a good place to live
Living in a community that has those who served in the armed forces and make good neighbors.
Help us find the small U.S. towns and cities that are getting it right for citizens and the environment.
Can you live on less? See how far you can make $20 go for a week or a day.
Natural hair care products are a great substitute for chemical-heavy beauty brands, but you shouldn’t have to break the bank to get healthy hair. Learn about life without store-bought shampoo, how to create your own natural shampoo and conditioner and what it takes to make your head happy, both outside and in.
Developing a sense of place by shaping and stewarding the landscape.
Learn what to expect when you get to the sale barn.
David Goodman tests the Meadow Creature broadfork on his Florida farm and finds it to be amazing as heck.
Perfect for an evening of socializing out on the deck or an intimate meal at a table for two, GoodLight candles keep the mood bright and the air clean and are now available both online and in stores nationwide.
GoodLight is first to offer sustainable, non-toxic candles for restaurants.
Participate in a clothing swap and make an economic statement
Detoxification is a powerful tool for treating fatigue and helping your body handle toxins—everything from car exhaust to junk food. Give your body a natural energy and health boost using this simple liver detox program.
How we avoid most clutter but manage to keep good leftover products for future use.
How we persist until our 11 cords of firewood is accomplished and then re structure our lives.
Rather than toiling away with annuals, consider creating an edible perennial food forest.
Learn how to grow, harvest and process cassava – an amazing staple crop.
There are layer chickens, and there are broilers. We talk a lot about eggs, but now we'd like to hear your thoughts on raising and butchering your own meat chickens. Is it too much reality? Is it worth the unpleasantness?
Keep your family healthy by paying close attention to your home's 10 germiest places.
As tropical plants go, pineapples are one of the easiest to grow.
Learn to think differently and you can grow a garden without breaking the bank.
Can’t grow temperate berries? Jump into the tropics with these seven amazing fruits.
Ways to fertilize organically without breaking the bank.
It's freezing out - but that doesn't mean it's time to quit gardening. Learn how fall and winter are the key to next year's gardening success.
If you live in the South, you can grow your own sugar cane. Learn to plant, harvest and make delicious syrup at home!
Composting doesn't need to be complicated. It's time to throw out the guide book and start letting nature take its course. Meat? No problem. Bread? Don't worry about it. Human waste? Why not? It's easy!
Why “hot and humid” doesn’t have to equal “sad and lifeless.”
A profile of Japanese and American persimmons, excellent trees for the deep south.
Bring some spring into your life. Sprinkle some wheat grass seeds in an old apothecary jar and watch them grow.
Helen and Scott Nearing's farmstead, near Harborside, Maine, is now The Good Life Center, where you can tour the grounds, listen to lectures and participate in workshops.
Learn how to assemble a humane animal trap out of recycled material. It’s easy and effective!
Organic gardeners often need to remove mammal pests such as groundhogs and raccoons. Like many, I use live traps. How to deal with a skunk you accidentally catch, without getting sprayed?
Communication and honesty is essential to decide important issues like a complete lifestyle change.
Today, resourceful homeowners are creating more space without moving walls. One innovative solution uses heavy-duty sliding door hardware to show how a vacation home benefits from more efficient floor space.
Great Pyrenees have a reputation as great livestock guardian dogs, but they also protect poultry. Read what two owners of Great Pyrenees have to say about the dogs’ innate ability to protect poultry and other livestock.
The Farmers’ Almanac is a blend of useful information, entertainment and fascinating lore.
An index of previous posts that have referenced green products. These posts have covered building- and home-related products, as well as chocolates, books, and other types of goods. Many of the products mentioned in these posts would make good gifts.
Green products rule at Ambiente 2011, the world's most important consumer goods fair, in Frankfurt, Germany, this week.
Taking a new look at non-native invasives, such as wild yams.
Keep your greenhouse above freezing during short cold periods without paying for a heater.
Growing peach pits doesn't get much easier than this.
A profile of the wonderfully tough loquat tree.
A look at the wonderful mulberry tree.
I've been living in my tipi for almost a month now. Last night, under a chorus of screech owl trills and whinnies, I spent a little time reflecting on some things I've learned about this curious way of living. Enjoy.
