rose





6/29/2016
When we bought our homestead, the only gardening area was at the bottom of a fairly steep hill. Though fine for growing a winter’s worth of potatoes and squash, it’s less convenient for greens, which we prefer to grow close to the house. Having read about a method called "lasagna gardening" (named for its layers; learn the basics here), we decided to try it. Egged on by its success, we extended the garden the following year only this time incorporating hugelkultur techniques. Here’s how we did it.
6/20/2016
This article highlights four herbs that repel mosquitoes naturally and you’re probably already growing them in your garden: 'Creeping Lemon' thyme, Rosemary, Mint, and Lavender! All these mosquito-repellent plants are easy to grow, do well in containers, and actually attract beneficial birds and insects.
6/3/2016
Now, 4 years into growing much of the produce we eat, I realize that garden farming connects me even more deeply than I had imagined to the earth, the life cycle, my body and food. It is also more difficult not only physically, but mentally as well. Had I known more from the start, no doubt it would have been easier and more effective. It is in this spirit that I am sharing some of what I’ve learned.
5/14/2016
Sumptuous meals are the result, not of fancy tools, but of healthful ingredients, adequate skill and love.
4/29/2016
Prepare simple recipes using greens and roots from the spring garden, including Dandelion Green Salad Recipe, Sauteed Sorrel Recipe, Braised Parsnips Recipe, and how to make Hyssop Tea.
4/13/2016
Whenever I fancy an item for which I lack funds, I remind myself of what the item would cost in terms of that freedom. Fortunately, and perhaps because I live a joy-filled life, these material desires rarely beckon.
3/28/2016
Our kitchen cabinets hold an array of mismatched cups and utensils and plates purchased at thrift shops or bartered with neighbors and friends. The effect is not quaint like that of a country house in a glossy magazine. Rather, it speaks the truth of its owners: people who refuse employment that chafes against ethics and spirit. People who value a frugal life.
2/9/2016
We wanted to know how ‘Indigo Rose’ tomato flavor really stacks up against catalog descriptions, so we asked real-world gardeners to provide reviews.
8/12/2015
There are so many ways to dry herbs: in an oven on low heat, in a dehydrator, in the sun. However, overr time under well ventilated conditions, herbs will dry all by themselves with no additional encouragement.
5/12/2015
Caretaking wild places is a great way to homestead in paradise without having to afford land.
4/8/2015
Using rosemary plants in the landscape can offer a number of benefits such as being drought tolerant, desert soil and climate tolerant, aesthetically pleasing, great for cooking, attractive to honey bees, and more.
11/14/2014
Watch an interview with Rosemary Gladstar, during which she discusses the goals of the non-profit United Plant Savers and the importance of plant conservation. Plus, read about how Rosemary became a leading figure in American herbal medicine.
10/27/2014
Working with medicinal plants can not only help heal ourselves and each other, but also contribute to the beauty of our lives and our world.
9/4/2014
Connecting deeply to place is crucial, explains bioregionalist Jesse Wolf Hardin, in this new series about reinhabiting the living land.
9/3/2014
Rosemary is known as a tasty condiment, but it has also long been used as medicine, and makes for a blissful foot soak.
7/28/2014
'Tis the season for education and celebration, at this year's herbal gatherings.
7/17/2014
Enjoy healthy blackberry and raspberry elixirs and teas, blessings from the brambles of Summer!
7/11/2014
There is no experience or practice more valuable, empowering, and utterly satisfying than enabling the health and well being of ourselves, our family, friends and community... naturally.
3/31/2014
Tips for determining when to prune and when to yank rosemary, lavender, sage and thyme.
1/10/2014
Deck: Infused vinegar is easy to prepare and makes a much-appreciated gift.
11/22/2013
Mountain Rose Herbs honored with Social and Fair Trade Certification.
11/6/2013
What to do with the three edible parts of roses, including the hips (fruit) that are in season fall through winter.
10/24/2013
Despite the challenges, momentum for GMO labeling is growing. Natural food retailers are either committing to labeling GMOs in their stores or removing them from shelves. National labeling legislation has been introduced. Even big food companies recognize the growing demand for labeling.
9/27/2013
Cherished Aladdin lamps were on display at a recent collectors show in Topeka, Kan.
8/19/2013
This divine herb has a multitude of properties – it’s a potent skin-cell regenerative, mucolytic, antiseptic, anti-inflammatory, circulatory stimulant, vulnerary, antioxidant, antifungal, analgesic and deodorizing agent. I use both the essential oil and the infused oil in formulas to relieve sinus and respiratory congestion, muscle tension and soreness, and headaches; to soften and fade scar tissue; to stimulate memory, creativity, confidence and mental energy; and to stimulate circulation to encourage hair growth.
2/11/2013
Goats are terrific weed eaters, and do a great job clearing land for you, why not utilize them for clearing your pastures!
2/10/2013
To counteract life's stresses and strains, to slow down the pace of life, stop and smell the roses...or any flower. In the absence of flowers, you'll find another way to bring a smile to your face, the songs of birds.
2/5/2013
Grow Red Thai Roselle hibiscus for a tea, health drink and sauce. Roselle, also known as Florida Cranberry, can be grown outside the sunbelt if you have the right variety. Red Thai is that variety.
11/5/2012
Jim and Holly Smith, founders of Today’s Abundant Living, sent us this great review of a Homesteading Education Month open house and country skills workshop they hosted at their Michigan homestead.
10/8/2012
Roses are easy to grow successfully if you follow a few guidelines: provide good air circulation around the canes and keep the plants clean and not too damp. Roses come in many forms, including bush or shrub, climbing, and miniature.
7/11/2012
Michelle Corbett's grandmother and great-grandmother taught her to use a natural compost consisting of eggshells and coffee grounds.
6/13/2012
This week's post is a guest submission by Kaitlin Rose from Bring Birth Home. She writes about preparing for a home birth, and why it's truly DIY.
5/17/2012
A beautiful old, old, rambling rose bush that grows on my moms corner fence post greets us with pink blooms each spring.
5/15/2012
Sweet, healthy, root vegetables that love growing through the heat of summer? Learn about adding Jerusalem artichokes, yacon, and sweet potatoes to your gardens. Plus, more on the incredible health benefits of roselle (hibiscus).
4/25/2012
Top bar hive modifications, turkey traps, and gourmet potatoes are just a few of the topics covered in the past week of blogging we've been up to. Homesteading healthcare and a new virtual book club round off the week with several reader comments.
3/26/2012
The newest member at Goat Song Farm: A 3 week old, purebred Nubian doeling named 'Rose Of Summer'.
11/1/2011
Mountain Rose Herbs hosted a three day benefit festival for Cascadia Wildlands in September of this year.
6/29/2011
Bread! hits the water on Lake Ontario while taking a week long sailing course. The Rosemary Olive Oil Sourdough was featured for dinner.
6/14/2011
Using the Artisan Bread in Five Minutes a Day, technique and a few changes, you can produce a sourdough olive oil/rosemary type bread that is just heavenly.
9/9/2010
Looking for a way to boost your immune system naturally as the colder months settle in? Enter our latest sweepstakes to win immune-enhancing herbal products from Mountain Rose Herbs!
10/7/2008
This great recipe offers a new way to enjoy pumpkin.
7/30/2008
Plastic bags can help you begin to grow rose roots, instead of starting them out in pots.




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