Whole Foods Market Eco-Scale Rating System
Most Americans believe that cleaning products are required to list ingredients on labels. They're not. But Whole Foods is taking matters into its own hands with a color-coded rating system that holds manufacturers accountable for green claims.
ECOvention, LLC announced today that as of August 2010, more than 30 Whole Foods Market locations in the Rocky Mountain region will use the multi-functional, eco-friendly GreenBox to serve take-away customers at their brick-oven pizza counters.
New Roots for Refugees, a program in the Kansas City area, helps fleeing refugees establish a new home and contributes to the local food system.
Whole Foods Market commits to verifying it products as free of genetically modified organisms. Natural Home editor-in-chief Robyn Griggs Lawrence explains the grocer's commitment to providing natural and organic products.
The Federal Trade Commission is creating stricter guidelines for environmental marketing. Could this lead to a crackdown on greenwashing campaigns?
As the number of farmers markets grows, now may be the perfect time to join in on the market gardening fun.
“Green,” sustainable homes that deliver low cost of ownership.
Leafy greens are among the most nutritious foods you can eat, but what if they contain systemic pesticides like imidacloprid? New pesticides that are taken up by plants mean there may be pesticides in food crops like collards and kale, not just on the surface.
Paul Fehribach sees history in food, cooking methods and recipes and he’s planning a Chicago restaurant that will source 100 percent locally and champion the historic foods and recipes of the Great Lakes region.
The Federal Trade Commission’s proposed revisions to its environmental marketing guidelines would make it more difficult for marketers to make false green claims for their products.
Want to know more about the food at your farmers market? Here's some advice from the farmers themselves.
Great tips for managing a septic system.
Virtual farmers markets make buying and selling fresh farm goods easy and can grow into a thriving business!
If you want to sell produce through an online farmers market, you'll want to feature mouth-watering photos of your goods. Here are some tips to show you how.
Our thoughts on the gluten free, dairy free, soy free desserts from RawCreations.
Barter markets--great big swap meets where you can trade what you don't want for things that you do--have become commonplace in Spain and are spreading throughout Europe. This video shows why we may want to start those over here.
While it may seem like an easy fix or prevention method, septic system additives, generally used to kill bacteria, aren’t as effective — or safe — as you would hope.
A look at the completed project and some of the features.
If you’re a market gardener battling the heat, you’ll want to check out these great tips for keeping yourself and your crops cool.
Consider substituting whole wheat bread for processed, white bread.
AC solar panels are an intriguing new idea on the PV market. The panels themselves still produce DC, but each panel would come with its own attached micro-inverter, which converts the DC to AC.
Relish is a blog about celebrating delicious alternatives to America's industrial food system.
Is it possible that the sheer extra number of calories produced by our food system could be partly responsible for the extra number of inches being tacked on to our waistlines? Is it possible that, by directing subsidies to the production of commodity crops used to produce grains and oils, our current agricultural policy is contributing to the obesity epidemic.
Energy expert Dan Chiras suggests a simple process for locating energy-efficient appliances and electronics.
Look for local foods, such as fresh peaches, from your local farmers' market to make delightful summer desserts such as peaches and cream.
Green marketing faces new regulations from the FTC for the first time since 1998. Natural Home’s Editor-in-Chief, Robyn Griggs Lawrence, tells more in “FTC’s New Green Marketing Guidelines Go After Greenwashers.”
The White House will launch an open-to-the-public farmers market.
Apartment Therapy compiles a list of the best places to score vintage, retro and gently used items, from coast to coast.
You may need special farm liability insurance if you plan to sell eggs, produce or other products from your farm or at the farmers market.
As farmers markets open across the country, here are 10 good reasons to get out and support your local farmers. (The freshest seasonal food is just a part of it.)
Readers suggest favorite hard, salty, American cheeses.
Nuts.com, a family-owned business, offers certified organic snacks and superfoods.
Easy to make and addictively wonderful, whole wheat English muffins are cooked on the griddle before they are baked in the oven.
