In Oak Park, Michigan, a mother of six faces 93 days in jail for planting vegetables in her front yard. People across the country are rallying to her defense.
Second part of article regarding home wine making.
How bamboo differs from hard-wood flooring and why it's a wonderful green alternative.
This article will answer common questions about collecting maple sap and making maple syrup. It will walk the beginner through the first steps of gathering tapping supplies, drilling the taphole, and getting started on becoming a sugarmaker.
This article is part three in Julie’s sugar-making series and will show you how to boil maple sap into syrup, how to filter it after boiling, and how to bottle it for storage.
This article is part four in Julie’s sugar-making series and will show you how to remove taps, clean your equipment, and store everything away for next year. It also includes fun recipe ideas for using pure maple syrup including making “Jack Wax” candy and maple cream.
Shocked that nearly everything in their Dallas home was made overseas, a family starts over and furnishes their home only with items made in the USA. ABC News challenges everyone to take a pledge to purchase products made in America.
Creamy, delicious Parsnip Flan with Roasted Beets takes advantage of the last of the stored winter vegetables. Pair it with fresh spring greens for a wonderful spring meal.
Crunchy goodness in a brown paper bag.
Before you begin to make your own wine in the Midwest, it’s good to have an overview of the craft itself and also determine if your area of the country is an area where grapes be successfully grown and utilized for wine production. As with many hobbies, it is not just the end result, but the process itself, that provides an intriguing experience.
Compact fluorescent bulbs are very energy efficient, but disposing of them can cause complications because of the mercury in them. It is good to be informed about proper recycling and make informed decisions to minimize greenhouse gases.
This article is part two in Julie’s sugar-making series and will show you how to collect and store sap, and prepare your sugar shack or boiling room to get ready to make pure maple syrup.
This article wraps up the sugarmaking season with a few tips, tricks, and helpful advice gleaned from another year in the sugarbush.