food and agricultural policy





11/5/2010
According to a recent Congressional Research Service report, nearly  40 programs, from land conservation to support for beginning farmers and ranchers, are set to lose funding in the upcoming 2012 Farm Bill.
1/4/2010
There are a lot of changes we'd like to see made to our food system this year. Add your own.
11/6/2009
The voting outcome of Ohio's Issue 2 is seen as a win for industrial agriculture.
9/9/2009
The U.S. Department of Agriculture is seeking comments on how to implement the new Conservation Stewardship Program. Here's the lowdown, plus instructions on how to submit your opinion — it's easy!
8/3/2009
Legislation to control the use of antibiotics on the farm is gaining momentum in D.C., and emotions on both sides of the issue are heating up. Tell us what you think of the bill.
6/25/2009
Smithfield's hog farms produce a lot of meat and make a lot of money, but at what cost? Can we continue to look the other way as they pollute  waters, abuse animals and terrorize their neighbors?
2/13/2009
Tell the U.S. Department of Agriculture to abandon their efforts to create and enforce a National Animal Identification System. We've made it easy for you with sample wording and directions on where to submit your comments.
1/27/2009
After testing 55 common food products containing HFCS, researchers found mercury in nearly one-third.
1/19/2009
It's hard to shop responsibly sometimes, especially for meat. There are so many different label claims that it's hard to remember which are meaningful and which are just fluff. Here's a handy reference card that will give more power to your purchases.
10/16/2008
Sustainable farming expert Michael Pollan has some words of wisdom for the next president of the United States.
9/23/2008
Congress is accused of bait-and-switch tactics when they propose millions in reductions to the conservation-related program assistance that helped pass the 2008 farm bill.  
9/19/2008
The  U.S. Food and Drug Administration is accepting public comment regarding a draft Guidance for Industry #187 — to clarify regulation of genetically altered animals.
9/12/2008
Country of origin labeling will be required on many types of meat, fruits and vegetables starting Sept. 30.




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