Lawrence





10/17/2013
Every time I leave the MOTHER EARTH NEWS FAIR I come home with a bag full of stuff that I have accumulated along the way. My youngest son typically tears into the bag, once exclaiming that my return from the FAIR is always “like Christmas.”
10/15/2013
A quick glance back at the MOTHER EARTH NEWS FAIR in Lawrence, Kan.
1/30/2013
When I bought my farm, I did it to live in the woods. I would like to say I was deliberate. And intentional. But clueless is probably a better word. I should have suspected something when I bought the land and they threw the house in for free.
9/28/2011
There can be no greater happiness, the Japanese say, than to live a life that follows the natural order of things.
9/15/2011
Once a barren wasteland destroyed-like much of Costa Rica's land--by decades of cattle ranching, Rancho Margot is now a verdant and productive paradise. Find out how the Sostheim family has accomplished this in just seven years.
9/14/2011
Over the past 15 years the noise level in cities has increased sixfold; urban noise doubles every eight to ten years. Even in the country, we can't escape the sound of airplanes and engines. What can you do?
9/13/2011
Architecture students designed and built an airy, light-filled Chicken Chapel in Vermont that's light on the land and glows like a Japanese lantern at night.
9/12/2011
Rancho Margot in Costa Rica is completely off the grid and constantly closing the circle. Nothing is wasted on this self-sufficient ranch, where everything is considered a resource--including methane from the compost ovens.
9/12/2011
Chef Gordon Hamersley's Vegetable Tian makes use of tomatoes, squash and eggplant--all in their prime right now.
9/7/2011
Not quite ready to get rid of family heirlooms and art that you don’t have space to display? The Japanese practice of rotating precious items through a special alcove, or tokonoma, on a seasonal basis is less painful than giving away or selling them.
9/6/2011
A Berkeley, California, artist has outfitted a dumpster with all the amenities--including granite countertops and hardwood floors--in his mission to "break down what a house should be."
9/1/2011
Late summer's hot days give way to cool nights--perfect for sleeping under the stars. Spend a few nights outside, before it's too late.
8/31/2011
In a wabi-sabi house, space and light are the most desirable ornaments. Follow these steps to clear the clutter so they can shine through.
8/29/2011
Going meatless is a breeze when corn is at its late-summer best and the garden is bursting with squashes. Southwestern calabacitas is a delicious, hearty summer stew that makes the most of this bountiful season.
8/25/2011
When we stayed on an organic farm in Costa Rica, my kids and I experienced the beauty of self-sufficiency and saw how truly sustainable development benefits the local community as well as the global one. Mostly, we miss the homemade butter.
8/24/2011
Giving yourself a quiet space for retreat and reflection helps nurture quiet, calm and peace.
8/24/2011
Meditating has never come naturally to me, probably because of my goal-oriented approach. Wabi-sabi helped me see find peace in simple solitude (and long dog walks) instead.
8/23/2011
With its newest offering, Tumbleweed Tiny House Company gives homebuyers the flexibility of a kit house with the fine craftsmanship they expect from the flagship small home builder.
8/17/2011
Wabi-sabi is never slobby, but we can allow ourselves to stop trying so hard and just appreciate our warm bed at the end of the day—whether it’s made or not.
7/29/2011
From a home built into a cliff to a home built out from laundry soap boxes, these homes prove how fun and satisfying it is to push the conventional edge. It's your house. Create whatever you want.
7/29/2011
“For anyone considering downsizing, or considering a small starter home, we say just do it!” Linda Bolton says. “We promise you won’t miss a thing living in a thousand square feet or less. You’ll just have smaller headaches.”
7/29/2011
Quick pickles--which don't require turning your kitchen into a sauna--are a fast, fun way to preserve abundant cucumbers (or even green beans). Simply soak vegetables in saltwater and vinegar solutions and let the flavors develop in the fridge.
7/28/2011
From the boxy ranch house to the superfluous McMansion, suburban housing has never been particularly inspired. These three homes show what you can do with that raw material, with a little ingenuity and a willingness to work with what's there.
7/28/2011
Alma Hecht's renovated century-old cottage is artistic and beautiful--and it inspires her to create wonderful watercolor paintings. Her home is both an outlet and a source for her creativity.
7/28/2011
Finally! Design experts and contractors say granite and marble have lost their luster. Find beautiful, natural alternatives to that and solutions to other common design mistakes, including dull color pallettes and overused water features.
7/27/2011
Forced to extremes by illness, these homeowners built sacred, beautiful homes completely free of toxic chemicals, petrochemical fumes and other poisons. For all three, better housing has meant better health.
7/27/2011
