thrift store guide
Apartment Therapy's smart, comprehensive guide to the best summer flea markets and salvaging spots nationwide just might influence your summer travel plans.
Taking the guesswork out of rescuing a piece of rusty cast iron cookware, Sarah provides easy to follow step by step instructions on how to take cast iron from unusable to gleaming.
Save money and win your sweetie's heart with a beautifully set table and handmade candy hearts this Valentine's Day.
It's important to periodically check any canned, dried, or otherwise home-preserved food to make sure it's still safe to eat.
This little chipmunk ponders about how much food to store for the coming fall and winter seasons.
The Federal Trade Commission’s proposed revisions to its environmental marketing guidelines would make it more difficult for marketers to make false green claims for their products.
It may not be in the Kangaroo Valley tourist brochures, and you might think it odd to visit a rural supply store just for a look, but I would encourage any visitor to Australia's Kangaroo Valley to make a trip to the Red Shed.
In 2005, the USDA MyPyramid was introduced as an updated version of 1992 USDA Food Guide Pyramid. While nutrition experts pointed to flaws in the original pyramid, many have found significant flaws in the new food pyramid as well. These graphics have played a key role in nutrition education for American children, but as they continue to be reformatted and reworked, will Americans lose their faith in the USDA?
The North American Solar Stores (NASS) network announces their nationally recognized solar store brand to meet the solar energy demands of today's alternative energy-aware consumers.
Springtime in Urbania can be fraught with temptations at the stores. I have managed to navigate these temptations, sometimes just by 'smelling the clover hay'! Now that the veggies are in, all we have to do is wait for the summer vegetable frittata!
Re-Nest's list of its favorite Etsy stores makes navigating the handmade goods shopping site easier to navigate.
Flea market shopping takes dedication and agility--and it's a ton of fun if you're well prepared.
HOMEGROWN.org unwraps its 2013 holiday gift guide, featuring lots of homemade presents, as well as a few stocking stuffers for under $20.
Sue Weaver provides her expertise on making homemade cheeses and yogurt and how to raise a happy, healthy, and highly productive backyard cow.
Whether you have a small grove of trees or acres of woods, this manual will guide you through the right methods to care for and sustain your land.
Washington, DC nutrition foundation, Weston A. Price Foundation, proposes a Healthy 4 Life dietary plan in the form of a colorful booklet and poster featuring four food groups: animal foods; grains, legumes and nuts; vegetables and fruits; and healthy fats.
Simply by covering your potatoes with ample mulch, storing potatoes in the ground is not only possible but incredibly easy and successful. Learn how to store potatoes in your garden and enjoy crisp, homegrown spuds through winter and into spring.
Preserving herbs from your garden is easy, whether you freeze or dry them.
In this posting we will ask the question if the climate is reaching a tipping point. We will define climate tipping points and use the paat to determine if we are reaching tipping points. We will also discuss climate feedback amplification.
MOTHER EARTH NEWS has entered the world of mobile media, and we’d like to have your input as we plan and design future apps. Join our advisory group to help us design the best apps for you and our readers.
A new guide-to-meat book.
Day Length, Molting and Egg Production in a Small Flock
Barbara Pleasant offers a step-by-step plan to starting seeds.
A great recipe for the holidays or any time of the year!
This blog contains a detailed list of most of my initial design priorities for my net zero energy home so others may benefit from my thinking and experience on creating a passive solar, net zero energy, green home.
What we have found as an advantage of having a rural hardware store close by.
The ground hog may be signalling an early end to winter, but today's a day to stay in with good food, an arsenal of craft projects and a warming bath.
Concerned about GMOs in your family's food? Take action.
Review of The Timber Press Guide to Vegetable Gardening in the Southeast, a new book written by Ira Wallace.
Check out our newly updated and expanded version of our "Food Gardening Guide" digital resource, a great gardening app available for both Apple and Android devices.
Despite their widespread use, nanoparticles are not well classified, regulated or even understood. Fortunately, the FDA is signaling a turn toward more accurate classification and rules for their use.
People are often apprehensive about preserving their own food, whether they're intimidated by the process, or concerned about the safety of the finished product. As Sherri Brooks Vinton explains, it's time to bring canning back to the home kitchen.
Why raise chickens? Because they’re the pet that makes you breakfast.
This gift set of four farm-themed board books features illustrations that tell the story of a day in the life of each of four animals: chickens, goats, cows and pigs.
“The Cleaner Plate Club” co-author Beth Bader shares an adventure to the farmers market with her daughter, her “eat local” food values, and her recipe for Lemongrass Tomato Soup.
MOTHER EARTH NEWS readers recently named dishwashing formula as their most desired DIY cleaner, so we’ve rounded up some easy and inexpensive dish de-griming recipes for your automatic dishwasher or for washing by hand.
Follow these simple guidelines to make the most of your small space: contain clutter, find furnishings do double-duty, and make maximum use of color and light.
Victoria Gazely lives in a 650-square-foot homesteader's cabin built by a man who didn't need closets. She's found five great ways to stash her stuff without renovating--and her solutions work for anyone who needs to hide a few things.
Celebrate and spread the word about Fair Trade food and products with a World Fair Trade Day breakfast on May 14.
Taking into account production, processing, consumption and disposal, the Environmental Working Group found that if everyone in the U.S. gave up meat or cheese one day a week for a year, it would be equivalent to taking 7.6 million cars off the road.
Skip the steaks if you're firing up the barbecue tonight. Marinated and grilled veggies and tofu, served up with wasabi mayo on grilled bread, is a hearty, delicious way to celebrate Meatless Monday.
One of our most common grasses is limiting the bobwhite quail population, killing broodmares and their foals, rotting cow hooves, and cutting milk production.