Sherry’s son worked hard to raise a goat. Read how he, with the help of family and friends, butchered and prepared the meat for a homegrown Chevron treat.
Goats will get into and out of everything. Some thoughts on why you need to keep your feed secured.
There are some goats you don't want, no matter if the price is right. In this case, the goat was free.
Maine and Minnesota Goat Schools are over, and a great time was had by all; Janice Spaulding recaps the events and prepares for the next one is in Ohio in September.
Author Maggie Bonham recounts the various ways she's managed to obtain free goats, including Craigslist ads and trading for chickens.
The goat herder extraordinaire, Annie Warmke, talks about the care of breeding bucks, and a life in the day of a goat herder.
Raising dairy goats has benefits that extend beyond fresh milk and cheese.
The cold, hard facts about how Annie Warmke, goat herder extraordinnaire, found her calling in a barn with Eleonore Rigby and her two tiny kids.
Describes the heartache that can come of now observing and working with nature when raising goats.
Homegrown.org blogger Dyan Redick of Bittersweet Farm honors - and helps keep alive - the legacy of fellow Maine goat herdswoman Pixie Day.