Living on Farm
HOMEGROWN Life blogger Bryce shares 5 things to consider before starting a farmstead—not the least of which being winter.
American Farmland Trust will be holding the Farmland, Food and Livable Communities Conference October 20-22, in Lexington, Kentucky.
A beautiful old, old, rambling rose bush that grows on my moms corner fence post greets us with pink blooms each spring.
HOMEGROWN Life blogger and Maine dairy farmer Dyan reflects on the changes that arrive with fall, including her own sense of melancholy.
In the wake of the summer solstice, HOMEGROWN Life blogger and Maine dairy farmer Dyan takes time to appreciate the longest days of the year.
Future factors set a high standard for sustainable products and activities
It is a regular occurrence, a question we're asked:
Why do we do all this work?
Bob-White Systems is bringing the cows back home by providing supplies, equipment and support for Micro Dairies, Home & Farmstead cheesemakers and small-scale producers of local and farm fresh dairy products.
HOMEGROWN Life blogger and Bay Area homesteader Rachel of Dog Island Farm shares how to install drip irrigation in your home garden.
While the Mother Earth News Fair at Seven Springs Mountain Resort may have been John D. Ivanko's family’s primary destination (as speakers about renewable energy, sustainable living and farmstead cooking), it definitely wasn’t their only reason for eco-touring the region known as the Laurel Highlands.
A description of farmers' even tempered dispositions.
Steve Judge of Bob-White Systems in Vermont offers his Micro Dairy expertise in this blog series on how to start and manage a Micro Dairy, from farm and barn planning to selecting dairy cows, goats and sheep to daily operations and being profitable.
The 20th-Annual Organic Growers School takes place March 8 through March 10 at the University of North Carolina at Asheville (UNCA) in Asheville, N.C. The event, which is open to the public, provides practical, region-appropriate organic growing and permaculture workshops, homesteading and rural living classes, as well as a seed exchange, silent auction and trade show.
Finding friends out in the country can be challenging.
Where is the strange and wonderful place this homesteader describes? And how do you get there?
Do you love showing off your FarmTek products? Think you're using them in a unique and interesting way? FarmTek would love to see!
You have read every garden, homestead and back to the land book in your library system. Your dreams of coffee at sunrise set to the chatter of fowl made real. With hoe in hand and 914,760 square feet rolling out from your feet like a magic carpet; where do you start?
Pennsylvania mama Michelle has finally found a homestead! Get her moving tips on take-back programs, packing mason jars, buying cheap appliances, and more.
HOMEGROWN blogger and homesteading mama Michelle explains why road trips are worth packing 3 kids, 2 adults, and 2 dogs in a camper for weeks on end.
HOMEGROWN Life blogger and Bay Area homesteader Rachel recounts how she went from half-hearted to full-breed-ahead when it comes to breeding goats.
HOMEGROWN Life blogger and Maine dairy farmer Dyan Redick honors the determination of women farmers, even as she observes a bittersweet month on her farm.
HOMEGROWN Life blogger and Bay Area homesteader Rachel discusses using manure in the garden, including which type of animal waste is best for which crops.
HOMEGROWN Life blogger and Missouri farmer Bryce Oates shares why he values reading (Eliot Coleman, especially) and how it impacts his fall growing season.
HOMEGROWN Life blogger and Pennsylvania homesteading mama Michelle takes a young woman under her wing for a first lesson in homemaking.
If you’re the first of your friends to move to the country, get some chickens and plant an organic garden there will be some inevitable social fallout.
In Japan, more and more people are combining farming with other work. My neighbors and I fit the pattern, but what's it all mean for the future of farming?
The American Society of Safety Engineers’ Ag Branch encourages purchasing tractors with a Rollover Protection Structure. Programs exist that will help offset the cost of the ROPS to add to older tractors. Tractor rollovers are common accidents that will lead to severe injury or death, but an ROPS will keep the driver safe.
You may need special farm liability insurance if you plan to sell eggs, produce or other products from your farm or at the farmers market.
MaryJane's Farmgirls is a network of women's groups across the country who meet to discuss and share their experiences in modern homesteading, including sewing, cooking, voluteering and more.
Discover the extensive resources available in the newest edition of the Farmer's Almanac.
The annual Organic Farming Conference put on by the Midwest Organic and Sustainable Education Service featured a series of workshops designed for young farmers looking to get started.
Lay Htoo, a Burmese refugee, has been enrolled in the Farm Business Development Program at Cultivate Kansas City and is setting out to start her own urban farm.
The Farm Aid concert is a chance for us to shine a spotlight on these people who work every day to put good food on our tables.
Come early or spend a few days after the three days of the MOTHER EARTH NEWS FAIR, held at the Seven Springs Mountain Resort in Pennsylvania this September 12 – 14, 2014. Less than 30 miles from Seven Springs Mountain Resort, there’s an ecotourism adventure to be had.
HOMEGROWN Life blogger Michelle's annual road trips out west renew her love for the heartland and the American farmer.
Gene GeRue relates the lessons he learned from a childhood of frugal living.
This current situation is a perfect example of the 80/20 rule of homesteading: 80 percent of your time, energy and effort is spent on maintenance; 20 percent on progress towards the dream. A majority of your time homesteading is spent covered in chicken poop, squashing potato bugs, figuring out why gas isn’t getting to the carburetor in the ATV and shoveling snow after dark by headlamp.
In Farming the Woods, authors Ken Mudge and Steve Gabriel teach readers how to fill forests with food by viewing agriculture from a remarkably different perspective: that a healthy forest can be maintained while growing a wide range of food, medicinal, and other non timber products. Forest farming is an invaluable practice to integrate into any farm or homestead, especially as the need for unique value-added products and supplemental income becomes increasingly important for farmers.
America’s Farmstand delivers all-natural, sustainably farmed fresh foods, grown to exacting standards, direct from family farms to table – with no warehousing.
If there’s one thing I’ve learned in my short time of being a goat herder, it’s that at breeding time, the goats are in charge.
A beginning farmer starts to realize that first impressions of the farm will make all the difference.
Dyan writes about the changing season at Bittersweet Farm, and introduces us to the newest member of the flock, a black sheep named Little Man.
The workshop series "In Her Shoes: Sustainable Farming for Women, by Women" will provide on-farm, women-led sharing of resources, experiences and inspiration to further connect, encourage and support female organic farmers, entrepreneurs and agricultural leaders. These all-day workshops will be in Wisconsin and Minnesota, and each will cost $20 and include lunch.
A hard look at the state of the food industry and the impact of factory farming on polluted run-off, animal rights, and small family farms across America.
First time farmers plan for the growing season and lambing.
How we found our first piglets and the lesson I learned about the importance of hands on training
Nature challenges us: Can we love the world around us unsentimentally? Our enormous achievements have brought most of the planet more or less under our control. Now that we have this powerful role in the world, are we capable of accepting our responsibility? Nowhere is this question more present than on a farm, where we live among the animals that will one day provide a meal, and where providing a humane death is not only neccessary for our nourishment, but for providing a good life for the rest of the animal residents.