Try this wonderful corn pancake recipe with flavorful ‘Floriani Red Flint’ heirloom grain corn.
One of the realities of country life is having to get your septic tank pumped every few years.
A good idea that could work for wildfire mitigation.
Senator Bernie Sanders’ new bill would promote installation of 10 million new rooftop solar energy systems and 200,000 solar hot water heating systems in the United States in the next decade.
The energy a PV system will produce during its lifetime far exceeds the amount of energy it takes to produce the PV system
Many of us are seeking to discover a lifestyle in which not all of our needs are provided through the medium of monetary exchange. Don’t let misconceptions about what is necessary to a family-size farmstead discourage you in the search for that small rural acreage, reasonably priced, where you can begin to realize your dreams.
These online tools can help you find the best sources for local food, including local farmers markets and community-supported agriculture programs.
Otterbine Barebo Inc. expands their Air Flo 2 diffused air system product line by releasing 2-dome and 1-dome diffuser manifold options to the original 4-dome option.
If you want to live independently, it's always good to have backup because no one else is coming to the rescue. This is how we did it.
Food is the most universal symbol of America’s age of excess. The average American’s dinner comes from five different countries, with a combined airfreight and ocean freight mileage tab that often exceeds 10,000 miles. At least three-fourths of that meal is processed and packaged, its nutrients stripped away and replaced by texturizers, sweeteners, and flavor “enhancers.”
Trying out the new whole-grain bread recipe was a bit of a challenge; but in the end, the result was a delicious loaf.
Sowing confusion about wheat.
Does wheat wreck your health?
The community of Penobscot, Maine, has declared their local food sovereigny in a move to bypass restrictive state and federal regulations.
Guidance for aspiring micro dairy owners and managers when navigating regulations and permitting on the local and state levels.
The Pennsylvania Association for Sustainable Agriculture’s upcoming annual conference on sustainable farming will focus on how to achieve sustainability in our food system, as well as the future of agriculture in general.
It's been a rough summer for gardeners and farmers alike. Here's how we've been dealing with drought and a few tips on watering.
Cam loves growing and selling food!
This summer Cam became a market gardener and actually got paid for something he loves to do - grow vegetables!
A farmers market is not only a place to purchase fresh produce; you can also count on going home with a new recipe or tip on how to prepare those yummy veggies and fruits.
One of our family treasures is an old iron mill. We had an opportunity to get the old mill out this fall and grind some beautiful wheat that we had been gifted with.
Steve shares an approach he installed at a friend's place for easing the burden of priming seasonal water systems
BioSafe Systems, LLC is the manufacturer of sustainable and environmentally responsible disease control solutions.
The Roots and Culture Tour is an incredible opportunity for all those interested in working towards a more sustainable and just food system to dive into the local food system in the small and amazing Talamanca Region of Costa Rica.
Selecting the location for the Bob-White Systems’ micro dairy barn.
Why we chose to build the Bob-White Systems barn we did.
Choosing cows for the Bob-White Systems micro dairy.
Making delicious homemade marmalade from Seville oranges.
What exactly is water kefir soda? Well, I describe it as pop that makes you forgo buying cans from the store, all while making your tummy happy. The experts call it a “probiotic beverage made with kefir grains that consist of bacteria and yeast existing in a symbiotic relationship.”
These sweet, wholesome scones come together in a flash and make use of August’s abundance of wild blackberries.
Eating black-eyed peas for luck on New Year’s reminds me of my grandmother's kitchen. Every year since I have had my own garden I include as many of these easy to grow southern staples as space allows into my garden plans and you can, too.
Putting up a hoophouse expands the growing opportunity into the barren winter months. A USDA program is helping market growers purchase a hoophouse to find out if local farmers and consumers reap benefits from extending local growing seasons.
Future factors set a high standard for sustainable products and activities
Ann Harvey Yonkers, founder of Washington, D.C.'s FreshFarm Markets co-op, nests eggs in a bed of wilted fresh greens for a delicious meatless summertime brunch or dinner.
In this video demonstration, learn how to make a tasty variation of no-knead bread that incorporates steel cut oats.