A flea market basket that called to me, my grandmother's hand-embroidered linens and a quilt made by a circle of women in Minnesota are among the wabi-sabi items that I wouldn't want to be without.
Help keep cages and water sources clean with Solway Feeder's horizontal watering nipples.
Try this expert advice to keep goats from getting out of the pasture.
Raising endangered livestock, such as Mulefoot hogs, is good for the farmer as well as the future of heritage breeds.
Last spring, I decided to raise my own free-range turkey for Thanksgiving. Here’s how that project turned out.
Most stock tanks aren’t designed to prevent the water from freezing. The tanks have no insulation, and the large area of water exposed to air doesn’t help either. Livestock owners frequently us a floating electric tank heater. But there’s a better (and less expensive) solution — solar livestock water tanks.
The U.S. Department of Agriculture and the American Egg Board are being sued for using $3 million in public funds to fight a phase-out of inhumane farming practices.
Of all the baby animals born on the farm — the chicks, lambs, puppies, calves — the goat kids are in a class of their own. Racing, playing, causing mischief, find out what makes kids so much fun and so invigorating to watch.
In some circumstances, fruit pulp can be a good food for livestock. Here are a few examples of how it can be used.
Any rancher will tell you, the secret to a healthy, productive herd of cattle is good bulls. Henry the bull may not be perfect on paper, but he turned out to be the perfect bull for Rancho Cappuccino.
It's true, under the right circumstances, livestock grazing does help build healthy soil. Here's how it works.
The American Livestock Breeds Conservancy announces the new Heritage Turkey publication, Selecting Your Best Turkey for Breeding. The resource highlights on the history of Heritage Turkeys and how to raise the breed.
Beano, Rancho Cappuccino's resident guard donkey, appears to be experiencing maternal envy. Without a baby of her own, she's taken to borrowing (unasked, of course) the lambs and kids of the sheep and goats she protects.
HOMEGROWN.org introduces Find Good Food, a new page that includes national and state-by-state resources for locating family farmed eats near you. Read it! Share it! Add to it! Make it your own—and help make it even better.
Ed and Laurie struggle with making time for visitors while dealing with all of the daily business and homesteading tasks.
Fun facts about our first year of blogging for Mother Earth News.
A brief description of how we grow fresh vegetables in our long cold winters.
Design features we incorporated into our new off grid home.
Today's FAIR attendees will be well prepared to grow, make and preserve their own food and, as Joel Salatin encourages, get out of the Industriall food system.
Tired of pests? Here are five tips for knocking ‘em back without resorting to pesticides and toxic chemicals.
Chinese water chestnuts are a delicious nutty root that are also easy to grow. Learn more in this article!
Who the heck is Paul Goodman? The car-free visionary who inspired a new documentary and bicycle contest.
Katie and Martin Clemons are resetting their priorities as they settle happily into a 480-square-foot apartment in Berlin. “Living smaller has taught us to live more simply,” Katie says. They bike more, shower less and enjoy their good life.
Ed and Joan Kobrinski left a large family home for a smaller, simpler cottage—and they’ve never looked back. Their tips for downsizing and living in smaller spaces could help make your transition easier.
Diana and Tony Varnes are the happiest they’ve ever been, and they attribute their well being to living in a small home. They have more time for reading, talking and enjoying the outdoors—and their relationship is better than ever.
Although livestock guard dogs are the oldest and most traditional livestock guardians, Jan Dohner gives us a look at the other two livestock guardians – llamas and donkeys.
You’ve done your homework – examining your needs, situation, and breed preferences – and now you are ready to select your LGD. This is an expensive, long- term commitment of time and energy. This LGD will be protecting your farm and stock. Please take your time to choose your pup carefully.
This video slideshow combines photos and video clips of heritage livestock breeds that were present at various Mother Earth News Fairs.
The emotional realities of butchering and processing your own livestock.
Do you employ a livestock guardian to protect your flock or herd? We want to hear about it!
Jenna has three new sheep on the homestead and she's already learning a lot.
Publisher Bryan Welch doesn't make his living on the farm, which he says is a good thing. He writes about his steps and missteps in his first year using an automatic waterer for his cattle, and the first winter test.
