Learn to create your own heirloom kitchen garden at this 3-course series in Pennsylvania.
Roger Doiron, a MOTHER EARTH NEWS contributor and the found of Kitchen Gardeners International, recently spoke at a TEDx conference about the power of gardening.
An annual survey of home buyers found that Americans want smaller homes with a focus on casual living and togetherness. From larger kitchens to outdoor living spaces, these 10 features were the most popular. Find out how you can get them, too!
Think your balcony's too tiny to provide food and fun? Check out Apartment Therapy's great tips for making the most of your outdoor space.
Kitchen dish towels designated only for hand drying help keep germs out of the kitchen, without going on a fanatical sanitizing binge.
Natural Home bamboo kitchen tools are made without formaldehyde or other harmful additives, through a process that eliminates waste.
Chinese worker Chen Shun Qun says she is paid and treated fairly at the factory that makes Natural Home bamboo kitchen tools.
Natural Home chose bamboo for its kitchenware line because it's both sustainable and beautiful.
You can help support a community garden in New York City's East Harlem neighborhood.
Readers share their favorite durable, long-lived, sturdy and well-made kitchen tools.
Read reviews of the best butter churns.
A recent American Institute of Architects (AIA) Home Design Trends Survey found that demand for luxury products is waning. In contrast, manufacturers are seeing an increased emphasis on both accessibility/universal design and renewable materials. Essentially, homeowners are shying away from expensive (and usually unnecessary) products that add little actual value to their home, concentrating instead on features that promote energy efficiency and sustainability.
Here are some ideas to help you plan and build a recycling center that’s just right for your environment.
Is having too many gardens a detriment to selling a suburban home?
Volunteers work to start the Sunset Hill Elementary School Garden in Lawrence, Kan.
A transplanted Choctaw and Southerner, a grandmother shows her strength and creativity during the Industrial Revolution and shows how one can face and adapt to life’s challenges.
From a little-known sugar substitute to a conversation-starting book, this list of items for the green kitchen contains a few surprises.
Here's a tip on how to grow sprouts in your kitchen garden for fun and nutritious eating.
Katie and Martin Clemons share how they make super-efficient use of every inch in their 36-square-foot kitchen. How much appliance do you really need?
A recent poll asked you what percentage of people living in the U.S. you would guess grow food gardens. Most respondents underestimated the actual numbers of households with home gardens, a growing trend.
The Food Is Free Project has become a food revolution in Austin, Texas
Who needs a TV drama, when, out the back door, we have our own alfresco drama, complete with territory battles, births, deaths, alien invasions, mystery, beauty and fornication, unfolding daily before our very eyes if we care to look.
Ditch unhealthy school lunches with a fresh lunch idea for kids: school gardens. Beyond putting fresh, healthy food in schools, cafeteria gardens are a great classroom tool and a big step towards more sustainable schools.
Handy Camel multi-purpose bag clip earns several awards during release year.
These tips will help you keep your kitchen compost free of rotten smells and fruit flies.
Reuse various household materials to make a functional cheese press.
How to make a homemade cheese press in order to make a massive cheese.
Readers share reports about their favorite specialized kitchen utensils.
A wolf spider lives on our window sill, with a little help from her friends. Watch this video of a wolf spider catching a moth.
Readers share tips and ideas for saving time in the kitchen.
When you're facing a tricky woodworking project, it's a good idea to build a mockup
Friday, May 10 is National Public Gardens Day. Find out what special events are happening at a garden near you.
From the more practical, money-saving side of things, to controlling your own destiny, the benefits of a victory garden are many.
Meredith Skyer outlines the history of victory gardens in the United States and why this nation, facing a food crisis, should start to sow for victory once again.
Garden like the Native Americans by digging up 18-inch-diameter hills on four foot centers. Get your crops started, then worry about working the areas in between the hills.
The community garden in East Harlem, Chenchita's Garden, is beginning to take shape.
Julie Lavigne relates her grandparent’s home in the city, a modern homestead for their time, and proves you can live a self-sufficient lifestyle in an urban setting.
Tips on how to celebrate National Wildflower Week, May 6-13!
The success of Urban Gardens is a story about an expansion of one’s reach outside of one given discipline.
Explanation of what bioretention systems are and how they are used to reduce and filter storm water runoff.
Facts on the links between weather and pumpkins and what you can do with leftover pumpkins.
Outdoor kitchens, dining areas and living rooms are a great way to expand your home's living space. Designers offer advice on how to make the most of the great outdoors--in your own backyard.
Jason Helvingston of Orlando, Fla., fights for his right to grow food in his front yard garden after the City of Orlando cited him for illegal gardening, pitting food self-sufficiency against city ordinance.
Readers share their best tips for keeping food fresh longer. Learn how to extend the life of all kinds of food, and prevent spoilage.
The right recipe can convert people who think they don't like cooked greens, or energize cooks in need of fresh ideas. Here we offer a roundup of recipe ideas for garden-fresh greens from arugula to turnips.
