average processing day at Polyface looks. Here, Tim Talks through some of his processing experiences and a basic overview of the procedure.

Polyface Farm Summer Internship: Week Fourteen

This week at my Polyface Farm Summer Internship, I spent working with turkeys, touring our local USDA inspected abattoir, prepping for the Farm to Consumer Legal Defense Fund’s annual fundraiser and processing stewing hens.

Step-by-Step Chicken Processing (Video)

Butchering can be intimidating. Learn how to process a chicken in this video that covers equipment, humane killing methods, plucking, eviscerating and more.

Processing Your Backyard Chickens

To benefit from the meat of backyard chickens, one must learn to process them. This includes how to kill, scald, pluck, and eviscerate, and then get them into the freezer. This article describes how we are learning to improving this process.