Responsible investment secures land for a young organic farmer in Minnesota.
Missouri farmer and HOMEGROWN Life blogger Bryce Oates tackles the Enbridge Flanagan South Pipeline, which would cross 1 mile from his area's water intake.
Want to know more about the food at your farmers market? Here's some advice from the farmers themselves.
As the number of farmers markets grows, now may be the perfect time to join in on the market gardening fun.
Monsanto's Roundup Ready system transformed typical weed problems into a national superweed crisis, only healthy farms can correct the damage done.
Calling all gardeners — If you want to view a remarkable series of photographs of vegetables as art, check out Lynn Karlin’s exhibit, Taking a Stand: the Pedestal Series. You can view the series here http://goo.gl/K1apd or at the Maine Farmland Trust in Belfast, Maine from September 28 to November 14th.
Look out guys — these women really know what 21st century farming is all about.
Decision from the USDA: Farmers won't be allowed to break their CRP contract without penalty.
Fond memories of a self-sufficient farm in Armstrong County, Pa., show how hard work and family together results in a truly meaningful life.
The Ecological Farming Association will host the 33rd annual EcoFarm Conference at the Asilomar Conference Grounds in Pacific Grove, Calif., Jan. 23-26, 2013. The conference will offer more than sixty workshops, as well as the opportunity for eight beginning farmers to win substantial grants.
Christopher shares an experience of painting his family farmhouse, but when he used flat, not glossy paint, his uncle was not happy. How could the uncle have responded in a more productive manner?
One woman's vision of a family farm comes to life in her back yard thanks to one friendly goat.
Trying to follow directions out in the country can be challenging!
HOMEGROWN Life blogger and Bay Area homesteader Rachel shares her New Year's resolution for 2014: buying food directly from farmers.
Kentucky farmer Susana Lein runs a permaculture farm in the Appalachian Mountains where she educates students and visitors from around to the world the best way she knows how - by putting their hands in the soil.
Consider this One-Day Workshop For Horticultural Farmers Ready To Take Steps To Improve Farm Profits.
Robert White explains why he's attending the Growing Farmers workshops, and describes what he learned in the first session.
In this blog, Robert White of Quail Acres Farm shares some of his experiences in the Growing Farmers workshops as they relate to planning for his upcoming move to the farm to establish his market garden and small livestock business.
A humurous description of the beginning of an adventure in farming.
One farm is able to combine cost savings, with energy sustainability by using a Savonius rotor.
Simran Sethi enjoys the fruits of late summer at a local farm dinner.
HOMEGROWN Life blogger and West Missouri farmer Bryce Oates discusses why his family works so hard—both on and off of the farm—to practice subsistence farming.
Facing massive snow drifts, HOMEGROWN Life blogger and Maine dairy farmer Dyan Redick forges a new path to her barn and finds inspiration in the process.
HOMEGROWN Life blogger Dyan Redick considers how inextricably the lives of farmers and fishermen are intertwined in her coastal Maine town.
Humorous real-life stories of moving and adjusting to farm life.
Virtual farmers markets make buying and selling fresh farm goods easy and can grow into a thriving business!
Rice Intensification uses less water and fewer seedlings to produce greater yields of rice, which helps both poor farmers and the environment.
If you want to sell produce through an online farmers market, you'll want to feature mouth-watering photos of your goods. Here are some tips to show you how.
A poem on the plight of the American farmer - the one percent.
Jenna Woginrich writes about the beauty of Cold Antler Farm, a small homestead that she shares with Pig, her rabbits Benjamin and Doe and several chickens. Taking care of her animals on cold winter nights is a challenge for Woginrich, but one she gladly accepts armed with a water bottle and affection. Woginrich's modest barn provides shelter for her animals and a useful space to feel at home.
Once our bodies and our imaginations are engaged, the incremental change begins. Then it gets easier and easier to envision humanity occupying this planet–this beautiful, abundant planet–far into the future.
Honey bees, the Boston tragedy, and our power to create the world we’ve been waiting for.
In the Spring of 2010, I quit my job as a high school theology teacher, because I wanted to be a farmer. I am now entering my fourth year of full-time farming, even though I had almost no experience farming. Here’s how I did it, and some tips to help you on your way.
A beginning farmer learns that keeping does and keeping bucks are two different things.
Tell the U.S. Department of Agriculture to abandon their efforts to create and enforce a National Animal Identification System. We've made it easy for you with sample wording and directions on where to submit your comments.
Lessons learned from my first week as a summer intern at Polyface Farm.
Kristen learns more about poultry and rabbit shelters, and salting hay at Polyface Farm.
Polyface Farm Field Day! This week was all about prep for all our visitors, lot of processing and for some last minute hay making.
Rachel and her husband committed to a year without groceries, and they made it! She shares her experiences in local food in this post.
Help save this small family farm in Michigan, and stand up for our right to live sustainably!
In this section you will find stories of real farmers across the country that made it work. You'll find their story, how they did it and who helped them. We hope these stories will inspire and educate new farmers, as well as land owners and community members to become involved in the new agrarian movement. A growing trust.
Some things have come full circle, so now we have a chance to fix it right this time!
HOMEGROWN Life blogger and Maine dairy farmer Dyan learns that giving up control, whether over a mischievous flock or a single lamb, can have its own rewards.
Coming back to agriculture and the farming life, I think every farmer should spend time as a fisherperson. If that were the case, I have a hard time believing Industrial Agriculture would have ever taken its foothold. Manure runs downhill as they say
Looking for a farming internship or apprenticeship? Search the National Sustainable Agriculture Information Center’s online directory of farming internships and apprenticeships to find one that interests you.
Homegrown vegetables are a lesson for kids in where food comes from.
America needs one million new farmers. Veterans want the job.
August 3 to 9 is National Farmers Market Week! How does weather impact growth and harvest of fruits and vegetables? www.earthgauge.net/?p=36863
The White House will launch an open-to-the-public farmers market.
A farmers market is not only a place to purchase fresh produce; you can also count on going home with a new recipe or tip on how to prepare those yummy veggies and fruits.
Look for local foods, such as fresh peaches, from your local farmers' market to make delightful summer desserts such as peaches and cream.
If you’re a market gardener battling the heat, you’ll want to check out these great tips for keeping yourself and your crops cool.
New Roots for Refugees, a program in the Kansas City area, helps fleeing refugees establish a new home and contributes to the local food system.
A 30-acre organic and biodynamic farm is the beating heart of the thriving 1,000-acre Serenbe community near Atlanta. As more developers integrate agriculture into suburbia, the joys and benefits of farming are becoming available to everyone.
Watch a video of a traveling sheep shearer at work and tell us about small-scale farming artisans in your region.
Wood Prairie Farm encourages citizens to sign a petition in support of family farmers and to attend the citizens assembly on January 31st, 2012.
