To ensure we have a full productive garden, each spring I start a habit of carrying a packet of seeds in my pocket every time I head to the garden!
The staff at MOTHER EARTH NEWS plants tomatoes and peppers during a seed-planting project at the office.
Barbara Pleasant offers a step-by-step plan to starting seeds.
Giving your ornamental and vegetable garden a thorough cleaning in midsummer not only leaves the landscape looking better, but can help prevent damage from diseases and pests by removing the conditions in which they thrive.
Readers share their favorite garden seed companies for a chance to win a gardening prize.
A reader asks about when to plant potatoes in Zone 9.
We took advantage of the unseasonably warm weather by planting potatoes, peas and beets in the garden outside our office.
A gardening expert discusses what you should do with your seedlings after they sprout in their indoor greenhouse containers.
A reader inquires about how to set up a community seed swap.
Swap seeds at the Mother Earth News Fair Community Seed Swap at the Green Festival in Washington, D.C.
Readers share information about new varieties of fruits and vegetables they plan to grow this year, and why.
Save money by planting smaller trees and shrubs from mail-order sources.
The innovative garden seeder from Simple Seeder increases speed and ease of planting.
Get prepared for the season with useful tips for seed saving with Art Davidson, expert from Baker Creek Heirloom Seed.
Here are five great companies to buy seeds from.
Even as far north as Maine I can harvest produce from March to December with parsnips to dig from under the frost in February without the use of row covers or a greenhouse. In some beds I do two or more succession plantings that together with the root cellar keeps me with fresh produce all year.
Companion planting can be a great strategy for organic gardeners. Take our nationwide companion planting survey to help us gather useful information about this gardening technique.
Pasteurizing your own compost can protect your new seedlings from damping-off and harmful bacteria.
Onions are daylight sensitive and need to have plenty of time to put on top growth before the days start to get shorter and the plant pulls its energy into the bulb. If you like to start onions from seed, don’t wait! The best time is already closing in.
A Precision Garden Seeder can make planting seed crops quick and easy!
Learn how to start seeds indoors using inexpensive fluorescent lights.
Organic seeds have benefits for your garden. Learn what our expert recommends and how to find organic seeds to plant.
Comstock, Ferre & Co has operated for almost 200 years and, with the help of new owner Jere Gettle, is undergoing a revival.
Bring your best heirloom veggie or other unique saved seeds to the Seed Swap at the MOTHER EARTH NEWS FAIR taking place Sept. 25 and 26 in Pennsylvania.
A long-time gardener describes the seed-saving technique for cucumbers.
An interview with Jeremiah Gettle, discussing his thoughts on and solutions to pressing environmental issues facing the world today.
Get advice on all things garden seed, from organizing seeds and ordering seeds to understanding seed catalog terms such as open-pollinated and F1 hybrid.
Highlights from the catalog of Fedco Seeds, by the editor in chief of MOTHER EARTH NEWS.
Plan to plant garlic this fall, and enjoy unique varieties and their incredible health benefits.
I cure my spring fever by planting in a hoop house.
This blog post discusses growing enough produce for canning.
Homemade transplant pots from newspaper save money and reduce waste.
Many gardeners save seeds from their plants for use the following year, but this technique doesn't work equally well with all vegetable varieties. Here's what you need to know to figure out which plants in your garden you can save seeds from.
Highland Kale (Brassica carinata – aka Ethiopian Blue Mustard, aka Gommenzar) is not quite a kale and not quite a mustard. It is a very versatile, and delicious “winter” green, that’s also not just for growing in cool seasons.
Homegrown.org blogger and Bay Area homesteader Rachel of Dog Island Farm shares tips for deciding which seeds to order — in other words, which vegetable varieties to grow.
Growing the three sisters (corn, beans, squash) in the same plot of land actually helps yield healthier crops of each.
Sorting through seed catalogs is one of the most entertaining tasks we have here at MOTHER EARTH NEWS. These garden seed catalogs come in handy when searching for just the right variety of heirloom veggies to grow, and they're fun to look at too!
As fall nears, sunflowers are beginning to die off and it's time to harvest their seeds! In this post I bring you through the steps to harvest and prepare your sunflower seeds for eating!
In July and August, it’s time to start thinking about planting crops for fall. But how do you get good seed germination when the soil is so hot?
Interested in seed saving but worried about mistakes? Have questions about seed saving? Here’s the chance to give your input in a new seed saving class!
A native southwestern milkweed seed is now available, thanks to the collaborative efforts of Terroir Seeds, The Xerces Society and Painted Lady Vineyard over the past 2 years.
A rundown of activities you can do in the winter to improve your homestead.
Puhwem Native American corn was the mother corn of native people. It's one of the best corns for making corn flour.
