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How do we apply life-changing agricultural practices in under-served urban areas? This is a brief sketch of agroecology in the urban, Southeastern region of the United States. Agroecology, food forestry and permaculture all begin by developing small densely planted, oxygen rich, microclimates that when linked in clusters or chains across and area drastically increase biological diversity and plant food production.
The first question on the path to creating a sustainable homestead is: Where should I live? Find out how population and topography characterize a town and use a simple method to map your region and locate and research the right-sized town for your home.
Resiliency education, if it is to be effective, should reach the masses and this poses the most difficult challenges in an urban setting. The Homestead Atlanta is a folk school dedicated to empowering communities in the city of Atlanta, Georgia. Workshops include useful heritage crafts and new age sustainability innovations to offer a curriculum designed to integrate fruitful skills into the everyday.
When I first started gardening in this place, I was surveying my four by ten raised bed of greens with pride one afternoon. “You really are a farmer, not a gardener,” a friend observed. Take this short quiz to see if you are a gardener or have slid into the realm of "urban farmer."
By composting meat, vegetables, paper and all organic material in your trash, you can reduce waste by more than 50 percent!
Brooklyn Grange Farm now operates two rooftop farms which encompass 2.5 acres. The farms combined harvest above 50,000lbs of organically grown vegetables, herbs and flowers per year.
Assisting urban residents in moving toward local food production is an innovative strategic plan for resilient growth. This blog post will outline some of Grow Where You Are’s core projects and outreach methods in an effort to share best practices for developing local food systems in communities that are most in need.
America’s favorite pastime is scoring big with the fans as more and more ballparks step up to the plate of sustainable food production by incorporating urban farming into their scenery.
You do not have to have “land” to farm. You can farm where ever you are. A 10th of an acre is enough and, on some days, more than you would want to can handle. Make the best use of your space, care for your soil, be thrifty with water and enjoy the garden and the fruits of your labor.
Increasing urban food production is true food access.
Grow Where You Are is a social enterprise focusing on assisting communities in creating local food abundance systems. After creating small-scale urban food systems nationally and internationally for over 15 years, we see that even the most effective systems can be easily dismantled without land security. We propose supporting local growers in a transition to home ownership with a dynamic web of community partnership.
How to choose an apple tree to fit your space and needs.
Shifting our built environments from the current linear blocks of car-centric urban sprawl to more integrated human-scale and life-sustaining organisms is not much different in principle than turning a concrete yard into a permaculture plot. We have to think in terms of arrangement of vital nodes, distance between interdependent threads, paths of least resistance, utilizing existing natural conditions, and maximizing water, energy and food sources.
Urban community green spaces are an essential component of our built environment. Their significance is becoming more and more apparent to city planners and urban residences all over the United States.
“You don't have to move to live in a better neighborhood.” Half of all Americans live in suburbia. It’s true that suburbia is on the receiving end of a lot of social, economic and environmental criticism with much of that criticism well deserved. While some of these criticisms may be justified, at the same time, suburbia offers enormous potential to become a critical new frontier for deep changes in our culture and economy through principles of suburban permaculture.
Tanya Fields, named the Eco-Warrior of the Food System, discusses how she came to be an urban farming and food sovereignty activist working to empower women and change the food landscape in the underserved neighborhoods of New York City.
Is your growing season a bit too short for gourmet garlic? Turban garlic cultivars may be the solution!
Garlic is resilient, easy-to-grow, highly nutritious, and a natural antibiotic.
St. Paul, Minnesota, not only allows front yard gardens and promotes growing vegetables in containers, but encourages residents to beautify the boulevard with plants, including edibles.
Keeping bees with neighbors in the city or the burbs.
HOMEGROWN Life blogger and Bay Area homesteader Rachel shares how she built a cheap greenhouse out of mostly scavenged materials - and how you can, too.
Ziggy Liloia examines two poignant books, Paradise Lot and Gaia’s Garden that turn the idea of needing lots of space to grow ample food on its head.