Learn about the advantages of urban farming from those who are leading the way. The benefits include improved food production, increased revenue sources and reduced energy use.
When done right, you can reduce your feed costs by up to 75 percent - even after taking your fuel costs into account.
In 2010 former horse-powered produce grower Michael Hari launched Equicert, a business that provides services to horse powered farms.
Jacobs Farm in Santa Cruz, Calif. was recently awarded $1 million in damages for lost income due to pesticide drift.
Congress is accused of bait-and-switch tactics when they propose millions in reductions to the conservation-related program assistance that helped pass the 2008 farm bill.
Secure grant funds for your farmers market, community-supported agriculture program and more by applying to the USDA by April 27.
Growing Power believes that youth working in city farms will grow, bloom and thrive right alongside the crops they cultivate.
A quick guide to deciding whether fresh or frozen organic whole turkeys are right for you, your farm, or your family.
As farmers markets open across the country, here are 10 good reasons to get out and support your local farmers. (The freshest seasonal food is just a part of it.)
The book Toolbox for Sustainable City Living: A Do-It-Ourselves Guide is a collection of skills, tools, and technologies usable by urban residents wanting to have more local access and control over life's essential resources.
A few months back I heard a comment on an NPR radio program that really caught my attention. The program was about the local food movement and at one point the guest on the show said, “Now remember - just because it’s local doesn’t necessarily mean it has a smaller carbon footprint. That Argentinian apple that was shipped on a barge with thousands of tons of other apples may actually have required less fuel per apple than the apple than came from a few hundred miles away in the back on a farmer’s pickup.”
Coporations continue to purchase interests in seed industries. Could this be a problem?
Farming isn’t a skill that can be easily learned from a book. Here’s some advice and a collection of resources to help you decide whether you’re ready to try your hand at it.
Eggs aren't the only things that come from the business end of a chicken. But with a little time and materials, and even less ingenuity, the rest can set you up with a free and steady supply of valuable organic fertilizer.
Cover crops are grown between planting seasons as a way to give back to the soil what cultivation takes from it. And cover crops aren’t just for large-scale growers—they can help you get the most out of your backyard vegetable garden too!
None of these items' primary use is for gardening or livestock keeping but here we are using them all the time. So here's my list of items that you should keep around if you are an avid gardener or own livestock.
HOMEGROWN Life blogger and West Missourian Bryce Oates explains how he and his family survive summer on the farm. Two words: swimming pool.
I am off to Polyface Farm to intern for the summer and I’m so excited! I plan to write every week to explain to you what we are learning, how we spend our days, mistakes we make (that you can learn from) and basically anything that can help readers become better farmers and homesteaders. I’ll include lots of photos too, so make sure to check back!
Jenna Woginrich discusses the more difficult aspects of homesteading, and why it's worth it anyway.
HOMEGROWN Life blogger Dyan recalls how the seasons affected her childhood and how they guide her activities now on her Maine dairy farm.
After a completely miserable potato harvest this year we’ve decided to pull them out of the ground and do them in boxes made out of pallets. That way we can use weedblock under them to eliminate the whole bindweed issue. So today, the boxes went up.
So, yes, I have become a lover of goats (and ducks have won me over, too). But the truth is, I can’t wait to eat the boys.
A beginning farmer realizes that time may be the farm's most important commodity.
A beginning farmer loses a friend and finds that solitary farming isn't all it's cracked up to be.
The flowers weren't just there to be pretty. They provided a long blooming source of forage for our bees and the native pollinators.
If you have a constant, overwhelming urge of wanting to be outside breathing in the fresh air and partaking in various farming activities, you may be suffering from barnheart.
How to Schedule your Planting by the Moon
Raising and growing your own is more than a lifestyle — it is life.
Mary Quinn Doyle shares a background about how she became involved in a volunteer project traveling around Maine for over two years visiting over 180 unique farms to take photos and write stories about them for an educational book and website.
Check out these great searchable databases and other resources for finding local food and farmers.
These online tools can help you find the best sources for local food, including local farmers markets and community-supported agriculture programs.
Smallholder farmers around the world have practiced traditional, subsistence farming for as long as farming has been around. Using manure as a natural fertilizer can make the difference between barely scraping by and growing enough to earn an income.
The true essence of Veterans Sustainable Agriculture Training and Archi’s Acres is about lending a helping hand and empowering veterans to create a sustainable positive future through agribusiness.
A Lithuanian farmers market seller displays sculpted red radishes with faces!
The benefits of a membership in a CSA and how supporting local organic farming is not only good for you but good for the Earth as well.
The options for obtaining locally grown food have expanded in recent years, particularly with farmers markets. Expand your diet beyond your garden and meet the folks who can help you do that and stay local.
Finca Luna Nueva in Costa Rica’s verdant San Carlos agricultural region is a dynamic, living example of permaculture and biodynamic farming, where every being is part of a system that nurtures the body and the soul.
Kubota Reinforces Important Tractor Safety Reminders in Observance of Harvest Season National Farm Safety and Health Week, September 20-26, 2009
Ever wondered about the real meaning behind terms like cage free, free range, and pasture raised?
We strongly support keeping a few chickens (hens only) within city limits. Feel free to use this statement if you're working to get an ordinance passed to allow chickens in your city.
Our first trip to the New England Meat Conference and some of the lessons we learned.
Self-dubbed “lunatic farmer” Joel Salatin describes how sustainable living and more conscientious agricultural practices can mend and revive a planet pushed near the brink.
Neem (Azadirachta indica) is used in so many ways in herbal medicine, which is why it has been tagged the "village pharmacy." Neem is used to combat tiredness, cough, fever, loss of appetite, worm infestations and so much more.
It's hard to shop responsibly sometimes, especially for meat. There are so many different label claims that it's hard to remember which are meaningful and which are just fluff. Here's a handy reference card that will give more power to your purchases.
Rodale Institute today announces the launch of Your 2 Cents, an innovative program that unites consumers and companies in support of the next generation of American farmers.
There are many ways farmers can benefit from renewable energy, including wind energy, solar energy, energy efficiency and biofuels.
Managing Cover Crops Profitably, 3rd Edition, is now available in print and by download from the Sustainable Agriculture Research and Education program. Learn how to make your soil perform at its very best!
The U.S. Department of Agriculture is seeking comments on how to implement the new Conservation Stewardship Program. Here's the lowdown, plus instructions on how to submit your opinion — it's easy!
The National Animal Identification Plan will be easily implemented by large factory farms, but it means trouble for smaller operations. Will the system really keep us safe from disease, or will industrial ag and tracking system manufacturers be the only beneficiaries?
After months of waiting, worrying and hoping, the clouds finally arrived here at Yellabird Farm last week and brought us the long-sought gift of good rain. It was a great two days of slow and soaking moisture that the cracked soil guzzled up...
All of us farmers,large and small, are a big part of the engine that drives the economy
of rural communities, rural counties and rural states.This year, we are learning a lot about what happens when that engine sputters.