Seed Savers Exchange, which many MOTHER readers say is the best seed company, has won the Gold Award for its great seed catalog.
Yes, spring is finally here. Time to start farming.
A description of what a seed library is and suggestions for why you might want to be involved with one. Links are included for more information.
In addition to my taste for shelling peas, I also want to get the first taste of the season to show off my gardening prowess.
Planting heirloom, non-genetically modified seeds is a great way to help preserve endangered plant varieties--and the planet's very ecosystem.
Tips on how, when and why to grow your own seedlings.
Hemp seed is a powerful source of protein, Omega-3, vitamins and minerals, and has a delicious nutty flavor!
If you think it's important to prevent Monsanto and other corporate giants from controlling the seed supply, you may want to consider donating to Organic Seed Alliance. Here is a short video about the work they do.
This blog tells you how to test seeds that you’ve saved from last season to see if they are worth planting.
We are creating two neighborhood nurseries where we'll raise trees and plants to share with neighbors to develop a neighborhood food forest.
It’s time to start garden planning for spring 2015! An uncomplicated way of collecting and organizing your information during those long winter days is to get some index cards, scissors and tape. Cut out the plant varieties from catalogues that you find interesting, with the pertinent information tape this information to the index card to take along to the nursery come spring.
Consult these seed starting tips for easy advice on seed planting, using the best materials, watering, grow lights and more.
Let packages of heirloom seeds say how much you care.
Cam describes how the seasons progress through one messy task after another at Sunflower Farm.
How to measure tomato seedlings for success before planting into your garden.
Find garlic seed stock for growing garlic.
Here are two helpful tips that will help you have a successful tomato plant.
What a nice surprise it can be to notice new spring babies emerging from where their parent plants grew the year before. Volunteer plants are a wonderful gift!
How to Schedule your Planting by the Moon
Make a shelf or table into a growing space for starting seedlings.
Garlic is one of the easiest plants you can grow, and fall is the time for planting. Here are a few resources to help you get started.
This blog post tells about Barbara Lee's memories of her grandpa who built a two-holer outhouse for his family and surrounded it with peonies so that there would not be an unpleasant odor.
It pays to spend time preparing your garden for winter. You can improve your soil, increase your harvest, decrease garden pests and make next spring's planting much easier.
The actual footprint of a garden is only one of many factors for how much food that can be produced there. With succession planting, good soil and some planning the same garden area can produce substantially more food.
Want lettuce and carrots all year round? Ira Wallace tells us her simple simple method for keeping track of succession plantings.
Mother Nature has a way of filling in the blank spots....
The Living Seed Company is working to preserve genetic diversity in our food chain, through the distribution and growing of open pollinated seeds and preserving the ancient art of seed saving.
Do you know about the magic of milk and molasses in improving your garden? Yes, plain old milk of any kind – whole, 2%, raw, dried, skim or nonfat – is a miracle in the garden for plants, soil and compost. Molasses only boosts the benefits! Let’s see how and why they work.
When lettuce is mentioned, many think of the standard iceberg lettuce found in supermarkets and restaurant salads. That is changing with the growth in popularity of the different types of lettuces from Romaine to head and leaf-type lettuces, mainly due to the flavors and colors that they offer from deep red to almost white and noticeably sweet to tangy and slightly bitter.
Make homemade tahini paste in your kitchen.
The Living Seed Company is creating a platform to inspire gardeners and gardeners to be.
Don’t let the cost of gardening keep you out of the dirt this year. Cheap gardening can be fun and easy. With these tips for gardening on a budget, you’ll save on seeds, make your own fertilizer and impress your friends with your gardening know how.
Check out our time-lapse video of peppers growing from seed to sprout.
This article takes an insider’s look at how the seed business works, and what you can do to get the best-quality seeds.
Kids get to have fun, learn about gardneing and start veggie seeds at the MOTHER EARTH NEWS FAIR in Puyallup, Wash.
Deciding where to buy seeds can be a perplexing challenge. How does a conscientious gardener choose seeds that will grow well, look lovely and taste great, but also support sustainable seed farmers and healthy environments?
Highlights from the catalog of Southern Exposure Seed Exchange, by the editor in chief of Mother Earth News.
Learning to save seeds from one harvest to the next takes you a step further towards self-sufficiency and helps to save genetics of plants needed for the future.
The week-long STIHL Tour des Trees is an international cycling tour combining natural beauty, camaraderie and fundraising for the benefit of urban trees.
Ira shows how you can keep sowing and planting through late summer and into fall. Learn how to keep your garden producing abundantly through the cold months ahead.
Basil is a versatile herb that can be used for companion planting, bee forage, year-round herb as well as delicious pesto.
Description of garlic planting on a two-year cycle: from tiny topset bulblets, to large single bulbs, to large heads.