It takes a village to build a backyard chicken coop.
HOMEGROWN blogger and Bay Area homesteader Rachel outlines strategies for responsible drought gardening in her home state of California--or anywhere.
On-going series on my family's efforts to raise urban chickens in our Minneapolis backyard.
A new report from Shareable and the Sustainable Economies Law Center details ways that city officials can harness the power of sharing to transform their cities for the better.
Using rabbit hypnosis and a pair of wire cutters we successfully perform dental surgery on one of our does.
An experiment in urban gardening produces a melon miracle.
Set up camp in a parking space, feed the meter, and create a mini-park on PARK(ing) Day this Sept. 20.
Our efforts to improve energy efficiency in the United States might be faltering.
Pigs can be a great source of healthy and humanely-raised meat in an urban setting thriving on the leftovers of humanity.
Bee populations in cities are increasing, but urban settings aren't set up to provide lots of forage for honey bees...or are they?
FamilyFarmed.org Good Food Festival & Conference partner Vicki Nowicki shares her experience living, learning, and teaching on her suburban permaculture homestead.
Rabbits are an ideal source of high quality meat for urban homesteaders.
Bee populations in urban settings are increasing, but urban settings aren’t set up to provide lots of forage for honey bees... or are they?
HOMEGROWN Life blogger and Bay Area homesteader Rachel of Dog Island Farm shares how to install drip irrigation in your home garden.
The healing power of plants can remediate years of soil and water pollution, and create unexpected islands of beauty.
The growing bike boom may be more than just a fad. It may be a full-blown movement toward a more sustainable mode of transportation.
How living more sustainably can save you in an emergency.
OK, you’ve got a start: where to get equipment, groups to join, classes to take, and mentors to hook up with. Now’s the time, before you have bees, to take a long hard look at some of the rest of the things you need to be thinking about.
The week-long STIHL Tour des Trees is an international cycling tour combining natural beauty, camaraderie and fundraising for the benefit of urban trees.
Urban food forests and public gardens provide communities with an edible landscape for everyone to share. These public fruit forests are the new trend in urban agriculture and play an important role as sustainable local food systems in their communities.  
Hugelkultur is nothing more than making raised garden beds filled with rotten wood. This makes for raised garden beds loaded with organic material, nutrients, air pockets for the roots of what you plant, etc.
A beginning farmer starts to realize that first impressions of the farm will make all the difference.
Leaving the rental home we had lived in for three years in Carmel Indiana, to move back to Kangaroo Valley, Australia has meant more than losing the plot and getting the flock out of there!
As you can guess from their name, cabbage worms primarily attack plants in the cabbage family, but are not exclusively cabbage feeders.
The Oakland, California-based urban farming company manufactures grow-your-own oyster mushroom kits with soil made from recycled coffee grounds.
None of these items' primary use is for gardening or livestock keeping but here we are using them all the time. So here's my list of items that you should keep around if you are an avid gardener or own livestock.
I asked Heather, the Marketing and Customer Service Specialist over at Thrive, a few questions and here’s what she said about mycorrhizal fungi.
A beginning farmer enjoys the work she has to do by hand. But would still like a tractor.
A beginning farmer loses a friend and finds that solitary farming isn't all it's cracked up to be.
Introducing the serviceberry, a beautiful landscape tree or shrub suitable in much of North America, to the edible landscape. Serviceberry -- or sarvis -- comes in many regional forms and produces edible berries.
Organic is a phrase that’s tossed around and abused a lot by marketers these days. Not all “organic” products should be treated equally.
So, what do you do if you neglected to start your veggies way back in January or February? You had good intentions but there always seemed to be something that stole your attention. Now it’s the planting season and you have nothing to plant...
What if I told you that you could grow 50 plants in 4 square feet?
When you ask people if they want chemicals in their garden or on their food, most will say no. They want to limit their exposure to the chemicals and pollutants.
