Drought is hard on us out here in Farm Country. But drought in the midst of boiling hot summer is amongst the worst conditions I can imagine.
Worrying about keeping up with Justin's chores while trying to maintain my 8-5 day job was a losing battle.
All of us farmers,large and small, are a big part of the engine that drives the economy
of rural communities, rural counties and rural states.This year, we are learning a lot about what happens when that engine sputters.
After months of waiting, worrying and hoping, the clouds finally arrived here at Yellabird Farm last week and brought us the long-sought gift of good rain. It was a great two days of slow and soaking moisture that the cracked soil guzzled up...
One thing I know for sure is that many in the local farm and food scene are working through the same issue. We are numbers people in search of numbers. We aren’t crazy unscientific loons like our industrial brothers and sisters think we are.
You may need special farm liability insurance if you plan to sell eggs, produce or other products from your farm or at the farmers market.
A recent report noted concerns about top seed and agrochemical corporations that are placing claims on multigenome crop patents, which could put the planet’s agricultural biomass at stake.
A Federal Housing Association (FHA) EEM provides mortgage insurance to the borrower who is looking to purchase or refinance their home, and incorporate the costs of energy efficient improvements into their mortgage.
Women are often paying far more for health insurance than men, in some cases by as much as 49 percent more!
Go beyond beginning vegetable gardening to include staple crops. Find links to Cindy Conner’s articles on staple crops and planning your diet from your garden. Conventionally grown food has less nutrients than ever before. Grow your own food to guarantee nutrient-dense food in your diet.
In North Carolina’s Triangle region, Crop Mob is reviving community farming.
Winter down-time from the garden is the best time for planning what vegetables you want to grow in the upcoming season. Having the seeds ready and knowing when to plant them can minimize the chaos in spring and maximize harvests in fall. It’s all about getting ready now.
Plan fall cover crops to feed back the soil and leave the bed ready for when you need to plant the main crop next year.
Learn how to grow, harvest and process cassava – an amazing staple crop.
Check out this expert advice for keeping an organic garden pest-free.
Do you know the best time to plant garlic? Try planting in fall instead of spring for healthy, large garlic bulbs.
Nitrogen-fixing winter cover crops can save you money on fertilizer next year.
Learn how to rotate crops with this helpful crop rotation video.
Winter hardiness is crucial when growing brambles as perennial crops, especially in regions like the Upper Midwest. Here’s a listing of the best hardy raspberry and blackberry varieties, and what you should consider before selecting which cultivars to plant.
Now is a great time to sow a cover crop or two that will enrich your garden soil over the winter.
Garden soil left exposed in winter is easily damaged by compaction, erosion and leaching. Use mulches or cover crops to safeguard and build your soil during the winter months.
Cover crops protect your soil over the winter and are beneficial for soil building. Learn more about your cover crop options and the time to plant them.
Once the frost has finished the warm weather crops, the cool weather crops take center stage for a fall and winter harvest. Learn how to make that happen.
Dig in to our wealth of food preservation resources to learn how to keep fall crops edible well into winter.
Tips for managing spring cover crops using only hand tools.
Chinese water chestnuts are a delicious nutty root that are also easy to grow. Learn more in this article!
FairShare CSA Coalition partners with health insurance groups to offer a rebate for selecting fresh, organic, local produce.
This posting present comments by leading scientific organizations, individual scientists and government leaders pertaining to human induced climate changes. All agree that climate change is anthropogenic and that it has become a serious problem.
The federal government spent more taxpayer money on 2012 severe weather cleanup than on schools or roads, reports the Natural Resources Defense Council.
This fifth story from Robert Zwald talks about his efforts to keep his family farming through the depression, even after they lost their own land.
Tips for keeping your tomato plants healthy.
Don't like weeds? Well, maybe this will change your mind. An article in the New York Times, discusses possible ways that weeds could help fight global warming.
Learn how to calculate best planting times for fall harvested crops.
Joseph Lofthouse, seedsman from Paradise Utah, is now blogging about “Landrace Gardening” on Mother Earth News. The blog is a practical hands-on manual about how to improve crop production by localizing your plants to your unique garden.
“Grow a Sustainable Diet” is an upcoming book (spring, 2014) that helps you plan what to eat and what to grow, feeding you and the Earth while maintaining a small ecological footprint.
