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5/14/2016
Ice out! The lake is finally ice free — it's time to put the boat in the water, dust off the fishing rods and stalk the creatures of the deep! Learn about springtime preparation on an ultra-remote homestead.
5/3/2016
Land-based people have a global culture of relationship with nature. This powerful experience of interconnection is extremely valuable too turn us away from the colonized food system.
4/1/2016
Usually the words Canadian, spiced rum, boreal herbs and spices, don’t go together. Enter Chic Choc Spiced Rum by Domaine Pinnacle. Usually I write about food, but this time, it’s drink. One does need a little spice in one’s life, after all.
3/8/2016
Slow Fish 2016 celebrates movements dedicated to honoring food producers, protecting the land and waters we love, increasing food access, and celebrating our cultural diversity.
3/1/2016
In our current food system, growers are undervalued and supermarkets hoard profits. How do we create solidarity between migrant workers, family farmers and urban growers to empower a thriving local food economy?
1/21/2016
This is an easy-to-make, fragrant, delicious and nutritious meal. It takes minimal prep work and simmers for a couple of hours until the meat is practically falling off the bones.
1/6/2016
Serenity Acres Farm shares its experiences with WWOOFers so yours will be a good one.
12/23/2015
There are many ways to use raw goat’s milk, but these three favorites are quick and fantastic. Let us tell you about them!
12/8/2015
A hearty and delicious soup, made with a leftover duck carcass (or other poultry), fresh vegetables, wild rice and mushrooms and flavored with smoked ham, sherry and curry powder. Just in time for the holidays!
10/22/2015
After the first of the crisp fall apples have started to soften, I love to have a sip of this for dessert on a cold winter’s night. This homemade apple cordial tastes like the absolute best apple pie you ever drank! Here is how I preserve the goodness of apples laced with sweet spices.
10/6/2015
Polyface Farm Apprentice Tim Rohrer encourages homesteaders and farmers to try and define clear goals for their farm. By determining clear goals, a farmer is better able to go about furthering her farming adventure.
9/15/2015
Tim Rohrer describes why he thinks that farmers need each other. Tim describes his the time immediately following his apprenticeship at Polyface Farm, and how he experienced farmer camaraderie.
9/7/2015
People who decide to leave the rat race to move toward full-time homesteading or farming face a unique set of challenges and must accept certain sacrifices that traditional sources of guidance and information are not equipped to address. This post further explores some of these issues.
9/3/2015
Motivated by a desire to connect youth with food and farming, Kara Gilbert and Elaine Walker are working to build their farm’s finances and support so they can introduce educational programming.
8/10/2015
Tim Rohrer, A Polyface apprentice, recounts what an average processing day at Polyface looks. Here, Tim Talks through some of his processing experiences and a basic overview of the procedure.
7/28/2015
Assisting urban residents in moving toward local food production is an innovative strategic plan for resilient growth. This blog post will outline some of Grow Where You Are’s core projects and outreach methods in an effort to share best practices for developing local food systems in communities that are most in need.
7/24/2015
Tim Rohrer, a Polyface Apprentice, talks about his interaction with the Polyface Eggmobile. Here, Tim speaks about his perspective on one of the Polyface centerpieces.
7/16/2015
During my time as a Polyface Farm intern, I never was able to grasp the turkeys as my personal responsibility. Now things are different. Get a glimpse through the eyes of a Polyface Apprentice as he raises Polyface Farm’s pastured turkeys.
6/23/2015
People who decide to leave the rat race to move toward full-time homesteading or farming face a unique set of challenges. Homesteaders must accept certain sacrifices their peers will never face. This post explores some of these issues, as seen in the accounts of those who have gone before us and as personally experienced in my family's ongoing transition.
6/17/2015
This blog post serves as an informative overview of the steps involved in creating a successful experience volunteering abroad on an organic farm.
6/4/2015
Has your cilantro run wild? Pickle the green seeds for use in fish, meats, curries and salsas.
5/26/2015
We took some test pans of dirt to see if we had any gold coming out of our springs. Sure enough some small pieces of gold.
5/11/2015
Increasing urban food production is true food access.
4/8/2015
We hatched our first batch of Icelandic Chickens this past fall, and what a treat they have been. Follow our journey through the first 5 months.
4/3/2015
It can happen to the best of us, and the worst of us. But rather than using chemical powders and unnecessary medicines, here are a few ways to get rid of chicken lice completely all natural.