If you have ever thought about beekeeping photography then this article is perfect. Geoff Fitzgerald talks about his motivation for the topic and what got him started on the rooftops of Brooklyn. There are also some fantastic urban beekeeping photos.
A beginning farmer realizes that time may be the farm's most important commodity.
My first blog for MOTHER EARTH NEWS takes me back to a time when I didn't know I had a love of gardening. One of my first gardening experiences came during an unlikely encounter with my curmudgeon grandfather.
Learn about the advantages of urban farming from those who are leading the way. The benefits include improved food production, increased revenue sources and reduced energy use.
A beginner farmer learns about taking on the responsibility of raising animals.
You want to start your urban garden from seed this year, but you're not sure where to start because you’ve only started from transplants.
A new farmer builds a great sheep shelter out of free stuff and learns where not to put it.
Jerry is no ordinary guy. Don’t be fooled by his rather gruff exterior. Laughing eyes, and a twitch at the corner of his mouth, quickly verify that humor lies within! This wild man in the suburbs has some interesting hobbies which keep him well fed!
Carmen Ortiz shares stories of visiting grandpa on his urban farm where she learned to milk cows, avoided the outhouse and gained an appreciation for gardening.
A few thoughts about the activities here in southwest Missouri this spring, including plans for a garden, thinning and pruning trees, and salvaging urban logs
The Spirit of Hope garden in Detriot offers a safe, nurtuting place for plants and children to grow.
A beginning urban farmer grows nothing without a smartphone.
A nine-to-fiver turns a corner and leaves behind a twenty-year career to grow food amongst housing developments and strip malls.
Dealing with insects in your garden is inevitable. It’s just a matter of when it happens. Just because you have some critters munching on your food doesn’t mean that you have to break out the chemicals.
You can easily make homemade mozzarella in 30 minutes or less!
One way to get a jumpstart on the growing season is to start growing your seeds indoors. For most of you it’s still cold outside. That doesn’t mean that you can’t get a headstart on getting your garden started for the new year.
Lay Htoo, a Burmese refugee, has been enrolled in the Farm Business Development Program at Cultivate Kansas City and is setting out to start her own urban farm.
After a completely miserable potato harvest this year we’ve decided to pull them out of the ground and do them in boxes made out of pallets. That way we can use weedblock under them to eliminate the whole bindweed issue. So today, the boxes went up.
The Front Yard Coop Supplies Innovative and Elegant Chicken Coops to Meet Rapidly Growing Interest in Raising Hens.
Rachel and her husband committed to a year without groceries, and they made it! She shares her experiences in local food in this post.
Over the past 15 years the noise level in cities has increased sixfold; urban noise doubles every eight to ten years. Even in the country, we can't escape the sound of airplanes and engines. What can you do?
It’s the middle of summer and you are likely enjoying the harvests. There is` so much to do with all that fresh and flavorful produce, but what should you do?
From the boxy ranch house to the superfluous McMansion, suburban housing has never been particularly inspired. These three homes show what you can do with that raw material, with a little ingenuity and a willingness to work with what's there.
I am the Flock-Tender here on HOMEGROWN.org. I am keeping a chronicle of my experiences learning, living, and growing a homegrown lifestyle fresh out of college. Am I doing this life right?
Julie Lavigne relates her grandparent’s home in the city, a modern homestead for their time, and proves you can live a self-sufficient lifestyle in an urban setting.
A transplanted Choctaw and Southerner, a grandmother shows her strength and creativity during the Industrial Revolution and shows how one can face and adapt to life’s challenges. 
It might be the middle of the summer, but you should start thinking about getting your fall garden ready. If you don’t have much space, to plant everything outdoors, then you can certainly start your seeds indoors.
We are taught when we are kids not to waste food, but it doesn’t seem as if that lessen has stuck with us.
People often dismiss gardening as an expensive hobby that they can’t afford. While that can be true, it doesn’t have to be. There are way to make gardening cheap.