Robert White is remaking himself as a farmer, and will return to his family's land to start a market garden. Here's why.
In a Boulder, Colorado, neighborhood, residents are getting off the grass. They're donating their front yards to a community organization that grows enough fruits and vegetable on the former lawns to feed 50 families. Now, that's local food.
I’ve heard that the moment you plunk down a deposit for a vacation or buy yourself a plane ticket, a good chunk of you is already at the beach (or the mountains or the city . . . or wherever).
In most cases, we can't do all of the things we would like to live more sustainable lives — at least, not all right away. We can all do something, though, and making the choices and taking the steps that we can is an effective, satisfying way to make our lives more self-reliant and better for the planet every day.
I’m sitting on the deck of my room at the Northern Queen Inn in Nevada City, California, on a gorgeous spring day.
Mindy Pennybacker’s new book, Do One Green Thing: Saving the Earth Through Simple, Everyday Choices, and her website, GreenerPenny.com, offer easy tips for daily green living.
Share your simple living ideas to help those in need.
By making good plans and imagining the future with a positive outcome, you can be ready to take advantage of opportunities when they come your way.
As a new year unfolds, Natural Home forecasts 2010 predictions—and it's good news—Americans will become smarter, greener consumers.
Most American homes are codependent with a lifestyle-support-system of roads, wires, pipes, lines of credit, satellites, and a collective identity determined by the supply side. Yet just about any household budget offers continuing opportunities for creating a healthier, less expensive lifestyle that’s also easier on the environment.
Ed and Bruce share their experiences with homesteading and self-sufficiency in a rural setting.
In North Carolina’s Triangle region, Crop Mob is reviving community farming.
New investment in clean energy reached $243 billion last year, driven by soaring activity in China, offshore wind and European rooftop photovoltaics
Read about methods to utilize animal- and human- power for trimming the lawn and keeping back weeds, all free of fossil fuels.
Farming brings with it a lot of dirt, manure and blood, not to mention death. But it's these that also make it so full of life.
Miller Manufacturing expands the Little Giant beekeeping supply product line.
KIOTI embarks on a major process upgrade to exceed the needs of their customer base.
Here's a helpful guide to help you make sustainable choices while shopping or out to eat. What else do you do to support sustainable farming practices?
A woman recalls her childhood memories on Three Mile Creek Farm including horses, a pig pen and a one-room school.
From breadlines in the city to hanging clothes to dry, a woman shares memories of her family’s move from Los Angeles to a farm in Oregon during the Great Depression.
Natural Home editor-in-chief Robyn Griggs Lawrence reviews the latest proposals banning urban chicken farming.
Farmers in northern Michigan urge county officials to support hemp farming.
Radical homemaker Karen Keb introduces her new blog, which will cover topics as diverse as baking bread to raising livestock.
It's snake season, and I found a black snake out my back door!
Carolyn shares nostalgic summer memories of life on the farm including owning a pet rooster, picking wild blackberries, and eating fried turtle.
If you think Bambi is cute, try keeping him out of your strawberry field!
Here are a few sources that can help you find affordable farm land.
Urban Agriculture activists and advocates work to change the zoning laws in Chicago to be more friendly to urban agriculture.
Local farmers lease Amherst College land to provide for the school’s dining hall.
Members of the Alpaca Owners and Breeders Association (AOBA) are inviting the public to visit their farms and ranches on National Alpaca Farm Days on September 24th and 25th, 2011.
Teddi Irwin sent us this
great update on a Homesteading Education Month event held at IN A GOOD WAY, a
training farm established to use therapeutic methods of farming to improve the
lives of Native American men.
HOMEGROWN blogger and Bay Area homesteader Rachel outlines strategies for responsible drought gardening in her home state of California--or anywhere.
One thing I know for sure is that many in the local farm and food scene are working through the same issue. We are numbers people in search of numbers. We aren’t crazy unscientific loons like our industrial brothers and sisters think we are.
A beginner farmer learns about taking on the responsibility of raising animals.
Drought is hard on us out here in Farm Country. But drought in the midst of boiling hot summer is amongst the worst conditions I can imagine.
We wanted to write up a post about asparagus to explain how farmers look at the crop, but also as a sort of apology to our customers. We have spent many hours in the field and on the phone seeking farmers with an existing asparagus supply. We had man
This fifth story from Robert Zwald talks about his efforts to keep his family farming through the depression, even after they lost their own land.
Kansas City has a thriving city farming scene, and recently hosted an urban farms tour to showcase several of the city’s market and community gardens. One of our editors pedaled along with a bike tour group to see what the city farmers have to offer.
Robert Zwald talks about farming equipment and selling his harvest in the 1940s. This is the sixth part of Robert's stories from the past, as compiled by his daughter, Ruth.
A nine-to-fiver turns a corner and leaves behind a twenty-year career to grow food amongst housing developments and strip malls.
Hugelkultur is nothing more than making raised garden beds filled with rotten wood. This makes for raised garden beds loaded with organic material, nutrients, air pockets for the roots of what you plant, etc.
A beginning urban farmer grows nothing without a smartphone.
Worrying about keeping up with Justin's chores while trying to maintain my 8-5 day job was a losing battle.
Before stocking up on chocolate treats this Halloween, learn where chocolate comes from, and at what cost to the environment and cocoa farming communities. Enjoy a spooky and sustainable holiday with Rainforest Alliance's tips for a green Halloween.
There's no need to be afraid of canning. With basic skills a cook can safely prepare and process excess produce during the summer and have a ready supply all winter. An easy way to start is with dill pickles, with extras like garlic and hot peppers.
Putting up a hoophouse expands the growing opportunity into the barren winter months. A USDA program is helping market growers purchase a hoophouse to find out if local farmers and consumers reap benefits from extending local growing seasons.
How a single purchase of a magazine in newsprint in 1970 changed my life.
Ed and Bruce share their experiences with homesteading and self-sufficiency in a rural setting. This segment is on using natural resources around the homestead.
Welcome to by blog “City to Country, One Step at a Time.” Here’s how I ended up as a modern homesteader on a little acreage in the Canadian West Coast bush.
If you are growing vegetables, making a few homemade wares here and there ... you are practicing good, old-fashioned homesteading techniques.
Many decisions go into remote living to decide if it is right for you.
We passed the "phosphataze" test with the Health Protection Agency and know that the milk from our dairy farm is safe to sell.
David Goodman tests the Meadow Creature broadfork on his Florida farm and finds it to be amazing as heck.
Farm fencing expert Todd Harne talks about choosing the right gate for the right situation. He suggests that the weight of the gate is more critical than the gauge, but heavy gates aren’t necessary for all situations.
Tell us what kind of barns and sheds you prefer for your poulty and farm animals.
A year of many departures leaves a homesteader reeling.
Rhode Island plans to install large wind far off it's Atlantic Ocean shore.
It's possible to live without chickens in your back yard. But why would you want to?
Have you ever been injured on the farm? Tell us how you're doing, and share your advice on how we can avoid the same accident.
