Are organic foods healthier? In the wake of a media frenzy revolving a “study” by Stanford University claiming to answer this question, many people were left wondering. Benefits of organic food go beyond the vitamin content: The overwhelming amounts and types of pesticides in our food play a major role in many shoppers’ decision to go organic.
A new Canadian study shows a link between consuming Roundup-contaminated water and/or GM corn and increased likelihood for illness and premature death in rats.
The Financial Times Climate Change Challenge winner is the Kyoto Box solar cooker, which uses no fuel other than the sun to cook food.
Good news for businesses! An Oregon report shows cyclists and walkers spend more than motorists.
A mapping and assessment by the Electric Power Research Institute found that the U.S. hydrokinetic waterpower resources could provide 3 percent of the nation’s annual electricity use.
Help us determine if a mixture of coffee grounds and eggshells can protect your cabbages from pest damage.
Over the next few weeks, I will offer here three case studies of how the queries might direct change within three very different organizations – our own Rancho Cappuccino; the business I run, Ogden Publications; and Google, Inc.
Cycle Oregon in support of tree research and education.
Clearly the NACE considers “useless” degrees to be ones in which pay is low and availability of jobs is scarce. However, shouldn’t measuring the usefulness of an education take into account the actual benefits bestowed upon the person doing the study
British scientists have found that many pesticides--including those commonly found in food and 16 that were previously considered safe--disrupt male hormones.
A new study finds that warming temperatures will cause up to two-thirds of the earth's permafrost to disappear by 2200, unleashing large amounts of carbon dioxide into the atmosphere.
University of Florida entomologist Russell Mizell investigated ways to attract stink bugs to trap crops rather than cash crops—with great success. His experience can help you learn how to design trap crop scenarios of your own.
Throughout the West, drought has led to a massive increase in wildfires, threatening the grass-fed beef industry in the U.S.
The Solar Foundation found a 13 percent increase in U.S. solar industry jobs in 2012, which is promising for the overall job market, and shows stability in the solar energy job market.
Part One of a four-part series describing one homesteader's search for the history of the farm she and her family now call home. Her search leads her back in time, starting in Germany and following the lives of the immigrants through settling down in Kansas and, finally, to the day she and her husband purchased the property.
Learn how bats can be beneficial for organic farmers, dramatically reducing the need for costly and harmful pesticides.
The week-long STIHL Tour des Trees is an international cycling tour combining natural beauty, camaraderie and fundraising for the benefit of urban trees.
Google’s unofficial motto, “Don’t Be Evil,” could be expressed as easily in the positive, “Be Fair.”
Abundance is the most fundamental building block in the Google DNA.
Google can be the most enlightened power-user on the planet. Because it is so successful, and because it uses a lot of electricity, Google has the opportunity to set a new global standard for clean power.
The company’s founders seem to be as proud of the company’s culture as they are of its financial success. Can the Google culture persist when the company’s economic power declines?
The decade between the turn of the millennium and 2010 might justifiably be called the Google Decade. The company may have built more influence in less time than any other human endeavor in history.
At work, as at home, the queries have helped us add a number of constructive items to our agenda.
Google’s mission is making information available. That includes all the beauty in the world (along with everything else, of course).
Conscientiousness is woven into the company culture, quite intentionally. The more prosperous and powerful the company becomes, the more strident the criticism. Any institution as powerful as Google has great potential for evil, and for good.
Most of the things we do to conserve resources and protect the environment are subtle. We remain acutely conscious that all this, combined, still doesn’t make us a truly sustainable business. We have a long way to go. But we’re trying to get there.
After a recent talk I gave in San Francisco, a man raised his hand and asked me how I could distinguish between “human slavery and animal slavery.” Now there’s a provocative question.
Fairness is not so much a standard to be achieved as it is a criterion to be interpreted and applied. We strive for fairness, even though it can’t be clearly defined, much less perfected. In the striving, I think we create a better world.
On every continent in the world there are large regions where a family can, through ingenuity and hard work, provide a lot of its own food in active partnership with the natural environment. And people get excited about that.
We’ll be actively engaged in this inquiry for the rest of our lives. It’s a great project, improving the fairness of how we live. It has captured our imaginations.
When my wife and I consider whether Rancho Cappuccino helps create abundance, we need to look at all three underlying questions: Does it enhance natural resources, improving supply? Does it help reduce demand? And, does it help us embrace simplicity?
We’re creating beauty more fundamentally, internally, by learning about the place, loving it and treating it with care. Year by year, its beauty is more compelling to us as we know it better. Beauty is, indeed, in the eye of the beholder.
Our writers sometimes criticize the system, but everyone understands that the system makes our existence possible. And the more successful our company is within the system, the more influential our work becomes. That's fair, I think.
We try to help people create abundance by both possible methods: by conserving existing resources and by propagating new resources. In other words, the two basic tools at our disposal are conservation and innovation.
One of the best-proven characteristics of our system of business is its contagiousness. The system has proven itself repeatable and contagious across both time and space, across centuries of time and every continent.
Beyond salary and benefits are the more abstract but equally important elements that make an employee feel valued.
We have our work cut out for us for many years to come. And for that, we’re grateful.
If a society decides its human populations can be held within the capacities of local farms to feed them, then our small farms can be replicated into the future, until further notice. I think that’s a very contagious idea.
Yes, we aspire to beauty. And we create some beautiful things, judging with our own eyes and the eyes of our audiences. But of course it’s only through the ongoing daily aspiration to beauty that beauty is achieved. So, we keep it up.
My colleagues and I hoped the small, unconventional company would provide a platform for something bigger – something that could grow.
An affordable prototype home helps revitalize a blighted Syracuse, New York, neighborhood--and could be the city home of the future.
The third and last of a three part blog on chemical herbicides.
Dog days of summer? Yes, but there is still a lot of the grwoing season left. Protect yourself from the late summer sun with these tried 'n true items ... tested by a gardener who knows more than she'd like to about skin cancer.
Find out which states and countries have the greatest number of LEED Platinum certified projects, and where the Platinum projects are located. Plus, a list of some LEED Platinum rated homes and residential buildings, with links to case studies.
One of the best ways to learn about green homes is to explore real-world examples--by touring homes or reading about them online. This article links to free online collections of case studies and in-depth profiles of green homes.