Kansas City has a thriving city farming scene, and recently hosted an urban farms tour to showcase several of the city’s market and community gardens. One of our editors pedaled along with a bike tour group to see what the city farmers have to offer.  
Some people use gardening as an escape from the trials and tribulations of the real world. It’s their time to get their hands dirty, connect with the earth and just be in their garden.
Parents will often say that they don't have time to grow their own food because they have kids. Don't let kids be the excuse. Instead make them part of the experience too. It's what families have done since the beginning of time. The past 100 yea
Kansas City's 18Broadway project is a superb example of how to capture and store rainwater to grow food in the heart of downtown.
When you are apartment gardening in a small space, you are forced to be creative due to your space constrictions. Most traditional pots and containers might not work, so you become reliant on reusing objects to better fit your space.
The documentary Urban Roots takes a look at how city farming is transforming the city's vacant lots into community gardens, ultimately changing the community as a whole in the process.
I say compost, you think of rotting food, dirt, flies and a horrible smell. For that reason most people wont' even consider composting at home.
Take these into consideration the next time you are making your food purchases.
Check out the installation process of an urban beehive.
Growing potatoes in containers allows you to increase your yield in a small amount of space.
Whether you are new to gardening or experienced, you will make some mistakes. Get over it and learn from it. That’s the most important thing.
When you say “organic” most people think of elitists that are buying over priced food because they think that they are better than others. What does the “organic” really mean though?
Deciding on urban beekeeping may just mean hosting a hive - some of the honey and none of the work!
A post by Maria Rodale called A Harvest of Healing got me thinking about how gardening and growing your own food is much more than what you harvest.
A 30-acre organic and biodynamic farm is the beating heart of the thriving 1,000-acre Serenbe community near Atlanta. As more developers integrate agriculture into suburbia, the joys and benefits of farming are becoming available to everyone.
Don't let your wanderlust for more space hold you back from creating your homestead in the city.
I am new to America, and new to the suburbs, having previously lived in rural Australia. I now live in suburban Indiana. During the past two years I have been trying to set up an "urban homestead" for our family. The neighbors are curious and amused.
If you are new to growing your own food in containers, these are some simple tips that should help you to get a better yield and results from your containers.
Finding wild morel mushrooms growing in our urban backyard means plenty of marvelous meals.
Containers are great for those that are gardening in small spaces. Though there is the fear of not knowing when or how often to water them. This is why I started to make my own self-watering containers.
Growing your own food doesn't have to be an expensive activity. There are plenty of ways to cut back the costs and be earth-friendly as well. You can do this by giving a second life to items that have outgrown their initial purpose.
Here are six of my favorite ideas for those of you with small spaces and still want to get your garden on.
Productive urban landscapes, if managed correctly, can reduce pollution in local watershed.
Urban Agriculture activists and advocates work to change the zoning laws in Chicago to be more friendly to urban agriculture.
In the United States, we are feeling the effects of the rising food prices as well. When you take a deeper look into the prices, it’s not the food that is causing the price to rise. It’s everything else that goes into getting the food to your plate t
The Reincarnated McMansion Project aims to tear down one inefficient, climate-insensitive suburban house and replace it with two small, green, handcrafted homes.
Regardless of how little space you have, you can grow some of your own food. Space is just an excuse. By building a self-watering container or soda bottle planter you can maximize the space that you have. You don't have to have a huge garden - growi
When people ask why they should grow their own food, the answer that I give is often simple. I tell them, "It's because we are humans."
Having little space is not a reason to not be growing your own food. It's just an excuse. I've been apartment gardening since 2009.
While there are many events that have lead us to where we are today in terms of food, there are some things/events that stand out the most in my mind. Growing your own food is one way to reverse the trend.
Skip the packaging and synthetic chemicals and learn how to make your own, cold-processed shampoo bars.
When you grow your own food, you not take a step towards self-sufficiency. You also make a move towards better health and whole new relationship with your food.
Location near public transporation and walkability are as important as green materials and design in creating a green home, study finds.
