Welcome to Drink the Harvest

Introducing a revolutionary new book about the "drinkable landscape" and how you can use organic gardening to produce a huge array of beverages.

The Versatile Onion Family

Discover how to grow various members of the onion family: bulb onions and scallions, leeks, garlic, ramps, shallots, and chives. Each one has different requirements and habits, yet all are rewarding for organic gardeners.

Citrus Fruits Are for Everyone

Gardeners don't have to live in a semi-tropical zone to grow organic lemons, limes, oranges, and other citrus fruits. Proper technique with potted plants can yield a bounty of delicately flavored, vitamin-rich citrus.

I Love Lovage!

The little used herb lovage makes an attractive addition to the edible landscape and provides a smoky flavor to soups and stews.

Get Going With Garlic

Growing garlic is easy if you just know the right time to plant it: in fall, not spring or summer!

Sunshine Tea

Making great sunshine tea is easy if you follow a few simple guidelines for contents, quantities, and water.

My Sabbath Garden

A great way to get more enjoyment in the garden and less work, is to try the ancient concept of a garden Sabbath. That's one day a week where gardening isn't allowed, but communing with nature is.

Five Easy-to-Grow Gourmet Vegetables

Growing some of the most delicious and sometimes expensive gourmet vegetables doesn't have to be hard. Artichoke, bronze fennel, kohlrabi, leek, and savoy cabbage are among the vegetables that grow well from seed.

Add Roses to Your Edible Landscape

Roses are easy to grow successfully if you follow a few guidelines: provide good air circulation around the canes and keep the plants clean and not too damp. Roses come in many forms, including bush or shrub, climbing, and miniature.

Fruit Juice from Fall's Harvest

When autumn brings a glut of orchard fruits, capture the goodness as juice by cooking extraction or cold pressing. Juices can be used alone or mixed to produce sweet or hard ciders, wines, syrups, and more.

Edamame Soybean Plants Are Tough

Edamame soybeans are tough,fast-maturing plants that can withstand extreme garden conditions. They have few problems with disease or insect pests. The green pods are delicious and high in protein, and make a good addition to an edible landscape.

A Midsummer Garden Haircut

Giving your ornamental and vegetable garden a thorough cleaning in midsummer not only leaves the landscape looking better, but can help prevent damage from diseases and pests by removing the conditions in which they thrive.

Dill Pickles ... and Straight Talk About Canning

There's no need to be afraid of canning. With basic skills a cook can safely prepare and process excess produce during the summer and have a ready supply all winter. An easy way to start is with dill pickles, with extras like garlic and hot peppers.

Growing Grapes Is Easy

Grapes can grow anywhere, thriving in a variety of climates and soil types. Growing grapes is rewarding, because after a few years they produce abundant fruit and quickly provide architectural interest in the edible landscape.

Birdbaths Are Good for the Garden

A birdbath in the garden does much more than a birdfeeder. Attract birds to the garden with water, and they will help with pest control, soil aeration, and much more as they get the water they need for drinking and grooming. Wasps love a drink too.

Time to Plant Popcorn!

Popcorn is easy to grow and makes an attractive and delicious alternative to sweet corn, especially in a small garden. Kids will love the cute little ears, and adults will treasure the superior flavor of homegrown popcorn. Plant in late spring.

The Amazing Serviceberry

Introducing the serviceberry, a beautiful landscape tree or shrub suitable in much of North America, to the edible landscape. Serviceberry -- or sarvis -- comes in many regional forms and produces edible berries.

The Homestead's Solar Tech

In this blog we talk about our three differnet types of solar technology that we have on the Homestead.