4/2/2015
Herbicide residue can linger in soil and ground water for years. Use these proven methods of strategic burning, grazing, cover crops, mowing and “frost interseeding” to establish your native prairie, and avoid harming wildlife.
3/31/2015
Rice is the quintessential food plant around the world and it provides a significant amount of brown biomass for composting. Growing rice in the garden can be help you achieve food security but you need to pick the right variety for your region. There are a couple of important sub-categories of rice that need to be taken into consideration. Rice is either an upland type with a greater tolerance to dryer and cooler conditions or it is a lowland “paddy” type.
2/24/2015
If you're yearning for spring but are stuck indoors waiting out the snow, these five projects will cheer you up.
1/20/2015
This post features a short excerpt from my book "The Color of Food: Stories of Race, Resilience and Farming" and introduces my motivations in food, agriculture and community empowerment.
12/16/2014
Cam describes the joy and elation he feels when he skates on his very own pond.
12/12/2014
We received some good additional tips on buying land and building a home. These pieces of advice are a roundup of comments taken from the MOTHER EARTH NEWS Facebook page.
12/8/2014
How this last year of discrimination and profiling in the news has impacted me.
12/5/2014
In conventional lending, underwriting decisions are based on averages, and algorithms, credit scores and cashflows. They do not reflect a would-be borrower’s character, and are un-nuanced — “black and white.” Kiva Zip, a non-profit based in San Francisco, is pioneering an innovative, character-based approach to lending that allows for a more colorful underwriting canvass.
12/2/2014
Everything pauses during the time around the winter solstice.
11/25/2014
Making your own spice mix is a quick, easy DIY project. Ilene White Freedman shares her chili powder DIY project woes. Learn from her discoveries before you start your batch.
11/24/2014
Mice are likely to seek refuge from the cold this winter by making themselves at home in your house. Here's how you can get rid of them - without hurting them.
11/2/2014
Mary Quinn Doyle shares a background about how she became involved in a volunteer project traveling around Maine for over two years visiting over 180 unique farms to take photos and write stories about them for an educational book and website.
9/24/2014
Arguably America's oldest ice cream company, Bassetts, is still a fixture at Philly's Reading Terminal Market. Both it and the Jersey Tomato hail from Salem, New Jersey, and therein lies the heritage tale.
9/17/2014
This week at my Polyface Farm Summer Internship, I spent working with turkeys, touring our local USDA inspected abattoir, prepping for the Farm to Consumer Legal Defense Fund’s annual fundraiser and processing stewing hens.
9/15/2014
Week thirteen of my Polyface Farm summer internship brought two high volume chicken processing days, lots of chicken catching, moving pigs and catching a loose steer.
9/9/2014
This week of my Polyface Farm summer internship included a forestry lesson from Joel Salatin, installing my first fence, and the introduction of Polyface’s new guardian dog puppy, Cody!
9/2/2014
This week at Polyface Farm included mornings with rabbits, fence line work, moving calves and my first foray into canning.
8/28/2014
This week was a lot of fence line and firewood work, a water systems discussion with Joel Salatin, fun with turkeys and my birthday on the farm (with a surprise guest).
8/21/2014
Allan Savory visits Polyface! This was a week of permaculture lessons, staying up late with birds, processing honey and winding down from Field Day.
8/20/2014
Homemade ice cream is delicious, and with the help of new ice cream makers, quick, easy and fast.
8/13/2014
Separate the tomato water from tomato pulp to make a delicious broth.
8/13/2014
Polyface Farm Field Day! This week was all about prep for all our visitors, lot of processing and for some last minute hay making.
7/9/2014
One month into my Polyface Summer Internship! This week was focused on processing birds, hay and a lesson on Cow Days with Joel Salatin.
7/7/2014
Week three of my Polyface Farm summer internship! Lots of hay and some other things, too.
7/3/2014
A deadly fungal infection has killed millions of hibernating bats in eastern North America in the past decade. New research may help combat the devastating disease.
6/18/2014
Black pepper, the king of spices, has been part of Indian cooking and medicinal traditions for thousands of years, and now sits next to almost every saltshaker on countless tables across North America. Find out black pepper's medicinal and culinary uses in this post.
5/14/2014
Kentucky farmer Susana Lein runs a permaculture farm in the Appalachian Mountains where she educates students and visitors from around to the world the best way she knows how - by putting their hands in the soil.
