Be aware: Living sustainably can be hindered by homeowner association rules.
One of my earliest vivid childhood memories is sitting on my father’s lap as a young girl reading the magazine together in the 1980s and all throughout my childhood. He would read aloud while I studied the pictures of passive solar building, vegetable gardening, sheep shearing, building your own sugar shack and the beautiful array of topics which he read to me frequently. Those images, along with the camping trips in the mountains, the whitewater and canoeing excursions, and our family trip to Alaska, have been etched in the catacombs of my childhood memories and have sculpted the person I have grown to become.
Our humble abode begins to take shape.
Learn about using the Piteba to press your own homegrown oil.
The Homestead Act of 1862 celebrates its 150th anniversary this year. The Homestead National Monument is hosting several activities to recognize this historical event that resulted in millions of self-sufficient homesteaders receiving free land. Learn more and participate!
Radical homemaker Karen Keb introduces her new blog, which will cover topics as diverse as baking bread to raising livestock.
While many of those visiting our Hostel are farmers and homesteaders themselves, some come from that “city culture” and seem to take their first hesitant steps outside of a flatly paved driveway when they arrive at our place. Wide eyes, a sense of adventure.
Living luxuriously doesn’t necessarily mean living large — at least not in these homes — and reducing a little waste doesn’t hurt, either.
The place I call home these days is The FarmSchool, a fertile 180-acre strip of ridge top in Athol, where 15 student-farmers are spending a year learning the ins and outs of growing food, managing forests, and raising animals for meat. I arrived at the farm in October, just as the leaves were reaching their peak brilliance. The Farm School — which offers three-day programs for schoolchildren, a summer camp, a full-time middle school, and the apprenticeship program I’m in — takes us through all seasons of farming, weaving together class work and on-farm training.
Do you find yourself spelling out words to others, such as when you are spelling out your last name? Try out our Homesteading Alphabet to keep your listeners on their toes and your homesteader lifestyle a part of your daily routine in a whole new way.
Four months or so after you made wine from summer’s fruit, it’s ready to go into bottles. More meticulous than romantic, the bottling process marks the start of the final wait until the wine is ready to drink.
Environmental journalist Simran Sethi spends her first night in her new home and reflects on the struggles and triumphs of the journey thus far.
Wherever you live, you can practice sustainability and share your successes with your neighbors.
Luke Dinan, a young man from Toronto, Ontario, is forging his way towards sustainable living and a self-reliant lifestyle; a path we can appreciate, strive for and maybe contribute to.
Ann Larkin Hansen of Storey Publishing will present four workshops on sustainable farming and bugs at the Mother Earth News Fair, an annual sustainability festival, June 4-5, 2011 in Puyallup, Wash.
Want to Save on Earth-Friendly Products? Check out Worm's Way's sale by clicking on the Earth Week banner at WormsWay.com and enjoy up to 20 percent off your purchases.
Learn about the different types of earth-sheltered homes and why you should consider digging in the ground to find your next residence.
Homestead skills of yogurt-making and bread-baking increase your independence from grocery store aisles and international food conglomerates.
Passive solar design comes to Navajo families, as architecture students build homes on Utah reservations.
Are you a modern homesteader with pioneering women in your lineage? My great grandmothers were all pioneers, but our lives could not be more different.
Docking of dairy cows serves no purpose and causes pain and discomfort for the
An introduction to me, a home-schooled 11 year old.
For the fourth-annual MOTHER EARTH NEWS Homesteaders of the Year contest, we are asking for nominations of homestead hamlets — communities and neighbors working together to enable and practice sustainable living.
It's time for our fourth-annual call for nominations for outstanding modern homesteaders! Organic gardeners, do-it-yourselfers and general self-sufficient gurus are being sought for the opportunity to be named as one of our 2015 Homesteaders of the Year.
Do you know any modern homesteaders living a self-sufficient lifestyle? We want to know about them! Nominate a family, someone you know or even yourself to become one of our Homesteaders of the Year in 2012.
