forests





6/14/2016
This is the third blog post in an alphabetically organized introduction to homesteading. It covers ideas for starting an edible landscape on your homestead including: soil improvement, cover crops, perennials, attracting beneficial insects, and home-based food production.
7/15/2015
As our climate changes, more and more people will find themselves living in fire country. Forest thinning is one of the first and most important jobs in preparing your homestead for fire season. Added benefits include timber for milling, increased bio-diversity and an endless supply of firewood.
7/10/2015
How might we redesign our spaces to create edible abundance? Transform your water-guzzling lawn into a productive polyculture food forest. If you are ready to transform your lawn and your outdoor living space, read on.
4/15/2015
Those who garden know that weeding is often essential to growing good vegetables or fruits. In a forest, sunlight too is a limiting factor. By knowing which tree to cut and which to leave, forest health can be improved. Cutting for firewood can serve as an incentive to "weed" on the ultra-perennial scale.
4/14/2014
Ziggy Liloia examines two poignant books, Paradise Lot and Gaia’s Garden that turn the idea of needing lots of space to grow ample food on its head.
6/28/2011
A bark beetle outbreak is causing widespread damage in Western forests, but we have every reason to believe the forest will recover.
6/21/2010
Odwalla's Plant A Tree program enters its third year with a donation of twice as many trees to be planted in all 50 states as well as participating state park programs.
4/7/2010
The U.S. Forest Service began hosting roundtable discussions on March 29 (continuing until May 12) to give citizens the opportunity to voice their opinions on the future management of national forests.
9/11/2008
The forests in Colorado are dying at a fast rate. Find out what's to blame.
7/23/2008
Walking among the stately hardwoods of the Eastern forests was a homecoming for this displaced New Yorker.




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