5/1/2014
Zaatar bread is a soft, Arabic-style bread topped with olive oil and the tangy spice mixture called zaatar.
4/2/2014
Cheribundi adds new Refresh Juice Blends to Rite Aid Stores.
4/2/2014
After a terrible tart cherry season in 2012, Cheribundi was forced to expand their product line.
3/14/2014
1.3 billion people live without access to electricity. In the last five years, falling costs of solar technology have made solar economically viable without subsidies for off-grid communities. How can businesses keep up with this potential solar growth? Hint: it’s all about the customer.
3/10/2014
Hints for kidding in the very cold weather.
12/24/2013
Who knew that making a soda so delicious was so darn easy?! This office experiment is our most rewarding yet. I mean, Marlin is cool with his aquaponic system and all, but I definitely don’t want to drink fish water. (See aquaponic blog.) Our ginger beer is so refreshing, surprisingly effervescent and just plain awesome! So you’d like to know how to make it yourself, right? Well, I will gladly share the steps and recipe with you.
9/13/2013
My second visit to the seventh annual Monticello Heritage Harvest Festival.
8/12/2013
Goat School will be traveling to British Columbia and then to Ohio in September.
7/12/2013
Maine and Minnesota Goat Schools are over, and a great time was had by all; Janice Spaulding recaps the events and prepares for the next one is in Ohio in September.
7/10/2013
Bright and sweet-scented muddled mint and fresh cream make this Backyard Mint Ice Cream Recipe completely refreshing.
7/3/2013
Notes on immigrant farm labor and livable wages.
7/2/2013
In the wake of the summer solstice, HOMEGROWN Life blogger and Maine dairy farmer Dyan takes time to appreciate the longest days of the year.
5/29/2013
"Garbage in, garbage out," is as true to goat nutrition as it is to the computer world and more folks should take heed!
5/24/2013
Global Greens Farm in West Des Moines, Iowa, helps refugees transition from growing food for their families to operating small businesses that sell produce at farmers markets, local grocery stores and to area restaurants.
5/8/2013
There is no “one size fits all” bunch of information that works every time in every location, every person, and for every goat.
4/26/2013
If you want to achieve your goals, stop making excuses for the things that go wrong on your path to success. Learn from them. Never stop trying to improve. And never stop trying. Work smart and hard.
4/23/2013
There are so many different “types” of goats! My last post was all about Angora goats and their fiber; this post will be about the meat aspect of goats. So what makes a goat a meat goat?
4/3/2013
People took a stand against one of the largest multi-national oil companies in the world and resolved to fight back against Shell’s plans to annihilate the Sacred Headwaters. And we were successful. After 5 years of incredible campaigning, community organizing, hard-hitting ads, protests and a storm of media coverage, Shell agreed to forfeit its tenures in the Sacred Headwaters and public pressure catalyzed the government of British Columbia to ban all further oil and gas development in the region.
3/25/2013
Get out of your shell and lend a hand to those around you, even perfect strangers – you’ll be amazed at what you become and how your kindness touches others
3/19/2013
Knowing where lumber sawyers exist locally opens the door to all kinds of DIY projects. For example, storm-damaged trees can be turned into useable lumber instead of heading to a chipper or landfill. But you can take advantage of milling lumber at local sawmills only if you know where to find them. There are online resources to help you find a sawmill near you. Search by state or Zip code using the sawmill locators below and you will be on your way to turning raw wood into quality-cut lumber for DIY projects without the need to purchase any equipment yourself.
3/18/2013
Earth warming is causing rapid glacier melt all over the world raising the average sea level at an alarming rate.
3/13/2013
A short a story about our very first ice fishing and snowmobile ride.
3/12/2013
Our work in the woods starts long before we get the chainsaw and axe out; by being in the woods, observing and contemplating. We're looking for healthy trees that we can help to thrive and that will be of benefit in the future.
3/11/2013
Angora Goats are not the easiest of the breeds to raise, however, even though the work can be intensive, the rewards are incredible!
2/21/2013
We all have dreams but why is it that some are so lucky that they come true?
2/11/2013
Goats are terrific weed eaters, and do a great job clearing land for you, why not utilize them for clearing your pastures!
1/31/2013
Summing up the last week of mostly frozen stuff except for a brief thaw.
1/28/2013
OK,I'm giving no hints as to why you should think like a chemist...Read it and see for yourself. At the very least, you'll be entertained by a crazy new way of thinking about life.
