Reacting against the built-for-resale mentality that's destroying our modern homes' liveability, Slow Home Studio offers a path to a more satisfying home.
Every once in a while we need to rebel against the machines. Hand a towel to your significant other and ask him to dry while you rinse. Sweep the floor with a real broomcorn broom. Have a real conversation. Enjoy things happening slowly.
Americans are tired of cheap, built-to-fail products made overseas. We want products we can pass down through generations. Slow Consumption, with its call for a return to “heirloom design,” could be our ticket out.
Describes hopeful developments toward healthful soil and a safer climate.
Contemplations on what we eat and why we pay close attention to our food.
Bikes Belong needs your pledge to show the public, policymakers and the media that one million Americans want better policy and funding to promote bicycling.
American leaders are planning to launch a national summit recognizing the benefits of walking for health.
Tour will highlight food and farming systems in Italy’s northern piedmont region.
Can we start a Slow Time Movement? One that would be like the Slow Food Movement.
Apples in autumn are crisp and glorious. Use your fresh bounty to create this delicious homemade applesauce in a slow cooker.
Columnist Ann Fisher writes about the unfair animal ordinances in Worthington, Ohio, which may surprise chicken owners.
Cam admits to admiring Oprah and watching her show from time to time.
Don’t miss these featured documentaries showing on PBS’s Earth Day programming.
Anecdotal evidence from coast to coast indicates that Americans have had enough of granite countertops and whirlpool tubs. They want smaller homes with green finishes instead.
“Do you sometimes feel like your life is a microfield for everything that’s going on today?” scholar, philosopher and researcher Dr. Jean Houston, one of the foremost visionary thinkers and doers of our time and a founder of the Human Potential Movement, asked the crowd gathered this morning for the LOHAS Forum in Boulder, Colorado. That got my attention, especially when she went on to say that humans now face “the most profound task in human history—choosing whether we grow or whether we die.”
At this moment, Houston says, many of us are “encapsulated bags of skin carrying around dreary little egos,” caught up in “lives of serial monotony.” Still, she has hope. Humans, she said, have an opportunity to play a role in “the greatest transition the world has ever seen, the most far-reaching and rapid change in our history.”
“We are coded with potentials, few of which we ever learn to use,” Houston said. “We can no longer be half-life versions of ourselves, and something huge is beginning to happen as the world’s mind is discovering itself.”
Strongly influenced by wabi-sabi's principles, the leaders of the Arts and Crafts movement railed against "the swinish luxury of the rich," ornamental excess and the poverty of people who lacked creativity.
The Japanese are masterful at living in small spaces. We can learn a lot from the superbly designed microhouses that have become a hot trend in Tokyo and beyond. Take a few tours and learn a few tricks in this must-see video.
Community food events are an outstanding way to share the abundance of our harvest and strengthen local community ties.
Sacred Seed Bread delivers the healing power of medicinal seeds in a delicious, homemade loaf.
The further degradation of our societal food skills are examined here, with small town food craftsmen becoming an endangered species, in this case, my local butcher.
In her new book, Micro-Green: Tiny Houses in Nature, Mimi Zeiger profiles 36 creative, innovative small dwellings that represent a "new, rich architectural typology." Here are eight great examples to start fueling your fantasies.
In Costa Rica, all the elements are in place for a Slow Food revolution. Check out the organic bounty--and enjoy a delicious gourmet take on a traditional native dish.
Earth Days, a poignant, 2009 Sundance Film Fesitval success, will premier on Facebook April 11, and on the PBS Network April 19.