Farmer and HOMEGROWN Life blogger Bryce Oates doesn't need a calling. He’s got plenty of other stuff to keep him busy in his small Missouri town.
Exploring preparing meals of only homegrown food.
This blog post shares some of The Thyme Garden’s experience with growing hops for over 25 years. It includes history of hops, useful information about hops and how and where to grow them.
This current situation is a perfect example of the 80/20 rule of homesteading: 80 percent of your time, energy and effort is spent on maintenance; 20 percent on progress towards the dream. A majority of your time homesteading is spent covered in chicken poop, squashing potato bugs, figuring out why gas isn’t getting to the carburetor in the ATV and shoveling snow after dark by headlamp.
Why do we believe that math must be done one workbook page at a time, at the kitchen table? Anyone who’s ever kept chickens can tell you all the math that can be found in the hen house.
Anyone can brew beer. Part 2 of Homebrewing for Beginners seeks to demystify the process of cooking the wort, fermentation, racking, and bottling.
Anyone can brew beer. The article seeks to demystify the process and help jump start brewing by breaking down the equipment, recipe, and ingredients. This is a 2-part blog post.
Assistant Editor Heidi Hunt checks in with a quick report about Nate Poell's presentation on homebrewing.
Where is the strange and wonderful place this homesteader describes? And how do you get there?
Experiences getting started gardening in the 1970's and suggestions for beginning your own projects in 2012.
The discussion of home birth often revolves around the mother and the newborn baby. This blog post describes the experience through the eyes of the father, and the amazing respect for the family's midwife that came from the day of his son’s birth.
As the youngest member of a new local food producers and artisans cooperative, 11-year-old Grace is learning business skills while perfecting her artistic talents with homemade jewelry, pot holders and more.
Making cheese was nothing like I expected, but in the end, I was successful.
Pick something new to learn this year from Granny Miller’s list of 101 basic homesteading skills.
Recently, I had an epiphany in a building supply center. Even though I’ve been in the building trades for over 35 years and made countless trips to purchase building supplies, this trip was different.
The Farm Aid concert is a chance for us to shine a spotlight on these people who work every day to put good food on our tables.
MOTHER EARTH NEWS is seeking nominations of self-sufficient modern homesteaders for our 2013 Homesteaders of the Year awards.
HOMEGROWN blogger Dyan finally spots signs of spring on her Maine dairy farm, from sunrises to newborn goat kids to eggs of every shade. Lovely!
When her parents fall ill, Michelle takes a step back to care for them, to take stock of all she has learned from them, and to observe an early Thanksgiving.
We learned a long time ago that we couldn’t attract an audience for our magazines unless we gave our readers tools they could use to improve the world personally. A backyard organic garden is the perfect symbol of positive vision and commitment.
At the Healthy Homes Conference in Denver today, I heard Home Depot Foundation CEO Fred Wacker say that the nonprofit sector is so far ahead of the profit sector in addressing healthy homes that it’s embarrassing for the profit sector.
I heard Ellen Tohn of Tohn Environmental Strategies say that the government will fund energy-efficiency updates in 1 million homes in the next year, making it paramount that energy workers understand healthy home principles. Poorly done house tightening could trap residents inside with contaminants and create hazards.
And I was pleased to hear health care pioneer Dr. Georges Benjamin, executive director of the American Public Health Association, put quality housing in the same arena as diet, exercise and public policy as a key to achieving individual health. “If you don’t have healthy housing, I don’t care how many times you push away from the table or how far you walk, you’re not going to be healthy,” he said.
Harvesting abundance in the early spring.
Taking care of compost is essential to healthy soil and good food.
When HOMEGROWN Life blogger and Pennsylvania mama Michelle Wire discovered a hidden treasure on her property, she found a new appreciation for her home along with it.
A BIG issue in everyone’s lives today is increasing fuel costs. The seriousness and scope of our energy problems calls for an all-out effort for sustainable solutions, starting as soon as possible.