While photographing homes from California to Maine, I’ve found much wabi-sabi brilliance. My favorite shots of all time capture the magic of simplicity, the beauty found in age and the good instincts that wabi-sabi encourages.
7/27/2011
Natural beauty is priceless. We can take in and appreciate a great view because we don’t have any hope of owning it, and we can’t manipulate it. With our egos out of the way, we can learn to simply observe.
7/26/2011
Sue McKay Miller divested herself of nearly everything she owned and moved into a yurt in the wilderness to determine how much she really needs to live a satisfying life. Turns out, she really doesn't need much.
6/20/2011
James E. Churchill’s advice for finding and preparing chicory, mint, catnip and blackberries, found in a 1970 issue of Mother Earth News, is timeless—and very timely right now.
6/4/2011
Food preservation expert Sherri Brooks Vinton makes food preservation look easy and shares helpful hints about equipment and technique during a standing-room-only workshop at the Fair.
3/30/2011
Bring some spring into your life. Sprinkle some wheat grass seeds in an old apothecary jar and watch them grow.
3/30/2011
BPA levels in families who ate fresh rather than canned and packaged food dropped by 60 percent, a study found. Cooking at home with fresh food is the best way to avoid this potentially dangerous chemical
3/30/2011
"Organic farmers have the right to raise our organic crops without the threat of invasion by Monsanto's genetic contamination and without harassment by a reckless polluter. Beginning today, America asserts her right to justice and pure food."
3/30/2011
Strongly influenced by wabi-sabi's principles, the leaders of the Arts and Crafts movement railed against "the swinish luxury of the rich," ornamental excess and the poverty of people who lacked creativity.
3/30/2011
As farmers markets open across the country, here are 10 good reasons to get out and support your local farmers. (The freshest seasonal food is just a part of it.)
3/29/2011
Only 43 percent of Americans know what smart grid technology is, and of those, 70 percent don’t really understand how it works, according to a survey released today.
3/29/2011
Made from natural minerals, sea salt, water, sand, recycled coal byproducts and natural fibers, CompoClay is a promising alternative to gypsum, engineered wood and resins.
3/29/2011
Gina Luker of The Shabby Chic Cottage turns a flea market suitcase and baskets into a wonderful bedside table that doubles as valuable storage.
3/28/2011
When Steve Sikora and Lynette Erickson-Sikora restored Frank Lloyd Wright's first small, affordable home, they discovered how green the iconic architect really was.
3/28/2011
Alka-Seltzer can give your cleaning routine a little extra fizz. Try it for unclogging drains and cleaning toilets.
3/28/2011
Our “needs” for the latest gadgets elevates our energy consumption, even with the onslaught of energy-efficient appliances and consumer electronics in recent years.
3/28/2011
Perfect for spring, this pasta dish can be made with the spring herbs that are popping up in your garden or market and a little leftover wine (either red or white will do).
3/25/2011
One of the nation's largest home developers announces it will offer solar arrays as standard features on new homes in California.
1/19/2011
To build Finca Exotica, a sustainable resort on Costa Rica's Osa Peninsula, the owners took advantage of plentiful native bamboo, kept the footprint small and let buildings unfold organically.
1/19/2011
Finca Exotica is ideal for travelers who want to immerse themselves in the Osa Peninsula's bounty and learn about permaculture and sustainable building.
1/18/2011
Luna Lodge, on Costa Rica's Osa Peninsula, relies on hydro power.
1/18/2011
The White Hawk Project aims to save an endangered stretch of primary virgin rainforest on Costa Rica's Osa Peninsula.
1/18/2011
At Luna Lodge, a quiet resort and spa on the Osa Peninsula, pampers and educates guests about living sustainably.
1/13/2011
Green America offers savvy shoppers daily discounts--and reassurance that they're buying green--through GreenDeals.
1/13/2011
NaturalNews readers overwhelmingly chose Monsanto as the world's Most Evil Corporation.
1/13/2011
Evergreen Institute founder's Missouri home burns; wood furnace is suspected cause.
1/13/2011
Bryan Welch's book, Beautiful and Abundant, provides a framework for understanding and evaluating ecotourism's impact on Costa Rica's Osa Peninsula.
1/13/2011
EcoSet consulting company helps Target and other corporations cut down on garbage and carbon during commercial production.
1/12/2011
New investment in clean energy reached $243 billion last year, driven by soaring activity in China, offshore wind and European rooftop photovoltaics
9/25/2010
Architect Nathan Kipnis also presented 10 key areas that designers, builders and citizens should be striving toward in the post-peak oil era.




Subscribe Today!

Pay Now & Save 67% Off the Cover Price


(* indicates a required item)
Canadian subs: 1 year, (includes postage & GST). Foreign subs: 1 year, . U.S. funds.
Canadian Subscribers - Click Here
Non US and Canadian Subscribers - Click Here