The "Almost No-knead Bread" technique from Cook's Illustrated Magazine is as much worth trying as the totally no-knead technique that has become so popular.
Ellen Allard, The Gluten-Free Diva shares a pressure cooker, gluten-free, whole grain breakfast cereal.
Here's how to make truly unusual whole grain bread, with delicious results.
This post informs readers on the advantages of using whey in baking. It includes a recipe for whole wheat sandwich bread.
Keep chicken water clean with this innovative watering design.
The political system is not broken.
Cities, counties and states across the country have created food policy councils in response to their concerns about future food security in their communities. The councils work to coordinate local food efforts, such as farmers markets, to develop a sustainable food system.
Join the conversation about the best way to ensure a safe food supply.
A simple, practical and easy option for priming seasonal water systems.
Organic gardeners often need to remove mammal pests such as groundhogs and raccoons. Like many, I use live traps. How to deal with a skunk you accidentally catch, without getting sprayed?
Do you eat garlic for its health benefits? Choose a Porcelain cultivar for maximum impact!
One woman's vision of a family farm comes to life in her back yard thanks to one friendly goat.
A 3-part series on sustainable comfort systems for heating and cooling homes using passive solar design, solar electric power, system controllers and newly popular heat pump technology.
You’ll need to choose a nonreactive pan, such as stainless steel, when cooking acidic foods, such as tomato sauce.
You'll love our recommended real food find: pomegranate golden balsamic vinegar from California.
Resist popping tabs this season and get familiar with the ultimate cola cure: soda syrups made from fresh fruits and herbs.
A traditional fall recipe for the Japanese version of sauerkraut.
Western culture has taught us to eat all the wrong things for all the wrong reasons.
Violet leaves are one of the best wild edible salad greens. Their pretty, edible flowers are only in season for a few weeks.
Peppergrass, a native North American plant in the mustard family, adds a spicy kick to recipes. Here's how to identify, sustainably harvest and use peppergrass.
During the coldest months of winter, field garlic is still ready to be harvested. Even when the ground is too frozen for digging up the savory bulbs, the leaves can be used like chives.
Contemplations on what we eat and why we pay close attention to our food.
Custom Curve is the first glass window system with a structurally engineered framework that follows the curved wall of the yurt.
Micro Dairy Industry Leader, Bob-White Systems, Launches E-Commerce Site.
This clever basement sump pump is designed to keep water out of your home during hurricanes and other severe storms.
Chicago has decided to convert its entire garbage truck fleet to electric trucks from Motiv Power Systems, making it the first city in the U.S. to have a zero-emission fleet.
Bike-share systems are popping up in cities across the Midwest as bike sharing becomes a more popular transportation option.
Permaculture is a holistic, integrative design for a sustainable future: registrations now open for D Acres' 2012 Permaculture Design Course!
Building a vibrant local community through local economics and rural culture.
In “The Root Development of Vegetable Crops” botanist John E. Weaver meticulously illustrates the complex layers of vegetable root growth.
Simran Sethi writes about choosing eco-friendly paints, tiles, and other aspects of her renovated bathroom.
Apartment Therapy's smart, comprehensive guide to the best summer flea markets and salvaging spots nationwide just might influence your summer travel plans.
Bob’s Red Mill Natural Foods announces the retail availability of four new delicious and all-natural granolas that provide perfect ready-to-eat options for the breakfast table or on the go.
These recipes with filling, protein-packed whole grains such as quinoa and millet are great options for no-meat or low-meat diets.
Amy Green shares a recipe for Gluten-Free Seven Grain Slow Cooker Breakfast Cereal.
Recipes for satisfying gluten-free breakfasts.
Registered dietitian, Cheryl Harris, introduces gluten-free whole grains that add fiber and nutrition to the menu for those with celiac disease and gluten intolerance
Bleached, colored, preserved and flavored, white bread is practically devoid of nutrition.
Tasty whole-grain crackers — simple to make, quick to disappear.