1/14/2013
Keeping goats inside during nasty weather isn't easy, but it's worth the time! Dealing with sick goats, fever and runny noses isn't fun, so taking precautions makes things much easier.
12/11/2012
Often time choosing the right name for your kids is the most difficult part of kidding! Here is a little help on picking out names that are appropriate!
11/20/2012
Getting prepared for cold weather is quite an undertaking with daylight growing shorter and shorter. Adding to your herd and selling goats takes a lot of planning.
11/19/2012
Additional reinforcement is required around the garage door opening.
11/19/2012
Scaffolding is required to access the walls to pour the concrete. Scaffolding also helps support the walls.
11/19/2012
ICF walls must be carefully braced to prevent blowout.
11/13/2012
A Nov. 5, 2012, press release from consulting giant PricewaterhouseCoopers LLP warns current CO2 reductions put us on target for 6 degree average global temperature increase.
11/11/2012
ICFs are not the most environmentally friendly green building product, but result in super energy efficient home, and offer many other benefits, that offset their origin from petrochemicals.
11/11/2012
Insulating concrete forms are an excellent choice for foundations for passive solar, net zero energy homes. They create a highly insulated, air-tight foundation, so essential for extremely high energy performance.
11/3/2012
Don't forget to budget in the cost of deeper excavation and add $1000 to $2000 as a budget contingecy in case you run into bedrock.
10/30/2012
Learn how to de-ice slippery surfaces without harming nearby soil and plants.
10/28/2012
Be sure to install under-the-footing conduit to run electrical and water pipes, including sewer. I like to run pipes and wire under the foot to prevent penetrating the band joist or the foundation to create a more airtight, water tight home.
10/28/2012
Insulation under the slab -- and lots of it -- is vital for the performance of a net zero energy home. So is the footprint. You can make the most of passive solar by creating a longer, narrower house in which each room is heated by the sun.
10/23/2012
At breeding time, things aren't always what they seem. Sometimes things can really go awry!
10/20/2012
Our experience with our local cooperative.
10/17/2012
An introduction to me, a home-schooled 11 year old.
10/1/2012
Creating a net zero energy home requires that we eliminate all thermal bridging loss -- heat movement into and out of a building. All this starts in the basement.
10/1/2012
To build a net zero energy home, you'll need to design for passive gain. That requires a shallower footprint to ensure that the low-angled winter sun can enter and heat each room.
9/19/2012
Consumer Reports has stated that it recently found arsenic in food, The United States' rice supply is contaminated with this "group 1" carcinogenic.
9/19/2012
Autumn is very busy at Stony Knolls Farm between the Common Ground Fair and Fall Goat School!
9/18/2012
Description of garlic planting on a two-year cycle: from tiny topset bulblets, to large single bulbs, to large heads.
9/17/2012
Monticello's Heritage Harvest Festival inspired us to keep at those challenges that frustrate us on the farm.
9/12/2012
When autumn brings a glut of orchard fruits, capture the goodness as juice by cooking extraction or cold pressing. Juices can be used alone or mixed to produce sweet or hard ciders, wines, syrups, and more.
9/6/2012
Contemplations on what we eat and why we pay close attention to our food.
9/6/2012
Musings on growing and eating garlic, and why you should "Never Eat Your Seed Garlic"!
9/4/2012
In this posting we discuss why the Arctic sea ice is melting at a record rate. We also discuss how global warming is triggering this sea ice melt and the potential consequences to the Arctic.
8/30/2012
Milking is a fun and easy chore! Here are some hints on milking in an easy fashion.
8/18/2012
Your mind can often trip us up, make things worse than they are, even lead us into disaster. You can control your own mind and change negative messages to positive ones, creating a much more productive,calmer. and fullfilling life.
8/14/2012
Many a homesteader and farmer can use help, and many a young person wants to learn homesteading skills. Having apprentices is an important means to assure a continuation of farms and farming,as well as teaching youth essential survival skills.
8/5/2012
In this blog, I describe two of the first and most important design considerations -- the length and depth of the home and the layout of rooms for optimum passive solar gain.
8/5/2012
Why keep a buck? Because they are wonderful, friendly, lovable creatures! Here are all the reasons why having bucks on your property is a good thing.
7/31/2012
What follows are my top 6 tips on how to start beekeeping; a most wonderful hobby that I urge everyone to take up.
