Cam shares his thoughts about one of his elderly "ladies" who seems wise beyond her chicken years!
A basic, but oh so good, soup recipe that anyone can make.
Cam learns the hard way why it's never a good idea to procrastinate about important jobs!
Steve explains a little about why he chose to install reclaimed cast-iron radiators, including a video tour of his installation.
Sue Van Slooten shares her easy recipe for apple strudel— a delicious pastry of phyllo dough, apples, spices, and of course, butter.
How to make spiced crab apples.
An unexpected lambing during mid-summer.
Here I describe how to make a spring meal on the Big Green Egg. Also, I announce my new web/blogsite.
Starting a chicken flock and researching the Ameraucana chicken breed.
What is the true nature of artificial sweeteners? Are they safe? Read on and find out the latest on these questionable products.
Cam describes the joy and elation he feels when he skates on his very own pond.
Haven't we heard of a semi-mythical liquor that has pure gold in it? Well, here it is.
Here are some ideas to make your cooking and baking easier in the New Year.
Cam's newest book, "The Sensible Prepper," is now available.
These are buttery, not too sweet Dutch cookies with a yummy cinnamon sugar and walnut topping.
Canadian homesteader Cam Mather sinks into the village life and discovers the joys of small-town living.
The basics of using a woodstove to heat your home.
Cam looks back at the challenges of moving to his off-grid home.
Our chickens aren't fond of the snow and the wind, but we found a way to let them enjoy the sunshine from the comfort of their coop!
The best way to start a fire in your woodstove.
Solving the mystery of finding broken shards of china and pottery in an old garden. Discovering the history of the land and its first settlers.
Slightly sweet, wholesome and wonderful, toasted with butter or in a sandwich, oatmeal bread is my favourite.
Here's how to make truly unusual whole grain bread, with delicious results.
Your route to heaven can be paved with strawberries.
Summer is about fresh, beautiful, and flavourful. Fresh produce, and oh yes, a yummy recipe for devilled eggs.
There is a way to heaven, all you have to do is make San Francisco sourdough bread!
After trying this super simple recipe, you'll never open a can of Campbell's again.
Join Steve for a no-cost 75 minute video tutorial on building and managing a root cellar
Homemade ice cream is delicious, and with the help of new ice cream makers, quick, easy and fast.
If you're overrun with cucumbers, here's a Scandinavian cucumber salad for the solution!
Homesteader Cam Mather describes integrating new backyard chickens into his existing flock and the wonderful life his "ladies" lead.
My own special recipe for Pumpkin Maple Butter using organic pumpkin and Canadian maple syrup.
This is the best comfort food recipe: sour cream coffee cake. Enjoy it with a great cup of tea or coffee.
Modern, industrial agriculture as we know it today is running out of time, and it's much later than we think.
Almost 30 years ago I made one of the best decisions ever when I began my homesteading adventure. It's no "Little House on the Prarie" but you can see it from there.
What do you have when chemicals and preservatives are added to a simple tortilla?
Starting in North Branch, Minn. and ending in Brantford, Ontario, author Rick Stiles continues his cycling across the country — and the border.
Steve shares 11 years of his experience with the newest mainstay power tool in the world, and offers three free chances to win an impact driver.
The time has finally arrived! Adventure Cycling Association's Underground Railroad Detroit Alternate, section 1, is ready to ride.
Cam Mather tries out a battery-powered chainsaw at his off-grid homestead in Ontario.
Cam shares his experience trying to fix a broken hot-water tank.
Hospitals traditionally are famous for their terrible food. A recent experience shows it has not changed much.