Simran Sethi writes about choosing eco-friendly paints, tiles, and other aspects of her renovated bathroom.
Delicious and colorful roasted root vegetables melt in your mouth.
Delight your host by taking one of these homemade treats.
Using a mortar and pestle to create a variety of spice and herb blends.
A pickled pepper recipe that packs quite a punch. Don't be discouraged by November's nine degrees in the sun weather. Now is a great time to pull out your water-bath canner and put up your late-fall harvest for winter month garden-fresh eating.
Taking a bath in the winter takes a little more planning at our off-grid, no-plumbing home.
Using fresh raw cream to make butter by hand.
Finding the right balance between obligations can be a challenge.
A philosophical look at the coming of winter, with ideas for preserving the summer after the end-of-the-season pepper harvest.
The first Tiny House Conference will take place in Charlotte, North Carolina, on April 16.
A stack of cast-iron pans and a chainsaw helmet sum up why these homesteaders do what they do.
Ryan Mitchell, founder of TheTinyLife.com, is saving up to pay cash for a 130-square-foot home on wheels in North Carolina. He’s seeking perspective, clarity—and a girlfriend who gets it.
We haul our water from the river - walking water!
Making the most of a winter walk to home.