Learn how to make nut butter, an easy-to-make, healthy ingredient with numerous uses. Roasting nuts lends a deeper flavor to the nut butter, and grinding nut pieces instead of whole nuts is a good way to save some money.
Nutsedge is a particularly invasive weed, but it can also be eaten raw, roasted, boiled and candied.
Roasting garlic is incredibly easy. And you can use the soft, mild and nutty cloves in so many different ways.
Learn how to kill nutsedge, both yellow (Cyperus esculentus) and purple (Cyperus rotundus), and remove it from your garden. Pine bark mulch may be one effective way to kill nutlets from yellow nutsedge.
My nutty endeavors have reaped nutty - and delicious and healthful - rewards.
Making flavorful homemade peanut butter is cheap and easy.
Roasting green coffee at home is not only easy, but the first step in making a truly great cup of coffee. Roasting at home also does not mean you are limited to small batches; follow the instructions below to roast 3 lbs of beans and get ready for a great cup!
Learn how to roast nuts, and you’ll improve nearly every recipe that calls for nuts. Luckily, roasting nuts is easy and may boost their antioxidant levels. You can make these with or without oil, salt and honey.
Growing and harvesting hazelnuts (filberts) in your garden.
Hidden inside the stinky orange pulp of the fruits of the ginkgo tree is a delicious, pistachio colored edible seed. Here's how to identify and prepare ginkgo (without the stinky parts) by foraging for ginkgo nuts!
New technology achieves 80 percent energy efficiency during the coffee roasting process.
Roasted pumpkin and squash seeds are a yummy, healthy treat. And it's easier than you think. Here's how to roast squash and pumpkin seeds in just four easy steps.
Eating only homegrown foods on the Fridays in Lent.
Roasting is the best way to cook winter root vegetables, because dry heat coaxes out and concentrates flavors. Use this simple method and fool-proof tips to bring out the best in parsnips, carrots, rutabagas and other root vegetables.