Follow these three quick, simple steps to take your guest room from lifeless to luxurious.
A vast range of eco-hostels are available to book through Hostelbookers, helping you plan a greener trip
For me, homesteading means to not have a great need for money in the first place. It also means that the money one does need is being made by utilizing the land, as in our case, running the Hostel.
Having a hostel of your own, gives you the best of both worlds; the comfort of home with the vibration of travelers.
Our August at the Hostel has best been described visually; a flat palm held about an inch from our face.
Our striving to live frugally, monetary so, affects our everyday life choices. We choose to live without a lot of things that cost money. We make most of the cash we do need by running the Hostel in the summer months.
Hosting a gathering for casual fun or big celebrations can use up a lot of resources and leave a mess. What are you favorite tips for keeping waste to a minimum without sacrificing fun when hosting a great event?
We use some old and tried techniques for how to process the meat, like curing and smoking the big cuts so they'll keep without being put in a freezer. We're constantly striving to learn new, mostly old ways of utilizing and preserving more of the pigs for our own consumption, by making headcheese, confit and lard.