Heat Recovery innovator produces a safe hot water heating system kit for wood stoves.
On Monday, May 2, Adventure Cycling Association kicked off its second annual grassroots fundraising effort to raise $30,000 to support ongoing coordination efforts for the emerging U.S. Bicycle Route System (USBRS).
Adventure Cycling Association and the American Association of Highway and Transportation Officials (AASHTO) today announced that AASHTO’s Special Committee on U.S. Route Numbering has approved six new U.S. Bicycle Routes.
This week Adventure Cycling Association announced that our 2011 Build It. Bike It. Be a Part of It. campaign for the U.S. Bicycle Route System (USBRS) surpassed its $30,000 goal, raising over $31,000 for the project during National Bike Month!
When the Home Star Energy Retrofit Act of 2010 passes (as expected) this summer, be prepared by learning what to expect when you buy a water heater, heating system, air-source air conditioner or heat pump.
Since the U.S. House of Represenatives passed the American Clean Energy and Security Act, the U.S. Senate started work on its own energy and clilmate change bill.
A brief announcement of a rare educational opportunity ... a wind turbine installation. We'll be installing a 2.5 kW Skystream wind turbine on a 127-foot tilt-up tower.
This is the hands on portion of how a solar power system operates.
Garlic has been used medicinally for thousands of years, and ethnobotanist James Duke, Ph.D., one of the world’s leading experts in medicinal plants, places garlic among the best all-around plant medicines in the world. Learn about the host of ailments garlic can alleviate and prevent, and discover some of the added health perks of this flavorful, folklore-infused herb.
With new breakthroughs in solar electricity coming out every year, should you wait before investing in a solar electric system? Energy expert Dan Chiras discusses cost of PV modules in terms of cost per watt of installed capacity.
With the lifting of the four-year Bicycle Plan injunction, we're watching the next premiere biking city unfold — at record pace — in San Francisco, California.
Rachel and her husband committed to a year without groceries, and they made it! She shares her experiences in local food in this post.
A nine-to-fiver turns a corner and leaves behind a twenty-year career to grow food amongst housing developments and strip malls.
A beginning urban farmer grows nothing without a smartphone.
Book reviews by permaculture educator Cindy Conner. Learn about Sustainable Market Farming, The Art of Fermentation, The Permaculture Handbook, and The Small-Scale Poultry Flock.
The “One Good Chair” competition winners, announced at Winter Las Vegas Market, demonstrate that minimal materials can result in maximum comfort.
Old mirrors are a dime a dozen at flea markets--but what can you do with them? Group several of different shapes together for a pretty, unique display.
There's no need to be afraid of canning. With basic skills a cook can safely prepare and process excess produce during the summer and have a ready supply all winter. An easy way to start is with dill pickles, with extras like garlic and hot peppers.
I’d like to introduce the words farmden and farmdener into the English language. I wonder if there are any other farmdeners out there. And just what is a farmden? It’s more than a garden, less than a farm. That’s my definition, but it also could be described as a site with more plants and/or land than one person can care for sanely. A gardener and garden gone wild, out of control.
Flea market shopping takes dedication and agility--and it's a ton of fun if you're well prepared.
Organic Coconut Sugar is made from sap collected from the freshly cut flower buds of organic coconut palm trees grown on small, sustainable farms.
Fifteen family farms and over 50 restaurants have committed to participation in No Goat Left Behind, a new program developed by Heritage Foods USA.
Kashi, the natural food and lifestyle leader, will support organizations that provide education and greater access to healthy foods in cities across the U.S.
We may find it overwhelming to know where to begin in teaching others to eat healthily. People attempting to eat healthier find it difficult to know where to begin. "The Dirty Dozen" fruits and vegetables gives us all a place to start.
Food labels are confusing, but you can be sure that processed foods with many ingredients are not as healthful as whole foods. Here is a explanation of processed-food ingredients and some suggestions for healthful breakfast foods.
Fermentation expert Sandor Katz (aka SandorKraut) gives a cultural and historical introduction to fermentation practices, including the nutritional benefits of homemade sauerkraut and other fermented foods.
