Sue Weaver provides her expertise on making homemade cheeses and yogurt and how to raise a happy, healthy, and highly productive backyard cow.
Whether you have a small grove of trees or acres of woods, this manual will guide you through the right methods to care for and sustain your land.
"The Rabbit-Raising Problem Solver" by Karen Patry will answer your questions about rabbit housing, feeding, behavior, health care, breeding and kindling.
From roasting on a split to baking in a tannur, you'll find rediscovered techniques and recipes that capture the flavors of wood-fired cooking in "Cooking With Fire" by Paula Marcoux.
Day Length, Molting and Egg Production in a Small Flock
Barbara Pleasant offers a step-by-step plan to starting seeds.
A great recipe for the holidays or any time of the year!
People are often apprehensive about preserving their own food, whether they're intimidated by the process, or concerned about the safety of the finished product. As Sherri Brooks Vinton explains, it's time to bring canning back to the home kitchen.
Why raise chickens? Because they’re the pet that makes you breakfast.
This gift set of four farm-themed board books features illustrations that tell the story of a day in the life of each of four animals: chickens, goats, cows and pigs.
“The Cleaner Plate Club” co-author Beth Bader shares an adventure to the farmers market with her daughter, her “eat local” food values, and her recipe for Lemongrass Tomato Soup.
MOTHER EARTH NEWS readers recently named dishwashing formula as their most desired DIY cleaner, so we’ve rounded up some easy and inexpensive dish de-griming recipes for your automatic dishwasher or for washing by hand.
Cam welcomed a group of high school students to his home/office recently.
"Integrated Forest Gardening" is the first, and most comprehensive, guide about plant guilds ever written, and it covers in detail both what guilds are and how to design and construct them, complete with extensive color photography and design illustrations.
"Grass, Soil, Hope" by Courtney White is a new book from Chelsea Green Publishing that discusses combating climate change through land-based carbon sequestration efforts such as composting and increasing biodiversity.