It's spring! Time to think of installing permanent fencing.
Creating your own start-up is full of obstacles, but rewarding. MOTHER EARTH NEWS reader Jessica Vaughan shares advice from her experience as a first-time small business owner who teaches clients how to grow organic produce.
In a recent study, researchers found that watching videos about wind farm-related illnesses made participants claim the same symptons.
“The Cleaner Plate Club” co-author Beth Bader shares an adventure to the farmers market with her daughter, her “eat local” food values, and her recipe for Lemongrass Tomato Soup.
Sustainable farming expert Michael Pollan has some words of wisdom for the next president of the United States.
Relax: HR 875 isn't a bill to outlaw organic farming, as you might have heard. But it's not exactly good news for pesticide-free producers, either. Here are the details.
More on the much-feared food safety bill, HR 875, and its Congressional counterparts.
KOR Water has announced the reusable Nava filtering water bottle.
Missoula, MT company awards home owners sustainable products.
Noting the “firsts” and “lasts” occurring on the homestead at early summer.
Choosing homesteading as a way of life and what it takes.
The new metal roof was nailed down just hours before the storm hit.
Wherever you live, you can practice sustainability and share your successes with your neighbors.
We Westerners tend to think we’ve got it all going on when it comes to green living in general, and green building in particular.
Enjoy visiting green living fairs, shows and workshops from Maine to Texas in every season of the year.
Living luxuriously doesn’t necessarily mean living large — at least not in these homes — and reducing a little waste doesn’t hurt, either.
Luke Dinan, a young man from Toronto, Ontario, is forging his way towards sustainable living and a self-reliant lifestyle; a path we can appreciate, strive for and maybe contribute to.
The Midwest Organic and Sustainable Education Service held its 25th conference from Feb. 27 though March 1. Here are the main takeaways about where organic farming has come from and where it's headed.
A potential solution to rising food prices, food insecurity and the obesity epidemic may call into play raising farms inside the city limits.
The Spirit of Hope garden in Detriot offers a safe, nurtuting place for plants and children to grow.
Recently a trend in farming called hydroponics has resurfaced and gained national attention that has grown in popularity with some, but has left others with mixed feelings.
The fields that were laid out in 1843 for livestock farming are teeming with hay-making grasses.
The Midwest Organic Sustainable Education Service is looking for an organic farmer worthy of being named their 26th annual Organic Farmer of the Year.
Robert Zwald finishes his short memoir with a record of his Wisconsin farm in the 1960s and the growth of his family. This is the eighth part of his stories, as compiled by his daughter, Ruth.
To protest the ban on hemp farming, six hemp activists symbolically planted hemp seeds on the lawn of the Drug Enforcement Administration.
September is here and I'm expecting the weather to break!
Using horses rather than tractors may turn out to be the greenest way to farm.
Dealing with potties out in the country.
Manure-spreading day is a big event on the farm, for everyone from the chickens to the border collies. And it's part of a wonderful seasonal cycle that's the foundation of self-reliance and sustainability.
Things that come to mind while watching my husband and son work in this heat.
Vickie Evans describes her grandparents’ life in Winfred during the Depression and the years following. Both came from farming families and used their land and farming knowledge to help the local community.
Cam learns to appreciate country music.
It's a challenge to describe the place where I take my livestock when it's time for them to cease being my companions, and to become my product instead. I call Steve's Meats in DeSoto, Kansas, the "packer." And, indeed, when I stopped off there this morning they had about 800 pounds of beef frozen and packed, ready for me to take home. It filled the freezer to the rim.
A boy growing up in Appalachian Country shares the farming practices of his family.
Cam has a great deal of respect for farmers.
As winter descends a three-season hoop house is weeded, compost spread, and a straw mulch applied. Next spring will be here soon.
Wood is our source of heat for the winter, as are sweaters and hats!
Contemplations on what we eat and why we pay close attention to our food.
HOMEGROWN Life blogger Dyan Redick divides her time differently these days, Before Milking and After Milking, in the wake of spring births on her Maine dairy farm.
Save the date for the Polyface Farm "Save Your Bacon" event.
As fall wanes, HOMEGROWN Life contributor Dyan spends time observing and learning from the language of animals on her Maine dairy farm.
Joel Salatin and his family open their farm in Virginia’s Shenandoah Valley on July 19th to celebrate what he calls "integrity food." Events will feature walking tours of pastured livestock, intensive seminars and demonstrations on rabbit rearing and more.
Life on a family farm is never dull and full of surprises to keep a farmer on their toes.
According to a recent Congressional Research
Service report, nearly 40 programs, from
land conservation to support for beginning farmers and ranchers, are set to
lose funding in the upcoming 2012 Farm Bill.
If you like steam- and gas- powered engines and farm equipment, you will love these three magazines and websites: Farm Collector, Gas Engine and Steam Traction.
Todd Harne shares his "must-have" pieces of equipment to tackle his spring chores around the farm.
Originally from small Prussian villages, th Bruchmillers immigrated to Kansas and started a farm. Now the current owner of the same farmland, the author describes the immigrants' stories in Part Two of a four-part series on tracing farm history.
Learn what a typical family homestead in the late 19th century produced: The diversity and efficiency is surprising and inspiring information for any modern homesteader! This is Part Three of a four-part series on the author's work to discover the history of her farm.
Learn what a typical Kansas family homestead in the late 19th century produced: The diversity and efficiency of their farm sales is surprising and inspiring information for any modern homesteader! This is Part Three of a four-part series on the author's work to discover the history of her farm.
HOMEGROWN Life blogger and Maine dairy farmer Dyan Redick discovers a kindred soul in E. B. White when she reads the essay Memorandum, from his 1944 collection, 'One Man's Meat.'
This week was a lot of fence line and firewood work, a water systems discussion with Joel Salatin, fun with turkeys and my birthday on the farm (with a surprise guest).
You can start a productive small farm business rather quickly if you use a business operations approach from the beginning. You may have what it takes if you own some property and are willing to work hard for successful results. Farming is also a practice in which traits like patience and persistence come in handy when everything goes wrong at the same time. These are all parts of the farming business and should be considered valuable lessons learned because they are only attained by experience.
How sheep teach and humiliate a grown man.
HOMEGROWN Life blogger and Bay Area homesteader Rachel of Dog Island Farm covers the essentials of how to can safely.
HOMEGROWN Life blogger and West Missouri farmer Bryce Oates shares his approach to improving soil health and preparing a soil microbe brew.
JackJaw’s new T-post extractor is durable and lightweight.
Forester Industries, LLC, the exclusive manufacturer of PasturePro fencing, has been acquired by Kencove Farm Fence Supplies.
New Holland has introduced its next generation of hardworking utility tractors, the T4 Series. This tailored offering produces between 84 to 106 horsepower thanks to powerful 4-cylinder engines with Common Rail technology and a Cooled Exhaust Gas Recirculation system to meet Tier 4A compliance.