How I use baking soda to treat my ram that is prone to bloat.
The voting outcome of Ohio's Issue 2 is seen as a win for industrial agriculture.
Teaching a farm dog — a livestock guard dog — which animals to protect and which animals not to isn't an easy task. Learn about the protector/protectee animal relationships at Rancho Cappuccino, and about how the Rancho guard animals are taught to protect their charges.
Confrontation with life and death situations are unavoidable when living on a farm. Seeing baby animals come into the world is beautiful, but sometimes these beautiful moments can be full of anxiety if things aren't going just right.
It's a challenge to describe the place where I take my livestock when it's time for them to cease being my companions, and to become my product instead. I call Steve's Meats in DeSoto, Kansas, the "packer." And, indeed, when I stopped off there this morning they had about 800 pounds of beef frozen and packed, ready for me to take home. It filled the freezer to the rim.
The time to prepare for livestock or pet emergencies is not when they fall ill, but before. Here are some basics so you and your critters are covered.
HOMEGROWN Life blogger and Maine dairy farmer Dyan learns that giving up control, whether over a mischievous flock or a single lamb, can have its own rewards.
Maine and Minnesota Goat Schools are over, and a great time was had by all; Janice Spaulding recaps the events and prepares for the next one is in Ohio in September.
Livestock guard dogs were found in a sweep of cultures from southern Europe through Eastern Europe, the Middle East, and central Asia. They worked in the company of shepherds who often spent weeks on high summer pasture or on long migratory routes.
Although used less commonly than dogs or llamas, here is one more possibility for a livestock guardian – a guard donkey.
A growing number of homeowners are realizing how useful chickens can be in the backyard: They offer pest control, fertilizer, comedy relief, and their business end doles out concentrated protein like a Pez dispenser. Unfortunately, novice chicken-owners can encounter problems when they expect more than chickens can deliver, either in food, companionship or general co-operation.
If using a livestock guard dog is not the right decision for you or your farm, Jan Dohner takes an honest look at another option – the guard llama.
Jan Dohner explains how the different Livestock Guard Dog breeds were developed and introduces us to their differences in style of work, temperament and other behaviors.
Author Maggie Bonham recounts the various ways she's managed to obtain free goats, including Craigslist ads and trading for chickens.
In a previous post, “What is a Livestock Guard Dog?,” I described what livestock guard dogs do but it is also exceptionally important to know how they do this job. Understanding how not only helps us work with our LGDs but also explains why other breeds or crosses with non-LGD breeds are not likely to perform this same outstanding job.
Livestock guard dogs are an attractive choice for predator control on the farm. Jan Dohner gives us an honest look at the pros and cons of choosing a Livestock guard dog versus a guard donkey or llama.
Re-homed adult or rescue LGDs are another option when you are looking for a working livestock guard dog for your farm.
In our last few posts, we’ve been looking at the various breeds of livestock guard dogs. But before you start looking at advertisements or litters of puppies, there are a few more questions for you to ask yourself. They are centered on two broad issues – your predator problems and your farm or homestead.
In this post, Jan Dohner describes the different roles a livestock guard dog can perform on a farm or homestead - a full-time livestock guardian, a general farm guardian, or a family companion.
In Part One of this post, Jan Dohner explained how the different Livestock Guard Dog breeds were developed and introduces us to their differences in style of work, temperament and other behaviors. In Parts Two and Three, we take a brief look at some of the more common LGD breeds available in North America.
In previous posts, we have looked at how guard donkeys work and we’ve examined the pros and cons of using a donkey as a livestock guardian. If you are contemplating using a donkey, let’s look now at how to select a good candidate and how to integrate him or her into your stock.
New baby chicks for our backyard urban chicken flock.
The peaceful tranquility of farm life is often more or less controlled chaos, especially during the busy spring season!
H1N1, or swine flu, didn't have to be the epidemic it is today. Are factory farms to blame?
Check out these photos of some of the animals that attended the MOTHER EARTH NEWS FAIR.
The best low cost (semi-reliable) options for getting animals and plants onto your homestead!