Learn about the many kitchen and community projects supported by SARE (Sustainable Agriculture Research & Education), including the training necessary to be able to sell value-added food products at markets.
Put your kitchen on an energy diet without spending money on new appliances. Use these simple tricks to use less energy while cooking, freezing and refrigerating--even drinking your morning coffee.
A list of ways we could each show support or teach our friends and family to support the Local Foods Movement
Amid mounting concerns over food security and sustainable food systems, the rise of urban gardens and agriculture has been on the rise. Due to a paralleled increase in the numbers of people interested in learning how to garden, programs in urban agriculture at colleges as well as nonprofit urban garden training programs have sprouted up across the country.
My mission was to find like minded 'earth nurturers' in a neighborhood where there seems to be a dearth of us! What I found was humility and kindred spirits, and the makings of a great dinner party!
The healing power of plants can remediate years of soil and water pollution, and create unexpected islands of beauty.
The Spirit of Hope garden in Detriot offers a safe, nurtuting place for plants and children to grow.
Tips on how to control soil erosion and help protect one of Earth's most important natural resources.
Tips on how to conserve water in the fall with weather-based irrigation controllers.
Your attractive food garden could win you $500 and a chance to be featured in MOTHER EARTH NEWS.
So maybe you can't afford the pricey furniture and decor on display at the design shows in Milan and Vegas. Just take a look at these ideas and start riffing.
On a snowy winter morning, the kitchen table becomes the grand cathedral of a home. It is the place of family, song, wood fires, community and love as we wait for spring.
A chainmail fillet glove revolutionizes a cook's potato-peeling technique. Plus, get recipes for potato and pumpkin curry soup and toasted pumpkin seeds.
Simran Sethi discusses the "wood" that makes up our kitchen cabinets, as well as more eco-friendly (and people-friendly) alternatives.
Set up a washing station in your garden. Rinse your veggies there, saving the water for the garden and keeping your kitchen clean.
Chris Larson's Asheville, North Carolina, home--already a superb example of smart, passive solar design--gets even better with the addition of solar hot water collectors.
Kitchen Gardeners International's 20ate campaign urges Americans to say no to junk food.
In a war on gardens, the City of Orlando has taken issue with the rows of beans, greens, and other vegetables occupying Jason and Jennifer Helvenston's front yard garden. The Helvenstons respond to the City's request they remove their "illegal" garden.
In Kenya, even for middle class families, much of what ends up on the dinner table is grown or raised at home. With food prices rising, more and more Americans are looking towards ways of growing some of what ends up on their table at home. Both in terms of personal health, and the environment, this is a very good trend—it's a food source as local as you can get.
When traveling, consider checking out the community gardens in the area. You can meet local people who are passionate about gardening and learn about the climate and crops that may be different than yours.
Want to find a new garden plot for next year? Look into community gardens in your area, or start your own!
The documentary Urban Roots takes a look at how city farming is transforming the city's vacant lots into community gardens, ultimately changing the community as a whole in the process.
We learned a long time ago that we couldn’t attract an audience for our magazines unless we gave our readers tools they could use to improve the world personally. A backyard organic garden is the perfect symbol of positive vision and commitment.
In Arizona, an intrepid desert gardener harvests rainwater to grow his own food. A Missouri garden writer feeds his soil to feed himself. In Texas, a garden wall encourages community. These are a few of my favorite gardens.
Using cold frames for fall salad greens can extend your season of fresh eating.
Where are we headed, vis a vis our food systems? Can we as individuals make a difference in our food? Yes!
In a wabi-sabi garden, plants are chosen because they belong in that garden and in that climate, and they’re allowed to strut their stuff if they’re considerate of the plants around them. Both plants and guests are encouraged to meander and explore.
St. Paul, Minnesota, not only allows front yard gardens and promotes growing vegetables in containers, but encourages residents to beautify the boulevard with plants, including edibles.
Renovating a heritage log cabin DIY style isn't easy, but with some thought and attention to detail, it can be done - and cheaper than you might think.
Homeowners are willing to splurge on kitchen and bath remodels, but they're not interested in building luxury or second homes, according to an American Institute of Architects survey.
In an era of increasing volatility of the weather and climate, we need new coping skills. Preparedness is an important factor in dealing with bad weather events.
Describes the process of forming a community garden from the physical and energetic standpoints. The power of teamwork, the joy of accomplishment and the building of a feeling of group unity are described.
Kansas City's 18Broadway project is a superb example of how to capture and store rainwater to grow food in the heart of downtown.
Planting heirloom, non-genetically modified seeds is a great way to help preserve endangered plant varieties--and the planet's very ecosystem.
Simran Sethi discusses easy (and free) ways to reduce your water footprint.
Baking the Great American Apple Pie chases away the blues and grays that sometimes afflict the homestead.
Simran Sethi describes the choices she made for her eco-friendly kitchen remodel.
Urban food forests and public gardens provide communities with an edible landscape for everyone to share. These public fruit forests are the new trend in urban agriculture and play an important role as sustainable local food systems in their communities.