An overview of groups, initiatives, planning certifications, and neighborhood developments that promote sustainable communities, including Transition initiatives, ecovillages, One Planet Communities, LEED for Neighborhood Development, and others.
Can’t have a garden of your own, but you want to garden? Urban Garden Share allows you to do exactly that!
The success of Urban Gardens is a story about an expansion of one’s reach outside of one given discipline.
Simran Sethi looks into the furniture and logging industries.
Amid mounting concerns over food security and sustainable food systems, the rise of urban gardens and agriculture has been on the rise. Due to a paralleled increase in the numbers of people interested in learning how to garden, programs in urban agriculture at colleges as well as nonprofit urban garden training programs have sprouted up across the country.
Simple living expert Wanda Urbanska at the 2010 MOTHER EARTH NEWS FAIR.
China’s largest green burial ceremony is part of the growing trend of eco-funerals in a country that is trying to conserve land.
All the hard work of planting, weeding and watering comes to fruition in a bowl of berries and a plate of golden potatoes.
A new course, Radical Urban Sustainability Training, teaches city- and suburban-dwellers the skills they need to develop a self-reliant and sustainable lifestyle.
Bounty is in the eye of the beholder — whether it be a bowl of perfect berries or millions of maple seeds.
Recently a trend in farming called hydroponics has resurfaced and gained national attention that has grown in popularity with some, but has left others with mixed feelings.
For a natural looking wood finish, use a mixture of linseed oil and turpentine.
Keeping a garden journal helps you know which varieties you grew were successful, which were not and how much you harvested from each.
It may not be Spring, but spring fever is in the air along with the need to dig in the dirt, plant seeds and eat fresh vegetables.
You can get more for your gardening money with a group seed starting effort.
Coffee bean chaff — the light, airy husks blown off the beans during roasting, can be used as chicken coop litter, mulch and compost. Chaff can usually be found for free at local roasteries.
Wherever you live, you can practice sustainability and share your successes with your neighbors.
 Lyanda Haupt talks about the challenges and rewards of protecting her chickens and garden from local wildlife.
It's fall, time for fall garden clean up and planting garlic for next summer's harvest. 
Planting flowers and vegetables that are attractive to honeybees will help to bring these garden pollinators into your yard.
Look for local foods, such as fresh peaches, from your local farmers' market to make delightful summer desserts such as peaches and cream.
All of the work of readying the garden and waiting for it to produce is worth the wait once the harvest begins.
The garden is growing better than I could have expected in the raised beds at my "new" urban homestead.
Using natural products, such as grass clippings and homemade organic fertilizer, can turn the worst clay soil into an acceptable growing medium.
This historical neighborhood, with a strong sense of community, offers the feeling of small-town living.
Natural Home editor-in-chief Robyn Griggs Lawrence reviews the latest proposals banning urban chicken farming.
Creating new no-dig garden beds is easier and quicker with raised-bed stakes and two-by-six lumber.
Moving to an urban homestead is a challenge, but the boxes are getting unpacked and the birds are at the feeders.
Making the move to a historical neighborhood will offer an opportunity to develop community ties and try some new gardening techniques.
Photographer Yann Arthus-Bertrand captures a verdant mangrove swamp shaped in a perfect heart — just in time for Valentine's Day. 
Columnist Ann Fisher writes about the unfair animal ordinances in Worthington, Ohio, which may surprise chicken owners.
The Self Sufficient-ish Bible and accompanying Web site offer some universal tips for urban self-sufficiency.
The book Toolbox for Sustainable City Living: A Do-It-Ourselves Guide is a collection of skills, tools, and technologies usable by urban residents wanting to have more local access and control over life's essential resources.
If you go shopping for an electric bike, you’ll find a wide range of prices and brands. Discover how to determine the best electric bicycle brands for your lifestyle.
Help you children learn how to be conscientious, active citizens of their cities and environment. These activities are useful and easy to incorporate into everyday life.

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