7/19/2012
In an era of increasing volatility of the weather and climate, we need new coping skills. Preparedness is an important factor in dealing with bad weather events.
7/17/2012
Use your abundance of basil to handcraft this delightfully different custard-style ice cream.
7/12/2012
Hand milking and the ease of doing so, always lends itself to many questions. I try to answer some of the most commonly asked questions in this post.
7/11/2012
Michelle Corbett's grandmother and great-grandmother taught her to use a natural compost consisting of eggshells and coffee grounds.
7/3/2012
Grapes can grow anywhere, thriving in a variety of climates and soil types. Growing grapes is rewarding, because after a few years they produce abundant fruit and quickly provide architectural interest in the edible landscape.
6/22/2012
Goat School needs a class room, visit our Kickstarter project and enjoy our video of Goat School!
6/14/2012
Goat School is over for a few months, and now the routine will be a little more normal! Great questions were asked at Goat School and some of those answers are shared.
5/31/2012
Introducing the serviceberry, a beautiful landscape tree or shrub suitable in much of North America, to the edible landscape. Serviceberry -- or sarvis -- comes in many regional forms and produces edible berries.
5/28/2012
Getting ready for Goat School is always a daunting task, but once all of our new friends start arriving, we get excited! What a great time learning all about goats!
5/16/2012
This blog post tells what life was like on the self-sustaining farm of Olen and Anna Mae Showman located in the Shenandoah Valley of Virginia during the middle of the 20th century.
5/15/2012
Why raw milk? Why goat milk? Things to consider for good health and nutrition for you family. Also a trick to get stubborn kids to nurse from a bottle.
5/1/2012
Horns or no horns, that is the question! Why should you disbud your goats, or is it okay to leave the horns on? This post discusses both options with a link to a great article about horns and their beauty.
4/16/2012
The kids have finally arrived, and we have plenty of photos of them!
4/4/2012
Supply and demand have kept E85 gas prices low, and politics has played a role.
4/4/2012
No babies yet, so a few anecdotes about Angora kidding,labor
3/23/2012
Spring clean up on the farm doesn't only include cleaning fallen branches, but cleaning up the goats too! Getting ready for kidding and making sure the goats are all set is our most important spring task.
3/23/2012
Options for phone service if you live in a remote location that doesn't have cell service or landlines available to you.
3/21/2012
A strong partnership between Cascades and Office Depot to deliver on customer need for softness and strength while significantly reducing total environmental impact.
3/14/2012
After the kidding is over, we take good care of our girls! And, the babies need to be bottle fed, so here are the instructions on how we feed our kids.
3/2/2012
The babies have arrived, now is the time to take care of all of the other parts of caring for the newborns!
2/26/2012
Baby kids do not always present in the correct position when descending the birth canal. Learn about the different positions and how to handle them.
2/19/2012
Stony Knolls Farm has a new dog and getting him here was a wonderful, and amazing journey that is well worth sharing! Rescue dogs are so grateful for their new homes.
2/12/2012
Be prepared for kidding season! Set up your kidding kit ahead of time. This information will help you have the right equipment at your fingertips.
2/12/2012
How to select and find the right pet for you. Non professional guidelines.
2/9/2012
How important our tractor and snow thrower are in keeping us from getting snowed in. Our local cooperative.
2/6/2012
The tale of Carlotta's last day. A trip to the processor. Real happenings on a goat farm, it's not always lollipops and rainbows.
2/4/2012
4-H is a youth organization that can be a great resource for skill-building in our communities. No matter what you do or what your interest, spending time with your local club is a worthy contribution.
2/2/2012
In 2010 former horse-powered produce grower Michael Hari launched Equicert, a business that provides services to horse powered farms.
1/31/2012
Kidding is quite a process! This blog covers the very first signs of impending birth.
1/26/2012
The Midwest Organic and Sustainable Education Service (MOSES) hosts its 23rd annual Organic Farming Conference, February 23-25, 2012, at the La Crosse Center in La Crosse, Wis.
1/26/2012
Making good decisions on how we use our land. Keeping it natural.
1/25/2012
Traveling with Goat School on the Road, and learning all about newborn kid hoofs.
1/17/2012
Cole's manifesto for better butchers.
12/6/2011
A historic ice house on the LeDuc-Simmons Estate and a local ice harvest at Lake Rebecca demonstrate how ice and other perishables were kept cold in the hot summer months during the 19th century.