It’s never easy to be the new guy (or gal), and that goes for new farmers and ranchers, too. Since beginning a farm, one homesteader writes how she found her own sense of belonging as an urban transplant in rural setting.
This picture will bring a smile to your face and make you think of your own family pet.
Jenna has three new sheep on the homestead and she's already learning a lot.
You don't have to be a homeowner to homestead. No matter where you live, you can start practicing the skills you need for a more self-reliant, sustainable life.
On the farm their can be lots of animals. Do you remmeber your first farm animal?
With a well-designed dog pack, you can take your dog to the farmer's market and your pet won't mind helping you carry a few groceries.
Sometimes even HOMEGROWN Life blogger and Bay Area homesteader Rachel of Dog Island Farm needs a reminder why she puts up with the goat feed, the chicken poop, the cat puke, and the never-ending mud. Here's a hint: It involves good food.
Publisher Bryan Welch doesn't make his living on the farm, which he says is a good thing. He writes about his steps and missteps in his first year using an automatic waterer for his cattle, and the first winter test.
Teaching a farm dog — a livestock guard dog — which animals to protect and which animals not to isn't an easy task. Learn about the protector/protectee animal relationships at Rancho Cappuccino, and about how the Rancho guard animals are taught to protect their charges.
Kasco Manufacturing introduced a new 10’ wide Vari-Slice seeder at the National Farm Machinery Show in Louisville, Ky. The Vari-Slice seeder is suitable for applications including pasture seeding, beef, dairy and horse farms for worked or no-till conditions and where tight germination of grass seed is needed.
Dixie Chopper, the manufacturer of The World’s Fastest Lawn Mower, offers the Zee 2 series, its newest and largest line of residential zero-turn lawn mowers. Ideal for large property owners, Zee 2 mowers include a variety of features for fast performance, quality cutting and comfortable operation.
Part One of a four-part series describing one homesteader's search for the history of the farm she and her family now call home. Her search leads her back in time, starting in Germany and following the lives of the immigrants through settling down in Kansas and, finally, to the day she and her husband purchased the property.
Congress is about to pass legislation to ease the worry of homeowner debt, but it's also possible to build your dream home without a mortgage.
Our typical day living in the mountains in the winter.
Exploring our misconceptions of who we are when we are defined by our online presence.
What does well read mean to you? Does the material you read and your personality traits determine how you view the world? This blog explores what well read means to me.
The all-new RZT S ZERO is available in select markets and will be headlining the Cub Cadet Test Drive Experience Tour.
An article about when the best time is to start a new homestead.
Spring time is a time to experience the newness of life and living in the Sangre de Cristo mountains amid the wildflowers, birds, green woods and new birth.
Many people perceive going green as an inconvenience and an unnecessary burden on their daily lives. What they don't realize is that they can take simple steps to help protect the environment without the disruption to their lifestyle, but save money as well.
Calculating the amount of mountain snow to actual moisture.
Barebones strives to make the experience of outdoor recreation and hobbies a priority.
Ryan Mitchell, founder of TheTinyLife.com, is saving up to pay cash for a 130-square-foot home on wheels in North Carolina. He’s seeking perspective, clarity—and a girlfriend who gets it.
The daily realities of living in the mountains.
Be aware: Living sustainably can be hindered by homeowner association rules.
You can't just hit the ground running when you make the transistion from rat race to homestead. There are lots of lessons to be learned. What wisdom can you share with the homestead hopefuls?
Blog post number 17: Jeff solves the problem of how to use higher-efficiency D/C power for long run-time loads, while using some A/C appliances as well.
An introduction to me, a home-schooled 11 year old.
A rural home in La Porte, Iowa thrives on all the elements of nature including bird feeders, a veggie garden and table scraps.
An interview with the founder of a small organic gardening business that focuses on education and helping gardeners go organic. Learn more about this company and vote for it to win funding from a small business competition.
Sue McKay Miller divested herself of nearly everything she owned and moved into a yurt in the wilderness to determine how much she really needs to live a satisfying life. Turns out, she really doesn't need much.
Focus on Food records an episode from Chaffin Orchards and discusses sustainable farming and the ethics of eating meat.
Proposals to weaken the links among conservation, farming and fair access to food would worsen the problems of U.S. agriculture.
Writer and Canadian farming enthusiast, Joseph Graham sent this review of the event that he and his wife hosted for Homesteading Education Month.
It takes a few good rationalizations to get through the busiest part of the growing season.
A description of a pioneering workshop featuring no-till, cover crop cocktails and mob grazing. Douglas County Conservation Service educated local farmers in cutting-edge biological farming techniques.
I, alone, am no one. I do not grow food. I do not water the garden. I do not photosynthesize. I do not put the life force in the soil. I do not make the seed. A natural force other than I is responsible for all this. That same natural force uses this body I like to consider my own to garden.
Permaculture is at the heart of the solution of many environmental crises. Permaculture is alive with the possibilities of positive change.
Is rotenone organic? The Organic Materials Review Institute (OMRI) sorts out that complicated question about a pesticide being used on some organic farms.
Learning to raise cows is more of a challenge than you would imagine!
Free-range, backyard eggs are better for your health and your ethics.
While productivity is often the name of the game at large farms, local food, minimal environmental impact and healthy conditions for farm workers also are hot topics today. Yet, our agriculture — and our living — have a greater impact on the environment and the life it supports than these issues alone address.
The Worldwatch Institute declares that many people worldwide are turning to organic agriculture to feed themselves and others, while feeling good about protecting the environment in a time of economic depression.
Productive urban landscapes, if managed correctly, can reduce pollution in local watershed.
Arthur Bolduc shares his story of experiencing life near an Amish community in Ohio, where he enjoyed the exciting process of sorghum production firsthand.
It's always wonderful to meet someone who is passionate about what they do!
Cam enjoys a visit with Ken & Madeline who farmed this property many years ago and Cam realizes how hard farming was back then....
Real estate and land use demands have many people left on a waiting list by their local community gardens. Never fear: There's still plenty of options to get growing!
When it's too hot outside, the work moves inside, and is still REALLY HOT.
It's been a rough summer for gardeners and farmers alike. Here's how we've been dealing with drought and a few tips on watering.
Young, pioneering aquaponic farmers like Josh and Alicia Davis, who own and operate an aquaponics farm in the Midwest, are reshaping the future of food in the United Sates. Folks like these surely do inspire others to think differently about their food.
After finding the illegal presence of genetically engineered wheat in Oregon, the USDA has found another, similar case in Montana.
D Acres offers alternative economics. We are the 99&: join us.
Leaves are a valuable source of mulch and fertility within the permaculture garden.
The process of curing potatoes for winter storage.
Using an old-world technique, Russians are growing their own organic crops -- and it's working.
This blog post tells what life was like on the self-sustaining farm of Olen and Anna Mae Showman located in the Shenandoah Valley of Virginia during the middle of the 20th century.
