Gardening is, at its heart, an Art and a Mystery, as well as a science. There are things we can know, and control, and things that we cannot. And I am constantly learning the difference. There are always crops which keep me humble, which raise questions of timing, fertilization, and care, which do not come out as I intended. One year it was beans, another year, winter squash. My 'Russian Banana' fingerling potatoes were the crop this year.
The harvest begins. Whatever happened to those wild and crazily overgrown potatoes (written about in a previous post)? Check out the bushels of newly dug potatoes that resulted from that botanical experiment started this spring.
When I first started building my garden and raised beds, I ordered several bulk bags of garden loam and bark mulch. The bags are made of a sturdy, heavy-duty fabric, and I didn’t want to just throw them away, so I had to give some thought as to how I could use them. I decided to recycle the bulk bags into flexible raised beds in which I could grow potatoes and carrots. What this gave me were three extra raised beds with very little effort.
Sweet potatoes are easy to grow, if you have 90 frost-free days. The work involved happens at times of year when you probably have fewer other garden tasks. Planting on ridges reduces damage from flooding. Biodegradable mulch warms the soil and increases yields, while reducing weed growth.
Homesteading is built upon a foundation of self sufficiency, but community is just as important. There is so much more to homesteading than the individual pleasure associated with it. There is true joy and friendship in the shared labor of land.
What do you do when you don’t have a root cellar and the potatoes you store in the basement have decided to volunteer for planting? This post will show you the beginning of one of my botanical adventures growing potatoes in abundance.
If you’re going to get all the ingredients out and make a mess, you might as well bake a lot of bread. There are several breads I like to make, starting with the “whitest” and proceeding through to the darkest dough. Here are recipes for a basic white potato bread, a whole-wheat potato bread, and an oatmeal bread. Each recipe makes two loaves in a standard 9-by-5-inch pan.
It's often much cheaper to buy a large bag of potatoes than to just pick up a few or buy a smaller bag. So when I see that large bag go on sale I grab them! But how to get good use of all those potatoes in that mammoth bag? I dehydrate them!
Why do potatoes turn green? What can you do to reduce the amount of green skins on the potatoes you harvest and what are the dangers of eating green potatoes? Read on to learn what you can do to safely eat as much of your potato crop as possible.
Maybe it is my Irish roots, maybe my working class dinner background of meat, potatoes, and frozen veggies, or maybe it is just the gorgeous variety of shapes and colors that emerge from the ground like buried treasure in early August, but I love growing our own potatoes.
March brings us into spring - celebrate the season in your garden with easy-to-grow root crops: potatoes, sweet potatoes, and yacon. Learn how to give these roots the best start in your garden this spring.
As I go along, I pull out pebbles occasionally, but only one large stone. Time and time again, however, my hands pry free the remnants of bricks. As late afternoon turns to early evening and my work for the day is nearing completion, a collection of the ruddy-colored artifacts is stacked to one side. The sight of them calls up something nostalgic in me, broken bits suggesting a history that is largely lost.
Simply by covering your potatoes with ample mulch, storing potatoes in the ground is not only possible but incredibly easy and successful. Learn how to store potatoes in your garden and enjoy crisp, homegrown spuds through winter and into spring.
Killing frosts are arriving, but Ira's staying self-sustaining all winter, with winter-hardy greens and plenty in storage, from sweet potatoes to pickled peppers. Get inspired with ideas for kimchi and a fresh twist on winter salads, with yacon.
Putting a new roof on a mobile home and harvesting the worlds biggest sweet potato while growing for the first time Par-cel cutting celery and hauling horse manure from our parking area back to the garden.
At the gardens of Southern Exposure Seed Exchange, we're preparing to plant sweet potato slips, hardening off transplants, and enjoying an abundance of spring cabbage. Learn tips and tricks for getting your transplants ready for the great outdoors.
My first blog for MOTHER EARTH NEWS takes me back to a time when I didn't know I had a love of gardening. One of my first gardening experiences came during an unlikely encounter with my curmudgeon grandfather.
Whether or not it was devised by clever Mexican potato growers, the cheap, easy to build, and space-saving potato tower is a unique alternative to rows, barrels, and other methods for planting, growing, and bringing in your season's spuds.
Eggs aren't the only things that come from the business end of a chicken. But with a little time and materials, and even less ingenuity, the rest can set you up with a free and steady supply of valuable organic fertilizer.
A tour of the gardens at Southern Exposure, where we're taking advantage of warm sunny days in February to get our gardens ready for intense planting ahead. But there's still plenty to sow, indoors and out.
Progress in the straw bale and wooden cold frames, delicious Kim Chee recipes for winter harvested Chinese cabbage and winter radishes, and an update from the Lawns 2 Lettuce 4 Lunch program in Arlington, VA.
After a completely miserable potato harvest this year we’ve decided to pull them out of the ground and do them in boxes made out of pallets. That way we can use weedblock under them to eliminate the whole bindweed issue. So today, the boxes went up.
Sweet potatoes are vitamin-packed powerhouses, and have a sweet, rich flavor that lends itself to a variety of recipes. From fun sweet potato biscuits to a traditional molasses sweet potato pie, use these healthy sweet potato recipes to enjoy one of fall’s best flavors.
After a summer of growing sweet potatoes, fall is the long-awaited time to enjoy the fruits of your labors. Properly harvesting sweet potatoes, followed by sound curing and storage methods, will ensure you can enjoy your crop through the winter months.