11/28/2011
For those of us who hate to use chemicals in our gardens, in our homes, or with our livestock and pets, diatomaceous earth may be a safe and efficient substitute. It may worm your animals, rid them of fleas and lice and even handle indoor pests.
10/7/2011
The Organic Trade Association is vital to the success of the organic industry and I’m thrilled to serve alongside such a talented and well-respected group of industry leaders.
10/7/2011
There are plenty of alternatives to handing out sugary candy at Halloween time.
9/30/2011
Apple pie spice and quatres epices are two easy spice blends you can make yourself for fabulously fresh flavor.
9/29/2011
Locally grown, homemade, grass-fed, free-range and downright delicious food invades the 2011 MOTHER EARTH NEWS Fair in Seven Springs, Pennsylvania.
9/26/2011
No juice extractor? No problem! This easy method for making fresh, delicious apple juice will have you sipping in no time.
9/16/2011
Try this simple, delicious and nutritious sweet potato leaves recipe in the Filipino tradition.
9/9/2011
There's a curious surprise on this fall pumpkin!
9/7/2011
Not quite ready to get rid of family heirlooms and art that you don’t have space to display? The Japanese practice of rotating precious items through a special alcove, or tokonoma, on a seasonal basis is less painful than giving away or selling them.
8/31/2011
In a wabi-sabi house, space and light are the most desirable ornaments. Follow these steps to clear the clutter so they can shine through.
8/17/2011
Wabi-sabi is never slobby, but we can allow ourselves to stop trying so hard and just appreciate our warm bed at the end of the day—whether it’s made or not.
8/9/2011
Check out our map of Artisan Ice Cream Companies.
7/29/2011
Quick pickles--which don't require turning your kitchen into a sauna--are a fast, fun way to preserve abundant cucumbers (or even green beans). Simply soak vegetables in saltwater and vinegar solutions and let the flavors develop in the fridge.
7/28/2011
Finally! Design experts and contractors say granite and marble have lost their luster. Find beautiful, natural alternatives to that and solutions to other common design mistakes, including dull color pallettes and overused water features.
7/19/2011
Uncle Matt’s Organic, best known for their line of premium organic orange juices, announced today the launch of its new 100% organic, not-from-concentrate, orchard-style apple juice. The next best thing to drinking it fresh from the orchard!
7/18/2011
Rodale Institute today announces the launch of Your 2 Cents, an innovative program that unites consumers and companies in support of the next generation of American farmers.
7/5/2011
LiceGuard, the premiere name in non-toxic and chemical free lice treatments for over 10 years in over 34 countries, is proud to announce a new business affiliation with the American Camp Association
7/1/2011
This simple, chilled Spanish soup featuring fresh summer herbs--basil, cilantro and parsley--in a cool, tangy tomato base is sure to be a hit at your Fourth of July picnic.
6/27/2011
Camille Wright passes on wisdom from her “Mamaw,” conjuring up images of fresh clothes on the clothesline, a root cellar lined with jams and jellies, and quiet walks.
6/21/2011
  At the Healthy Homes Conference in Denver today, I heard Home Depot Foundation CEO Fred Wacker say that the nonprofit sector is so far ahead of the profit sector in addressing healthy homes that it’s embarrassing for the profit sector. I heard Ellen Tohn of Tohn Environmental Strategies say that the government will fund energy-efficiency updates in 1 million homes in the next year, making it paramount that energy workers understand healthy home principles. Poorly done house tightening could trap residents inside with contaminants and create hazards. And I was pleased to hear health care pioneer Dr. Georges Benjamin, executive director of the American Public Health Association, put quality housing in the same arena as diet, exercise and public policy as a key to achieving individual health. “If you don’t have healthy housing, I don’t care how many times you push away from the table or how far you walk, you’re not going to be healthy,” he said.  
6/20/2011
There’s plenty you can do to protect yourself—inside your home and out—from the potential risks of electromagnetic fields and radiofrequency radiation.
6/13/2011
After years of caving to the chemical industry, the U.S. Department of Health and Human Services has delcared formaldehyde—common in particleboard, plastics and textiles—a known human carcinogen.
6/9/2011
  No party is complete without cake, and this delicious Sunshine Cake has been the crowning glory of every Summer Solstice party I’ve ever thrown. Sharon Kebschull Barrett, one of my favorite herbal chefs, developed this recipe for her 1999 book Desserts from an Herb Garden (one of my bibles). Lemony, with a surprising hint of rosemary, this cake just tastes like summer—and the bright yellow color celebrates the sun.
