food as art





5/11/2016
For this huge celebratory feast, invite a dozen or more of your best friends. Stock up a supply of your favorite beverages, including iced tea, lemonade and some adult drinks, and get ready to party!
4/26/2016
Beautiful salads are a festive choice for special days. Make the Marinated Shrimp Salad for a Mothers’ Day luncheon, and then a variation with chicken and freshly picked snap beans for a hot summer day. Both salads are made well ahead and then marinate in the refrigerator until serving time.
2/8/2016
If you want to treat your rheumatoid arthritis naturally, you’ll want to focus on physical activity, mindfulness, and effective supplements.
11/4/2015
Take notice of your environmental footprint over the festive period and follow our guide for a greener Christmas.
8/6/2015
The MOTHER EARTH NEWS editors threw a canning party with the Ball electric water bath canner and multi-cooker.
10/10/2014
People are increasingly looking to get back to nature, rejecting the modern world and living off the Earth.
8/14/2013
Plant life along small streams starts a food chain that stretches all the way to the ocean.
2/5/2013
Many years ago, years before I moved to the country, I was what would be considered "a prepper." I saw disaster every time I turned on the TV, or read the news on the internet, or visited forums that talked about stockpiling beans and bullets. I panicked, thinking I could never have enough control for the sake of my family, never be "prepped" enough.
9/18/2012
A single, volunteer potato produces 10 pounds of potatoes in a hot bed. A recipe for addictive, oven-fried potatoes.
9/29/2011
Locally grown, homemade, grass-fed, free-range and downright delicious food invades the 2011 MOTHER EARTH NEWS Fair in Seven Springs, Pennsylvania.
8/30/2010
Simran Sethi enjoys the fruits of late summer at a local farm dinner.
12/28/2009
Check out these tips and share your ideas for welcoming 2010 with a green New Year’s Eve party.
11/18/2008
Support America's artisan cider makers by putting locally made sweet and hard apple cider on the Thanksgiving table this year.
10/29/2008
Hoch Ybrig cheese from Swiss cheese maker Rolf Beeler is a standout on its own, but here are some delicious ideas for pairing it with honey, wine and beer.




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