Cell Fusion genetic engineering is emerging as a hot topic in the Certified Organic seed and food industry. We can expect the resolution of this issue to impact both small-scale and large-scale growers.
A few hundred protestors from across the country arrived at the White House last month, the culmination of the two-week GMO Right2Know March that began in New York City on October 1. (Congratulations all you brave marchers - my feet ache just thinkin
After finding the illegal presence of genetically engineered wheat in Oregon, the USDA has found another, similar case in Montana.
This animated video explores the unregulated synthetic biology industry, and the risks it may pose to workers, farmers and consumers.
Concerned about Monsanto's Roundup Ready crops and genetic engineering of our food? Let President Obama and Agriculture Secretary Tom Vilsack know.
The Environmental Protection Agency has given the go-ahead to Dow Chemical for its genetically modified 2,4-D resistant corn.
The U.S. Food and Drug Administration is accepting public comment regarding a draft Guidance for Industry #187 — to clarify regulation of genetically altered animals.
This fall's Fuel for the Body T.O.U.R. ("Total Organic Understanding Ride") will educate the public on the benefits of living a green lifestyle that includes eating organic food and supporting local, organic farmers.
Concerned about GMOs in your family's food? Take action.
All the principles of sustainable grazing management can be summarized in one rather strange statement: your cattle should appear not to have legs! Their short legs should be hidden in tall grass. Both animal genetics and pasture management contribute to this philosophy. In this article, I’ll start with cattle selection and care protocols. In Part 2, I will cover forage considerations.
Nearly 2 million people sent comments opposing genetically engineered salmon to the Food and Drug Administration, stating that GE salmon is bad for the consumer, the environment and the native fish.
In a recent survey, we asked our online readers if they thought genetically modified foods should be labeled. What do you think?
Atrophy of public seed breeding investment impacts farmers' ability to confront the challenges of climate change, global food security and financial solvency.
Planet Connect's Get Green Video Contest wants you to show how you can Green Your City with Science, Technology, Engineering and Math (STEM).
Learning to save seeds from one harvest to the next takes you a step further towards self-sufficiency and helps to save genetics of plants needed for the future.
Precision Engineering www.structure1.com has generously provided drawings and specifications for building earthbag structures in seismic areas to meet code. The documents have been combined into one 6-page PDF and are now available online.
Earthbag building has just received engineering approval. This is probably the greatest news ever for earthbag building. With engineer-approved plans, we see unlimited potential for earthbag building for homes, shops, schools, you name it.
Team Austria wins the Solar Decathlon 2013 for building the most energy-efficient, cost-effective and most attractive solar-powered house.
The release of new genetically modified crops resistant to 2,4-D herbicide will mean a huge increase of potent, dangerous chemicals on American farmland and a serious threat of herbicide drift problems for other growers.
The EPA is poised to deregulate a new generation of genetically modified crops, including those resistant to 2,4-D herbicide. Voice your concerns now.
Whole Foods Market commits to verifying it products as free of genetically modified organisms. Natural Home editor-in-chief Robyn Griggs Lawrence explains the grocer's commitment to providing natural and organic products.
Michael Pollan’s New York Times editorial, “Vote for the Dinner Party,” explains why California’s Prop 37 is an essential element in the fight to require labeling of GM foods.
A new Canadian study shows a link between consuming Roundup-contaminated water and/or GM corn and increased likelihood for illness and premature death in rats.
"Organic farmers have the right to raise our organic crops without the threat of invasion by Monsanto's genetic contamination and without harassment by a reckless polluter. Beginning today, America asserts her right to justice and pure food."
Friends and I travel to the Open Source Ecology project in rural Missouri to take a tour and help out laying up earth bricks.
Confused about the difference between hybrids and genetically modified organisms (GMOs)? Learn more about how cultivating hybrids is different from developing GM vegetable varieties.
Monsanto, the world’s largest producer of genetically modified seeds and the toxic herbicides used to drench them, is calling itself a supporter of sustainability. You’re kidding, right?
The U.S. Department of Agriculture deems Roundup Ready alfalfa safe, leaving organic crops vulnerable to contamination and paving the way for more superweeds.
The unintended death of a charming little creature raises the realities of life on a farm homestead.