Blueberries are a true fountain of youth. This article will introduce you to the health benefits, how to grow, how to harvest, and how to eat this wonderful fruit.
Make your own “ginger bug” and natural soda from nothing more than ginger root, sugar, water, and fruit juice. The ginger bug, soda starter culture of healthy bacteria, consumes the natural sugars present in fruit juice and causes carbonation to make a fun experiment and soda pop you don’t need to be afraid to give your children.
Garlic mustard has spicy, delicious leaves, flowers, seeds, and roots. It is an invasive species that may be harvested without sustainability concerns. In fact, you'll be doing your environment a favor if you eat this plant!
30 states now working to establish official national bicycle routes, with more states interested — new online map and progress report document growing momentum
On Wednesday, Adventure Cycling Association announced that AASHTO is providing Adventure Cycling $5,000 to assist states with route selection and the technical aspects associated with the development of a U.S. Bicycle Route System.
There are small things that any city -- large, medium, or small -- can do to become more bike-travel friendly. Minneapolis is a great case study -- a place that many other communities can aspire to emulate.
An update to the refrigerator root cellar and how the Thermo Cube is keeping it from dipping below the freezing point and how we decided to start a terrace system to make more flat spots in a chicken pasture that's on a hillside that is steep.
Homeowners are willing to splurge on kitchen and bath remodels, but they're not interested in building luxury or second homes, according to an American Institute of Architects survey.
Gina Luker of The Shabby Chic Cottage turns a flea market suitcase and baskets into a wonderful bedside table that doubles as valuable storage.
Steve Judge of Bob-White Systems in Vermont offers his Micro Dairy expertise in this blog series on how to start and manage a Micro Dairy, from farm and barn planning to selecting dairy cows, goats and sheep to daily operations and being profitable.
We haul our water from the river - walking water!
Making the most of a winter walk to home.
A few months back I heard a comment on an NPR radio program that really caught my attention. The program was about the local food movement and at one point the guest on the show said, “Now remember - just because it’s local doesn’t necessarily mean it has a smaller carbon footprint. That Argentinian apple that was shipped on a barge with thousands of tons of other apples may actually have required less fuel per apple than the apple than came from a few hundred miles away in the back on a farmer’s pickup.”
Describes the process of forming a community garden from the physical and energetic standpoints. The power of teamwork, the joy of accomplishment and the building of a feeling of group unity are described.
Check out these tips and share your ideas for welcoming 2010 with a green New Year’s Eve party.
Comly Wilson, Associate with CleanEdison, a solar installation training provider, offers her tips to remedy 6 common mistakes solar PV installers make when setting up new photovoltaic systems.
When a fire destroyed their home and office near San Luis Obispo, Ken Haggard and Polly Cooper seized the opportunity to build the off-the-grid straw bale home of their dreams. Their comfortable compound now houses two other families as well.
The bad news? Coal-fired power plants are our biggest source of industrial pollution. The good news? Solar grew by 67 percent last year, making it our fastest-growing energy sector.
To satisfy today's home buyer, a developer of million-dollar luxury homes in New York is offering smaller, more affordable houses--more anecdotal evidence that the McMansion is dying.
Ira Wallace explores good winter gardening reads, gives advice on how to use the winter lull wisely to plan and prepare, and shares an update in the ongoing court battle to protect family farmers from agri-giant Monsanto.
Urban food forests and public gardens provide communities with an edible landscape for everyone to share. These public fruit forests are the new trend in urban agriculture and play an important role as sustainable local food systems in their communities.
Sauerkraut is an effective and delicious way to store cabbage and add something "fresh" to the winter months
Despite their widespread use, nanoparticles are not well classified, regulated or even understood. Fortunately, the FDA is signaling a turn toward more accurate classification and rules for their use.
Jessica Kellner, editor of Natural Home and Garden Magazine, shares three pregnancy skin care products that will help prevent stretch marks and keep your baby belly soft and smooth.
Simran Sethi enjoys the fruits of late summer at a local farm dinner.