At a time when greenhouse gas emissions from cars and electricity generation around the world are at an all-time high, Heifer International in Cameroon is leading initiatives and programming to help reduce such emissions from livestock production there.
Solar lights replacing kerosene lamps in developing countries do more than solve energy poverty, they are also helping curb climate change by reducing black carbon emissions.
From IBM to Sprint to Dell, companies are going green and even realizing they can save green too.
By focusing on environmental change this Earth Day, we can reach our green potential. Green initiatives need to be implemented, both individually and collectively, for us to reduce our environmental impact.
Taking into account production, processing, consumption and disposal, the Environmental Working Group found that if everyone in the U.S. gave up meat or cheese one day a week for a year, it would be equivalent to taking 7.6 million cars off the road.
The Environmental Protection Agency’s Energy Star program launched its 2011 Change the World, Start with Energy Star Campaign. This campaign encourages and inspires Americans to commit to energy efficiency by highlighting grassroots efforts of individuals all over the United States.
A new study finds that warming temperatures will cause up to two-thirds of the earth's permafrost to disappear by 2200, unleashing large amounts of carbon dioxide into the atmosphere.
What should we do about climate and energy issues? These three articles raise interesting questions.