Grow calcium in your garden with collards, kale, and parsley. Suggestions are given for including these crops in your meals. Learn about companions to plant among your collards and kale to deter harmful insects.
The Garlic Gurus at Seeds from Italy give you the scoop on growing your own garlic. This post answers questions of when and where to grow garlic, what varieties to grow, how much to grow, where to buy garlic, and how much to plant.
Maddy Harland explains how to make light work of establishing the ground layer in a forest garden, create a wildlife habitat and control pests all at the same time.
How-To Build a Hoop House; a collection of resources for growers.
Hints for harvests all summer long - don't just sow once! Ira helps you plan summer successions for your garden. Plus, discover culinary secrets of okra you never suspected - okra coffee and okra oil - and a recipe for a simple okra lunch.
Ira helps you get started using nature's signs to plan your garden. Don't just rely on planting dates — easy observations of what's blooming, buzzing, and singing in your garden will help you see changing patterns from year to year.
There are many logical reasons for adding flowers to your vegetable garden: attracting beneficials, crop diversity, companion-planting, barriers and healthy soil. But perhaps their beauty does not need to be rationalized at all!
It may be sweltering hot outside, but we're still busily sowing seeds at the Southern Exposure farms! Learn how to plant your bountiful fall and winter garden, with abundant harvests through Thanksgiving and beyond.
Confused about the difference between hybrids and genetically modified organisms (GMOs)? Learn more about how cultivating hybrids is different from developing GM vegetable varieties.
Tasty whole-grain crackers — simple to make, quick to disappear.
A chainmail fillet glove revolutionizes a cook's potato-peeling technique. Plus, get recipes for potato and pumpkin curry soup and toasted pumpkin seeds.
Roasted pumpkin and squash seeds are a yummy, healthy treat. And it's easier than you think. Here's how to roast squash and pumpkin seeds in just four easy steps.
Collins hails milestone of the company becoming employee owned.
Tom Newmark won't rest until he's helped establish 10,000 seed sanctuaries--living gardens devoted to propagating and nurturing endangered plants--across the world. He came a step closer this week with the establishment of a sanctuary in India.
Jessica visits the 890-acre farm belonging to the nonprofit Seed Savers Exchange, the largest nongovernmental seed bank in the U.S. and a nonprofit organization dedicated to preserving our nations heirloom seeds and biodiversity.
Finca Luna Nueva's Sacred Seeds Sanctuary is a living laboratory to nurture tropical and native species through the next 10 years of climate change.
This is a fun story about planting seeds for future generations and not recognizing a gift when it is blooming right in your face.
Summer intern Megan describes her first time gardening at MOTHER EARTH NEWS, planting cucumbers for the first time and watering the office garden.
Heirloom vegetables are multi-use crops that have been passed down from gardeners for decades, sometimes centuries. Respected author and gardener, William Woys Weaver, discusses his reasons for using heirloom plants and saving seed.
How far along are your tomatoes? Ira Wallace gets inspired by gorgeous gardens in Asheville, North Carolina, and shares a quick, easy recipe for tomato sauce.
Goats are terrific weed eaters, and do a great job clearing land for you, why not utilize them for clearing your pastures!
In Oak Park, Michigan, a mother of six faces 93 days in jail for planting vegetables in her front yard. People across the country are rallying to her defense.
My first blog for MOTHER EARTH NEWS takes me back to a time when I didn't know I had a love of gardening. One of my first gardening experiences came during an unlikely encounter with my curmudgeon grandfather.
Just as libraries transformed society by giving everyone access to books, the Richmond Grows Seed Lending Library is providing all citizens the opportunity to borrow seeds and grow their own food. Start a seed-lending library in your town!
As organic industry leaders urge consumers to take action against GMOs--the biggest threat the industry faces this year--soapmaker David Bronner gives $25,000 to seed an anti-GMO march on Capitol Hill.
Tips for learning to grow and spin cotton.
This is a fun story about planting seeds for future generations and not recognizing a gift when it is blooming right in your face.
Read this excerpt about heirloom beans from Heirloom Vegetable Gardening: A Master Gardener's Guide to Planting, Growing, Seed Saving and Cultural History by William Woys Weaver. This book will help you re-discover heirloom vegetables from our American culinary and gardening roots.
Growing some of the most delicious and sometimes expensive gourmet vegetables doesn't have to be hard. Artichoke, bronze fennel, kohlrabi, leek, and savoy cabbage are among the vegetables that grow well from seed.
"Organic farmers have the right to raise our organic crops without the threat of invasion by Monsanto's genetic contamination and without harassment by a reckless polluter. Beginning today, America asserts her right to justice and pure food."
Using newspaper, learn how to craft easy, biodegradable pots to start seeds.