The Midwest Organic and Sustainable Education Service (MOSES) hosts its 23rd annual Organic Farming Conference, February 23-25, 2012, at the La Crosse Center in La Crosse, Wis.
The solar-powered tractor was painted Terry’s favorite color—green—before the motor was strapped in. After the motor was installed a battery stand was welded over the top of the DC drive motor which is large enough to accommodate twelve 250-amp deep-cycle batteries. Once the performance controller was installed battery cables were run, linking the batteries together.
Two young Vermonters make the small farm a reality with some creative financing.
A WWOOFer (Worldwide Opportunity on Organic Farms reflects on her second visit to an organic herb farm, where she learned more about plant harvesting, medicine making and natural building
Five shops depend on Whitey Top farm for fresh milk supplies.
Now the milk is in the chill room and we can eat cheese and freshly made chiabata with nearby cheese and horseradish sauce.
Re-homed adult or rescue LGDs are another option when you are looking for a working livestock guard dog for your farm.
In our last few posts, we’ve been looking at the various breeds of livestock guard dogs. But before you start looking at advertisements or litters of puppies, there are a few more questions for you to ask yourself. They are centered on two broad issues – your predator problems and your farm or homestead.
In this post, Jan Dohner describes the different roles a livestock guard dog can perform on a farm or homestead - a full-time livestock guardian, a general farm guardian, or a family companion.
21 things you should know or wish you had known before starting a goat farm.
Take a look around your property and decide where to put your new beehives. Some considerations for hive placement.
A meditation on the benefits and fulfillment found in the physical labor of homesteading chores.
Instructions for a quick, easy and affordable method of building portable shelters for your pastured pigs
For more than 40 years, The Farm Community in Tennessee has been on the forefront of farming, gardening and the green lifestyle.
KIOTI tractor company realizes significant growth in North American markets.
Kubota reinforces tractor and heavy equipment safety for the whole family.
Work on the farm gets easier as kids grow and get physically able to tackle chores with more strength.
The peaceful tranquility of farm life is often more or less controlled chaos, especially during the busy spring season!
HOMEGROWN Life blogger Rachel, of Dog Island Farm, argues in favor of her favorite chicken breed, the Buckeye.
A few hundred protestors from across the country arrived at the White House last month, the culmination of the two-week GMO Right2Know March that began in New York City on October 1. (Congratulations all you brave marchers - my feet ache just thinkin
Homesteads and farms often have fun or touching
names that etch themselves into our memories. Is there one that has stuck in
The bar has been raised once more as AGCO Application Equipment introduces for 2012 three new RoGator high-clearance sprayers designed with even more power.
Sometimes even — perhaps especially — those whose lives are full with experience, knowledge and good living can find that as their time begins to dwindle, there isn't quite enough. Not that that's anything other than as it should be.
We buy a Jersey cow to use as a calf foster mom.
New Holland Agriculture is unveiling new equipment, and exciting new technology at the 2012 Farm Progress Show in Boone, Iowa.
Mahindra USA, the leader in affordable, high-quality farm equipment, continues its commitment to provide hard-working, high value tractors in the United States with the launch of 13 new models for the 2011 season.
Yes, spring is finally here. Time to start farming.
Jenna Woginrich reflects on her journey from fresh out of college, city-dwelling designer to determined homesteader, and offers encouragement to those with similar dreams.
NativeEnergy, an innovator in the United States carbon market, today launched its year-long 10-Year Anniversary program.
Dogsleds are clean, green and run on renewable energy.
The importance of a good pickup truck for the modern homesteader.
Carmen Ortiz shares stories of visiting grandpa on his urban farm where she learned to milk cows, avoided the outhouse and gained an appreciation for gardening.
NativeEnergy, an innovator in the United States carbon market, today launched its year-long 10-Year Anniversary program.
Jenna gets a pack goat to help carry gear for hiking trips. Share her experience of buying a buck kid and raising him to be a pack goat.
Going camping, hiking, or canoeing this summer? HOMEGROWN Life blogger and Bay Area homesteader Rachel shares a big-batch granola recipe that will feed your entire group—or one hungry teen.
Spiller Farm has a history of growing incredible amounts of food for those in need. They are presently working on steps to make sure that their farm and land will always have a focus on agricultural undertakings.
It's important to prepare your Micro Dairy or small farm for winter by making small improvements to your facilities. But it's also important to mentally prepare for the dark, cold months.
While corporate progress toward sustainability may seem agonizingly slow, GreenBiz editors found plenty to cheer about in 2010--and believe 2011 will be a banner year for green initiatives.
Victoria Gazely considers her revitalized 650-square-foot homesteader’s cabin on 7 acres of fertile earth--purchased for $150--a blessing. “I absolutely love living here,” she says.
Sheepskin rug keeps a childhood story alive.
Riches sometimes come from natural resources - not always connected with dollar signs.
Tree rings tell the tale. It is nice and green here now but our plants and weeds are acclimated to semi arid and have deep roots.
Who knew that a flock of chickens would be able to teach us so much about living with our children?
Instead of throwing out that empty feedbag, get creative and turn it into something new! Homesteader Ed Essex shares ideas for finding new uses for old objects.
If you're like me, your life's been a series of trials and errors, mistakes and missteps. At times we get it right, but many other times we founder. The goal of my new blog is to help you and others spend more time enjoying life and less time in pain and struggle.
Your mind can often trip us up, make things worse than they are, even lead us into disaster. You can control your own mind and change negative messages to positive ones, creating a much more productive,calmer. and fullfilling life.
Check out this green gingerbread house built by MOTHER EARTH NEWS staff: It includes cookie and candy versions of SIPs construction, a living roof, and a solar electric system.
Each year we learn more and more about living off grid and homesteading. These are just a few of the third-year experiences we wanted to share.
Regular tasks that keep our cabin comfortable and welcoming.
Even when the chicks have left the nest, they never really leave.
Learning to appreciate seasonal differences.
The cost to install and operate our solar electrical system.
If you go shopping for an electric bike, you’ll find a wide range of prices and brands. Discover how to determine the best electric bicycle brands for your lifestyle.
There is hard work homesteading in the mountains and the weather dictates much of those challenges.
It takes commitment and determination to live remotely in the mountains.
Immigrating to Canada can be a daunting process, but the Canadian government provides resources to help.
Taking time to reflect on the past brings renewed appreciation to the present.
Other than the four regular seasons there is a fifth season in the mountains called mud season.
How to cope mentally with living in a remote location.
For many people, going green seems like a daunting task, but in reality, a few simple lifestyle changes is all you need.
Celebrate meals with homegrown or local food. Tips for making your celebration gatherings zero-waste events.
Unforgettable Fire's Kimberly and Katydid wood stoves are heating solutions for any and all spaces.
Passive House standards incorporate passive solar design principles, but the two labels don’t mean the same thing. Learn about the difference between passive solar design and Passive House certification.
We finally build somthing!
New wood stove, another unexpected advantage of downsizing, and Murphy's Law.