The release of new genetically modified crops resistant to 2,4-D herbicide will mean a huge increase of potent, dangerous chemicals on American farmland and a serious threat of herbicide drift problems for other growers.
The EPA is poised to deregulate a new generation of genetically modified crops, including those resistant to 2,4-D herbicide. Voice your concerns now.
Growing field corn for livestock, home use and future crops; a grain for sustainable living.
There are many logical reasons for adding flowers to your vegetable garden: attracting beneficials, crop diversity, companion-planting, barriers and healthy soil. But perhaps their beauty does not need to be rationalized at all!
Eat carrots from your garden all winter! A little planning goes a long way toward more food with less work. Learn how to start with a winter cover crop of rye, with carrots following next in the rotation, maturing by the time the first frost.
At the Mother Earth News Fair, I always enjoy speaking with fellow farmers and gardeners about inputs, organic standards and sound practices in the field. At the OMRI booth, we always provide free OMRI Products Lists of approved input materials, to help you find the right fertilizer or livestock feed additive and keep your farm or garden truly organic .
OK, you’ve got a start: where to get equipment, groups to join, classes to take, and mentors to hook up with. Now’s the time, before you have bees, to take a long hard look at some of the rest of the things you need to be thinking about.
Summing up the past week with a few highlights that help to illustrate how we've been getting along in the ending days of the 2012 winter season.
Wendy Albright remembers visiting her grandparent's farm where practicing organic living was the preferred way of life; they exercised natural crop cultivation, gathered fresh chicken eggs, canned both vegetables and meat and the term "eating like a thrasher" became a reality.
Orchard soil health is a topic that gets covered as well as the new asparagus beetle management system and how it seems to be working better than we could have hoped for. Dielectric grease to prevent rust and corrosion on the golf cart battery post.
We wanted to write up a post about asparagus to explain how farmers look at the crop, but also as a sort of apology to our customers. We have spent many hours in the field and on the phone seeking farmers with an existing asparagus supply. We had man
Transitioning seedlings from indoor starts to outdoor plants
Honey bees began to disappear in October 2006 and continue to do so. Find out how you can help the problem.
University of Florida entomologist Russell Mizell investigated ways to attract stink bugs to trap crops rather than cash crops—with great success. His experience can help you learn how to design trap crop scenarios of your own.
The mild winter has led to an earlier than usual spring growing season and plenty of surprises in the way of plants making it through the winter that normally would never survive the cold season. Here's a peek at what's growing in my spring garden.
In “The Root Development of Vegetable Crops” botanist John E. Weaver meticulously illustrates the complex layers of vegetable root growth.
It is not difficult to set up a backyard hoop house to extend your growing season. The result is abundant, delicious greens and extra months with your hands in the soil. Share information here on backyard hoop house gardening and cuisine.
Summing up the last week of activity by hitting on a few key stories that might prove note worthy to a few of the homesteading folks out there complete with photo montage of golf cart jousting and aquaponic trout.
Slower growth in crop yields, high oil prices and use of food crops to make biofuels could push food prices higher for the next year and beyond.
Potted greens are a good complement to greens in the hoop house soil.
Concerned about Monsanto's Roundup Ready crops and genetic engineering of our food? Let President Obama and Agriculture Secretary Tom Vilsack know.
Cover crops are grown between planting seasons as a way to give back to the soil what cultivation takes from it. And cover crops aren’t just for large-scale growers—they can help you get the most out of your backyard vegetable garden too!
The process of curing potatoes for winter storage.
You don't have to depend on nature to feed your bees. Take matters into your own hands and plant enough good food for your bees, so they have good, safe food all year long.
Launching Anna's new E book on cover crops in a no till garden and talking about the recent power failure that prompted us to do some Off Grid Homesteading which taught us a few lessons on using golf cart batteries for supplemental lighting.
"Organic farmers have the right to raise our organic crops without the threat of invasion by Monsanto's genetic contamination and without harassment by a reckless polluter. Beginning today, America asserts her right to justice and pure food."
Whether or not it was devised by clever Mexican potato growers, the cheap, easy to build, and space-saving potato tower is a unique alternative to rows, barrels, and other methods for planting, growing, and bringing in your season's spuds.