6/9/2011
Sweet Iced Tea is a delicious Southern tradition, but store-bought concoctions are often full of high fructose corn syrup and other nasties. This recipe incorporates fresh herbs, which add natural sweetness and help knock down the sugar content.
6/9/2011
Sangria is the perfect summertime libation for a thirsty crowd. Fresh fruits and herbs combine with wine and liqueur for a colorful, festive "punch" that packs a punch.
6/8/2011
When my former boss suggested we photograph my annual summer solstice party, I quietly panicked and then got busy. Borrow some of our ideas and gather your tribe to celebrate the longest day of the year--lavishly or lazily, traditionally or not.
5/17/2011
Bird-X's new Bed Bug Alert is a business card-size device that can be slipped under a mattress or into any tight spot to attract and trap bed bugs--alerting you to a problem before it's too late.
5/16/2011
Cam considers one of the causes of high gas prices....
4/12/2011
The Goldman Environmental Prize is the world’s largest and most prestigious award for grassroots environmentalists. This year’s six inspiring prize winners (one from each of the six inhabited continental regions of the world) are...
4/9/2011
Ellen Allard, the Gluten-Free Diva explains how using a pressure cook makes eating gluten free fast, easy and healthy.
4/7/2011
Solar industry analysts and executives say PV installations will surge in the next two years as prices continue to drop.
4/5/2011
Treat your building professional as you would want to be treated--and more great advice from contractors and designers who have seen it all.
4/1/2011
Shortages and soaring cotton prices have prompted U.S. farmers to plant more cotton and less food. Hemp is much more versatile and less resource-intensive to grow. Unfortunately, outdated U.S. laws prohibit its production.
3/21/2011
The price of food and oil are interminably linked. We are seeing this in our trips to the supermarket: every time we go, it's more expensive. What's a body to do?
3/4/2011
Looking for a farming internship or apprenticeship? Search the National Sustainable Agriculture Information Center’s online directory of farming internships and apprenticeships to find one that interests you.
3/1/2011
Looking for a fun summer job? The U.S. Fish and Wildlife Service has student jobs available for youth interested in conservation and wildlife.
2/22/2011
The Arctic is warming up faster than the overall global temperature. We will discuss the reason for the rapid warming of the Arctic.
2/15/2011
Lundberg Family Farms announces the opening of a new warehouse that is powered by 100% solar energy. Lundberg Family Farms produces wholesome, healthful rice products while protecting and improving the environment for future generations.
2/4/2011
Step inside an iceberg in this week’s Photo of the Week. Remember to submit your own pictures, and you could be the next Photo of the Week!
1/27/2011
In Simran Sethi's final post, she describes her philosophy on sustainability.
1/13/2011
Simran Sethi discusses how to green your bathroom in easy ways: through your choice of toilet paper, shower curtain, and towels.
1/12/2011
Solar Energy International (SEI), the National Wildlife Refuge System, and the National Sustainable Agriculture Information Service all offer events to educate participants in varying pursuits. This blog provides links to activity calendars and workshop schedules.  
12/31/2010
As New Year's Eve approaches, friends butcher the ducks they've raised in their rice paddies and share some thoughts on "The Power of Duck."
11/21/2010
Low-fired brick is a very sustainable building material with low embodied energy. They are made with locally procured clay and fired with rice hulls, a by-product of growing rice. Brickyards are located near urban areas to minimize transport costs.
11/12/2010
Sustainsia’s compact, green-built work pod could solve my office needs.
10/4/2010
I am especially concerned with the electricity hogs that keep us burning coal.
9/26/2010
Quick report from the MOTHER EARTH NEWS FAIR. Stonyfield Farm supplied ingredients for awesome, fresh-made ice cream.
9/26/2010
Quick report from the Treehouse club at the 2010 MOTHER EARTH NEWS FAIR.
8/9/2010
Simran Sethi comes to terms with getting rid of the mouse in her home.
8/2/2010
Simran Sethi balances her love of nature with her fear of mice in her home.
6/3/2010
Don’t let the cost of gardening keep you out of the dirt this year. Cheap gardening can be fun and easy. With these tips for gardening on a budget, you’ll save on seeds, make your own fertilizer and impress your friends with your gardening know how.