The Homestead Act of 1862 opened up 270 million acres of public domain land for settlement. The Homestead National Monument of America tells the stories of many of the people who claimed land and tried to "prove up" their claim.
The Department of Homeland Security continues to build a 670-mile-long wall along the US-Mexico border to keep illegal immigrants, but have they thought about the wildlife that they will destroy along the way?
HOMEGROWN.org unwraps its 2013 holiday gift guide, featuring lots of homemade presents, as well as a few stocking stuffers for under $20.
This rustic, resourcefully sustainable dog fence fits right into the landscape. Before you install a fence, look around your place first to see what's already available.
Weeding in the summer is all about species maintenance
Learn how to use less energy canning tomato products.
Thoughts on growing all your own food. How much space is required and other things to consider.
Marley Audio Electronics collection, which debuted last week, showcases premium, eco-conscious manufacturing and materials, including hemp.
Cover crops are grown between planting seasons as a way to give back to the soil what cultivation takes from it. And cover crops aren’t just for large-scale growers—they can help you get the most out of your backyard vegetable garden too!
In this section you will find stories of real farmers across the country that made it work. You'll find their story, how they did it and who helped them. We hope these stories will inspire and educate new farmers, as well as land owners and community members to become involved in the new agrarian movement. A growing trust.
The accumulation and storage of hay is an essential summer task.
There are two situations which do not require you to be heating your home: when it is warm and when you are not at home. Since it is still a bit chilly outside, you may want to consider setting up a routine of turning down the set temperature on your thermostat when you head out in the morning and when you go to bed.
If you’re getting ready to build a home or begin a woodworking project, consider building with sustainable wood products. With help from the Sustainable Forestry Initiative and the Forest Stewardship Council databases, you can locate sustainably harvested wood.
Cam describes why his method of harvesting firewood from his woodlot is the most sustainable way.
Honey bees, the Boston tragedy, and our power to create the world we’ve been waiting for.
As winter descends a three-season hoop house is weeded, compost spread, and a straw mulch applied. Next spring will be here soon.
This post is about winterizing a colony of bees naturaly, using ideas and tips that we at BeeLanding have learned from nature.
Read about methods to utilize animal- and human- power for trimming the lawn and keeping back weeds, all free of fossil fuels.
HOMEGROWN Life blogger and Maine dairy farmer Dyan Redick recounts a poignant start to lambing season on Bittersweet Heritage Farm.
Western Missouri farmer Bryce Oates shares his thoughts on the USDA's once-in-five-years census.
Pennsylvania mama Michelle has finally found a homestead! Get her moving tips on take-back programs, packing mason jars, buying cheap appliances, and more.
We are collecting stories from our readers -- their older neighbors or relatives, too -- about self-sufficient homesteading and farming in the early 20th century. Read what we've found, and share your own story from yesteryear for modern homesteaders.
West Missouri farmer Bryce Oates explains why he has a problem with putting farmers, among others, on pedestals.
D Acres offers alternative economics. We are the 99&: join us.
HOMEGROWN Life blogger and Pennsylvania homesteading mama Michelle takes a young woman under her wing for a first lesson in homemaking.
Victoria Gazely considers her revitalized 650-square-foot homesteader’s cabin on 7 acres of fertile earth--purchased for $150--a blessing. “I absolutely love living here,” she says.
Glimpse a view into the world of cordwood construction. This old-fashioned, natural building technique can inspire you to build an energy-efficient, mortgage-free house of your own.
Doug and Jennie Ostgaard designed and built a photovoltaic system for their home, a project they was completed in six months. DIY photovoltaic solar has many benefits, and they outline a few of them here.
Jeff and wife Kathy have lived off-grid since 2002. They strive to inform the public about ways to live inexpensively, and to further the principle of sustainability. Visit their website to learn more: www.naturalpower.weebly.com
At last, we construct the foundation.