Advice from a sustainable farming expert on how to get started with livestock on a small piece of land.
Today I gave the cows all a dish with a zinc mix, copper mix, and sulfur mix. I do this about once a week to see if they need to free choice those particular minerals. Today they liked the sulfur and zinc but did not eat much of the copper. It is amazing how farm animals know what they need and will take it if they need it.
Lyanda Haupt talks about the challenges and rewards of protecting her chickens and garden from local wildlife.
We had a dehorning and RE-castrating day at the farm today. We had to make the very difficult decision to dehorn three heifers that had not been properly dehorned as babies, which is when this should be done.
If you’re new to raising chickens, you might be a little intimidated setting up house for your new flock. Homesteader Jenna Woginrich offers a straightforward overview of getting started, from preparing a brooder to providing feed and water.
We know why we love heritage breed livestock, but why do you?
Teddi Irwin sent us this
great update on a Homesteading Education Month event held at IN A GOOD WAY, a
training farm established to use therapeutic methods of farming to improve the
lives of Native American men.
Life is full of amazing things and remarkable people that make our lives richer and worthwhile. However, many of us hone in on what's wrong with life and others. Focusing on the good will bring great happiness to you. It will turn your life around.
Our experience with our local cooperative.
In this blog we share someone else's story about old fashioned home made ingenuity concerning deep well pumps that operate without electricity.
A snapshot of winter life living remote and off grid.
How to select and find the right pet for you. Non professional guidelines.
Things we have done to earn an income from home in a down economy.
Things we did to make our new home more sustainable.
Costs associated with providing your own water.
According to FDA data, the quantity of antibiotics sold for livestock use in this country continues to rise, topping 29 million pounds in 2011. This has a direct effect on the efficacy these same drugs will have on us. Sam Spitz has personal experience with a resistant illness and FamilyFarmed.org asked him to tell his story. It’s a cautionary tale that should have us all making better food choices. Read how we can all influence the campaign to end the misuse of antibiotics in livestock and keep antibiotics working for us when we need them!
The final result of a reporting a water violation and having a creek restored.
Check out this roundup of 10 favorite sustainable gifts for the gardeners on your list — all under $50!
Find out how to feed rabbit babies using a goat's milk-based formula.
Many of us listen to negative internal messages about ourselves that drag us down, robbing us of happiness. To find happiness, you must change the dialogue inside your head. Focus on what is good in you and all that you do to brighten others' lives.
Ode to our hand saw...why we choose to live without power, and what we've accomplished by hand.
Suggestions for the interior of your chicken house, including; feed storage, access to nest boxes, dividing the chicken-living area, and making a loft for storing bedding material.
One week after moving our chickens, there now stands a chicken “duck and cover” shelter for them to dive under in the event of a hawk attack. It’s not perfect as a strategy, and the hawk may still get a chicken or two. But these magnificent birds crave a greater measure of freedom than they have in their chicken tractors, and I aim to see that they get it.
HOMEGROWN Life blogger Dyan Redick divides her time differently these days, Before Milking and After Milking, in the wake of spring births on her Maine dairy farm.
The cold, hard facts about how Annie Warmke, goat herder extraordinnaire, found her calling in a barn with Eleonore Rigby and her two tiny kids.
As mama hens, is there ever really a time when we don’t worry about our little chicks?
An aging goose gains a family.
Check out these photos of some of the animal attendees at the MOTHER EARTH NEWS FAIR.
With the increase in small-scale farming activities, people are looking not only at backyard poultry but also into raising backyard livestock. This post is about Mary Jane Phifer’s experience with Irish Dexter cattle, a small-sized dual-purpose.
Here are three easy observations you can make every day to see how your animals are performing. Use them to constantly adjust your grazing program, instead of “flying blind” until sale day or weighing. They can help you adjust paddock size or give supplemental nutrients.
In Part One of this post, Jan Dohner explained how the different livestock guard dog breeds were developed and introduces us to their differences in style of work, temperament and other behaviors. In parts two and three, we take a brief look at some of the more common LGD breeds available in North America.
Raising dairy goats has benefits that extend beyond fresh milk and cheese.