4/7/2010
The U.S. Forest Service began hosting roundtable discussions on March 29 (continuing until May 12) to give citizens the opportunity to voice their opinions on the future management of national forests.
4/6/2010
Readers familiar with triple-digit temperatures share their best tips for gardening in the southwest. Get advice about what to plant, when to plant and how to plant if you live in the hottest areas of the country.
1/20/2010
Renewable energy expert Dan Chiras warns us that building nuclear power plants is not the solution to our current energy crisis.
10/15/2009
Rice University's ZEROW HOUSE takes first place for hot water and second for architecture and market viability at the Solar Decathlon 2009 in D.C.
5/21/2009
The Rainforest Alliance Certified seal has been popping up on coffee, tea, cocoa and fruit products all over the world. So what exactly does this certification signify? We’ve investigated.
1/20/2009
Our friends over at Utne Reader spotted
1/16/2009
Barack Obama encourages Americans to participate in a national day of service on Martin Luther King Jr. Day.
1/14/2009
The Bush administration is removing gray wolves from the Endangered Species List, but environmentalists think it could be a mistake.
10/28/2008
The U.S. Fish and Wildlife Service opens the debate of whether to remove the Northern Rocky gray wolf from the Endangered Species List. 
10/28/2008
OPEC annouced it would cut oil production to stop oil prices from falling, which might be the best way to reduce American oil consumption.
10/15/2008
The low gas prices are something to celebrate in the short-run, but the cause is something that deserves a second, less optimistic outlook.
9/29/2008
Ben & Jerry's teams up with Greenpeace to bring the U.S. a cleaner way of freezing food, especially ice cream.
9/29/2008
Ben & Jerry's teams up with Greenpeace to bring the U.S. a cleaner way of freezing food, especially ice cream.
9/26/2008
Everyone's talking about drilling in Alaska, so why learn some numbers to do some talking of your own? Here are some statistics about why drilling in Alaska may not be the saving grace some think it is.
8/1/2008
Amid rising gas prices, some people think offshore drilling in America is the answer, but is it worth it? Also, read an opinion piece by Mark Weisbrot.
7/29/2008
Slightly underripe apples that fall to the ground must be picked up, so why not cut away the bugs and bruises and put them to good use? Here’s how to turn windfall apples into supernutritious drinks and snacks.
7/24/2008
I've never been more excited for 2010.
7/24/2008
Today Ford announced a long overdue shift in its business emphasis: away from trucks and SUVs and toward small cars. Before setting this new direction, there has been plenty of struggle between old think and new think.
7/16/2008
My low-fuel light came on. Gulp. Will it be a $50 filling?
7/14/2008
Children have gotten lazy, and it's not getting better as technology keeps advancing, making it easier to sit on a couch then go outside. Problems like childhood obesity and ADHD in children keep progressing, but nature can help!
7/10/2008
Drilling in the Arctic National Wildlife Refuge will not lower gas prices anytime soon. This summary of facts released by the Alaska Wilderness League exposes important pieces of the ANWR debate.
7/9/2008
Cobbler is not the only solution to a bumper crop of berries. If you can boil water, you can turn the juice from big-flavor berries into tasty beverages that are naturally rich in vitamins and antioxidants. Make extra juice to freeze or can for year-round enjoyment.
7/8/2008
Random statistics on the painful price of gas for early July 2008.
7/2/2008
Children have gotten lazy, and it's not getting better as technology keeps advancing, making it easier to sit on a couch then go outside. Problems like childhood obesity and ADHD in children keep progressing, but nature can help!
7/1/2008
Share the pain of rising gas prices together and join the discussion about what will finally motivate us to dramatically change our driving habits.
6/24/2008
Oil companies are hungry for more land to drill. But meanwhile they aren't drilling in numerous approved areas.
6/24/2008
Here's a rundown of the many reasons behind the recent rise in the price of gas.
8/1/2007
A recent survey revealed that Americans are largely unaware of the presence of genetically engineered food in their diet, yet they maintain negative opinions about the safety of these GE foods.
7/27/2007
Don't rip yourself off at the gas pump — stop topping off!
7/26/2007
Your local county extension office can answer questions on gardening, livestock, poultry, crops, garden pests and more.
7/20/2007
Want more gas for your money?
7/13/2007
Calculating your fuel economy is easy and can help you save big bucks at the pump.
1/1/0001
Cut high levels of arsenic in rice by cooking rice in your percolator.


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