Fall may be turning to winter, but there’s still time to enjoy those last sunny days before the harsh chill settles in.
How packing snow against your house can add R-value to your insulation - and subtract energy costs.
We look for materials bargains while devising a way to pay for it all.
Now is a great time to sow a cover crop or two that will enrich your garden soil over the winter.
Sharing our first experience with an indoor/outdoor vertical hydroponic garden.
Cam has a (temporary) job outside of the house and he has gained a new appreciation for being self-employed.
Save time and avoid blisters and burnout by following these common-sense guidelines this leaf season.
A typical day of activity on a modern homestead and off grid.
Things that occur when switching from summer to winter mode. Fall is almost non existent.
The success of Urban Gardens is a story about an expansion of one’s reach outside of one given discipline.
Cam often finds himself relating to song lyrics.
What skills are you learning in hopes of saving money?
Sailors for the Sea presents its new Rainy Day Kits teach young sailors to care about marine ecology and the environment with fun, interactive games.
What exactly is ‘modern homesteading"? There are as many definitions as there are people doing it. What does the term ‘modern homesteading’ mean to you?
SunRay Kelley’s Gypsy Wagon is an exciting, sustainable home on wheels built from a camper vehicle.
Here are four things you need to know about gum chewing to decide whether chewing gum is bad for you.
Living in a 500-square-foot house (or smaller) affects our consumption and relationships.
Expense checklist for anyone wanting to plan a new homestead.
In 'Organic Mushroom Farming and Mycoremediation,' author Tradd Cotter offers readers an in-depth exploration of best organic mushroom cultivation practices, shares the results of his groundbreaking research, and offers creative ways to apply cultivation skills—whether the goal is to help a community clean up industrial pollution or simply to settle down at the end of the day with a cold Reishi-infused homebrew ale.
Leaving a job with benefits and security to live a simple, country life, also known as un-jobbing, can be scary, but as we learned, so very worth it.
Sharing my practices of gratitude and thanksgiving.
In this post, I introduce a new series capturing the details of my family's move from a
conventional suburban life to homesteading and homeschooling. This post introduces the first
of several financial considerations that my family researched and has undertaken as part of our
radical lifestyle change.
As Congress considers the 2013 Farm Bill, it has the opportunity to enact legislation that protects and supports the nation's family farmers and market gardeners, in addition to protecting consumers and the environment.
It has been fifteen months since heritage breed hog farmer Mark Baker sued the Michigan Department of Natural Resources (DNR) to stop the implementation of an invasive species order (ISO). The swine ISO supposedly targeted feral swine but could be applied to any domestic pig not raised in confinement. Baker has yet to have his day in court and it is still not settled when his trial will take place. It is common for lawsuits like this to turn into wars of attrition; the state has virtually unlimited resources while the farmers are bled of theirs over the course of the litigation.
In The Land Institute senior scientist Stan Cox's critique of the 2013 Farm bill, it's argued that more federal support could be shifted to food security and conservation if less were going to Big Ag.
Jenna Woginrich’s latest book, “One Woman Farm,” whisks readers away.
One month into my Polyface Summer Internship! This week was focused on processing birds, hay and a lesson on Cow Days with Joel Salatin.
Week three of my Polyface Farm summer internship! Lots of hay and some other things, too.
There's nothing like an old cookbook filled with good recipes to warm your kitchen and your home!
Professional team ropers David Key and Jade Corkill are the new Grand Champions of the 29th Annual George Strait Team Roping Classic.
Seattle leads the way in asking the federal government to implement a comprehensive, health-focused food system.
Recent approval by the Obama administration of the Massachusetts based Cape Wind project creates the potential for 130 offshore wind turbines, which are predicted to produce up to 468 megawatts of wind power.
Clearly the NACE considers “useless” degrees to be ones in which pay is low and availability of jobs is scarce. However, shouldn’t measuring the usefulness of an education take into account the actual benefits bestowed upon the person doing the study
This week at Polyface Farm included mornings with rabbits, fence line work, moving calves and my first foray into canning.
This week of my Polyface Farm summer internship included a forestry lesson from Joel Salatin, installing my first fence, and the introduction of Polyface’s new guardian dog puppy, Cody!
Week thirteen of my Polyface Farm summer internship brought two high volume chicken processing days, lots of chicken catching, moving pigs and catching a loose steer.
This week at my Polyface Farm Summer Internship, I spent working with turkeys, touring our local USDA inspected abattoir, prepping for the Farm to Consumer Legal Defense Fund’s annual fundraiser and processing stewing hens.
Two homesteaders discuss their experience with the weather applicable to their mountain homesteads in Washington and Colorado.
Will our nation's positive moves toward saner, simpler living and smaller homes fall victim to an improving economy? No way.
We can learn a lot from the Amish, who have passed down wisdom on living simply and celebrating community for generations.
Kate and Jeff are building their off-the-grid dream near Taos, New Mexico. As they build themselves a small straw bale house and make do with a few solar panels, they're realizing how little they really need.
Let's stop for a minute and think about what we are doing!
When Paula and Matt learned that running a utility line to their rural Vermont home would cost the same as buying solar panels, they never hesitated. Now they're living the good life, off the grid.
Deb and Tommy have spent just $7,500 to set up their off-the-grid homestead in Oklahoma's Kiamichi Mountains, which relies on one 80-watt solar panel for power. As they learn more, they will continue to build their systems.
Sayra and Dominic live with their 5-year-old daughter in a charming 550-square-foot home in rural Idaho. There are challenges, but they've found that less really is more. "It's like living in a fun clubhouse," Sayra says.
This initial blog post tells the story of how Phillip Vannini became interested in off-grid living and how he began — together with Jonathan Taggart — to do research on the off-grid lifestyle in Canada.
As I go along, I pull out pebbles occasionally, but only one large stone. Time and time again, however, my hands pry free the remnants of bricks. As late afternoon turns to early evening and my work for the day is nearing completion, a collection of the ruddy-colored artifacts is stacked to one side. The sight of them calls up something nostalgic in me, broken bits suggesting a history that is largely lost.
Joel Salatin of Polyface Farms will present a workshop on localized food systems and pastured livestock at the Mother Earth News Fair, an annual sustainability festival, June 4-5, 2011 in Puyallup, Wash.
Reynaldo Ochoa, the subject of a new short film, grows with a goal of teaching and practicing permaculture unique to an individual's region, emphasizing sustainable farming as opposed to “slash and burn” agriculture.
Organic gardeners often need to remove mammal pests such as groundhogs and raccoons. Like many, I use live traps. How to deal with a skunk you accidentally catch, without getting sprayed?
The Oakland, California-based urban farming company manufactures grow-your-own oyster mushroom kits with soil made from recycled coffee grounds.
Don't let your wanderlust for more space hold you back from creating your homestead in the city.
Doug Van Haitsma of the Mon Valley Initiative will present a workshop on micro farms at the Mother Earth News Fair, an annual sustainability festival, September 24-25, 2011 in Seven Springs, Pa.