Cow manure is a key indicator of bovine health and well being. After milk, it is the most valuable thing your cows will produce. Micro-dairy expert Steve Judge explains why it pays to get comfortable with cow manure.
Cowpies are a valuable source of clues about your herd's health and productivity. A quick look at manure consistency in the pasture can help you manage for peak profit.
Experienced LGD owners can easily come up with a list of myths, misconceptions, and misinformation about their dogs. A quick glance at various LGD forums, email lists, or Facebook pages will reveal that these misconceptions are not only widespread but they are also responsible for the majority of problems new LGD owners find themselves in.
Selecting a good potential guardian llama, bringing him home, and introducing him to your stock.
Jenna Woginrich discusses the more difficult aspects of homesteading, and why it's worth it anyway.
If there’s one thing I’ve learned in my short time of being a goat herder, it’s that at breeding time, the goats are in charge.
It's hard to shop responsibly sometimes, especially for meat. There are so many different label claims that it's hard to remember which are meaningful and which are just fluff. Here's a handy reference card that will give more power to your purchases.
So, yes, I have become a lover of goats (and ducks have won me over, too). But the truth is, I can’t wait to eat the boys.
There are a lot of changes we'd like to see made to our food system this year. Add your own.
Dyan writes about the changing season at Bittersweet Farm, and introduces us to the newest member of the flock, a black sheep named Little Man.
The U.S. Food and Drug Administration is accepting public comment regarding a draft Guidance for Industry #187 — to clarify regulation of genetically altered animals.
Loading cattle isn't fun, but it doesn't have to be (too) difficult
Becky Venn of Alpacas of Wintercreek explains why these gentle critters make great livestock.
Learn what a typical family homestead in the late 19th century produced: The diversity and efficiency is surprising and inspiring information for any modern homesteader! This is Part Three of a four-part series on the author's work to discover the history of her farm.
Learn what a typical Kansas family homestead in the late 19th century produced: The diversity and efficiency of their farm sales is surprising and inspiring information for any modern homesteader! This is Part Three of a four-part series on the author's work to discover the history of her farm.
The American Livestock Breeds Conservancy (ALBC) will be celebrating 35 years of success at their annual conference on November 9-10 in Cary, N.C. Whether you’re a hard core farmer or backyard hobbyist, the conference is sure to have something to ruffle your tail feathers.
The Center to Expose and Close Animal Factories employs a strong legal background to take on industrial agriculture. Learn about their plan to clean up the business for good.
Guard donkeys and a good pen for nighttime can be vital to protecting new lambs and kids, especially with coyotes on the prowl. Find out how all it takes is one small mistake to produce fatal consequences on the farm.
We folded down the back seats in our Subaru wagon, lined the whole back area with a heavy tarp and a thick layer of straw, and headed down to Nash's Delta Farm to catch us some ducks.
Our guest blogger is positively enchanted by the convenience, not to mention the benefits, of keeping worms in the garden.
If you want to achieve your goals, stop making excuses for the things that go wrong on your path to success. Learn from them. Never stop trying to improve. And never stop trying. Work smart and hard.
Get out of your shell and lend a hand to those around you, even perfect strangers – you’ll be amazed at what you become and how your kindness touches others
The thrill continues living in our handmade house.
We haul our water from the river - walking water!
In Simran Sethi's final post, she describes her philosophy on sustainability.
Making the most of a winter walk to home.
In this section you will find stories of real farmers across the country that made it work. You'll find their story, how they did it and who helped them. We hope these stories will inspire and educate new farmers, as well as land owners and community members to become involved in the new agrarian movement. A growing trust.
A permaculture-based, 2,000-acre farm in Northern California integrates grassfed livestock with orchard farming.
It has been fifteen months since heritage breed hog farmer Mark Baker sued the Michigan Department of Natural Resources (DNR) to stop the implementation of an invasive species order (ISO). The swine ISO supposedly targeted feral swine but could be applied to any domestic pig not raised in confinement. Baker has yet to have his day in court and it is still not settled when his trial will take place. It is common for lawsuits like this to turn into wars of attrition; the state has virtually unlimited resources while the farmers are bled of theirs over the course of the litigation.
Dairyman Nick Snelgar reflects on the Chartered Institute of Environmental Health certification process and bagging hay for winter on his UK dairy farm.
As antibiotic resistant infections become more prevalent due to antibiotic use in livestock, health advocates turn to the White House for action.
So, what makes a flock of poultry sustainable? What is standard-bred poultry? If you purchase chicks from a hatchery, are they true to the breed? Why does every hatchery sell Rhode Island Reds and they all look different? Why do the Cornish Cross meat chickens have so many problems? Raising standard poultry is the only true way to improve the sustainability of quality local food while preserving the strength of Heritage poultry.
The Department of Natural Resources seeks to fine a family for possession of prohibited swine.
Intensive grazing management can answer questions regarding field carrying capacity, how much forage your animals need each day and how to manage what you have. Pizza, anyone?
Raising chicks is easy as long as you pay attention to their needs for food, water, and housing. It also helps to learn their language.
Donna Pellegrin shares her mother's stories of growing up on a fertile, bountiful farm during the Great Depression, and of the homesteading skills that kept them well fed.
Edamame soybeans are tough,fast-maturing plants that can withstand extreme garden conditions. They have few problems with disease or insect pests. The green pods are delicious and high in protein, and make a good addition to an edible landscape.
The EPA is now defining a CAFO (formerly confined animal feeding operation) as a Country Animal Feeding Operation.
This gift set of four farm-themed board books features illustrations that tell the story of a day in the life of each of four animals: chickens, goats, cows and pigs.
A beginner farmer learns about taking on the responsibility of raising animals.
Animal Husbandry tent experiences from Day 1 of 2011 Mother Earth News Fair.
Smithfield's hog farms produce a lot of meat and make a lot of money, but at what cost? Can we continue to look the other way as they pollute waters, abuse animals and terrorize their neighbors?
How and why we chose to have a livestock guardian dog and what they are like.
The accumulation and storage of hay is an essential summer task.
I am loving my time spent at the Mother Earth News Fair in Puyallup, Washington thus far. There are tons of great and interesting people to meet, delicious food, fun and information-packed lectures and demonstrations, and, best of all, adorable anima
The results of our latest nutrition tests show that eggs from hens raised on pasture (true free-range eggs) exceed commercially raised eggs in vitamin D content.
People living near massive livestock operations may be at risk from the pollution they generate--which is higher in some cases than the nation's most polluted cities.
Rachel gets a scare with Daisy the goat - is it bottle jaw or something else? A trip to the vet provides some lessons.
We all have dreams but why is it that some are so lucky that they come true?
A few months back I heard a comment on an NPR radio program that really caught my attention. The program was about the local food movement and at one point the guest on the show said, “Now remember - just because it’s local doesn’t necessarily mean it has a smaller carbon footprint. That Argentinian apple that was shipped on a barge with thousands of tons of other apples may actually have required less fuel per apple than the apple than came from a few hundred miles away in the back on a farmer’s pickup.”
Wendy Albright remembers visiting her grandparent's farm where practicing organic living was the preferred way of life; they exercised natural crop cultivation, gathered fresh chicken eggs, canned both vegetables and meat and the term "eating like a thrasher" became a reality.
The place I call home these days is The FarmSchool, a fertile 180-acre strip of ridge top in Athol, where 15 student-farmers are spending a year learning the ins and outs of growing food, managing forests, and raising animals for meat. I arrived at the farm in October, just as the leaves were reaching their peak brilliance. The Farm School — which offers three-day programs for schoolchildren, a summer camp, a full-time middle school, and the apprenticeship program I’m in — takes us through all seasons of farming, weaving together class work and on-farm training.
Jenna Woginrich writes about the beauty of Cold Antler Farm, a small homestead that she shares with Pig, her rabbits Benjamin and Doe and several chickens. Taking care of her animals on cold winter nights is a challenge for Woginrich, but one she gladly accepts armed with a water bottle and affection. Woginrich's modest barn provides shelter for her animals and a useful space to feel at home.
OK,I'm giving no hints as to why you should think like a chemist...Read it and see for yourself. At the very least, you'll be entertained by a crazy new way of thinking about life.