Paul Fehribach sees history in food, cooking methods and recipes and he’s planning a Chicago restaurant that will source 100 percent locally and champion the historic foods and recipes of the Great Lakes region.
Make your own “ginger bug” and natural soda from nothing more than ginger root, sugar, water, and fruit juice. The ginger bug, soda starter culture of healthy bacteria, consumes the natural sugars present in fruit juice and causes carbonation to make a fun experiment and soda pop you don’t need to be afraid to give your children.
Foodborne pathogens such as E. coli can be spread by uncomposted manure from grain-fed cattle on high-concentraton factory farms. The E. coli outbreak in northern Germany reminds us to look twice at the quality of our manure.
Have you ever wondered why our food has become so industrialized? Where some of those chemicals that are in almost everything, came from?
Readers vote on whether they think making beer, mustard or pickles sounds like the most fun, plus which seems easiest.
Our thoughts on the gluten free, dairy free, soy free desserts from RawCreations.
Making delicious homemade marmalade from Seville oranges.
Readers suggest favorite hard, salty, American cheeses.
Nuts.com, a family-owned business, offers certified organic snacks and superfoods.
Convert your old jeans into brand new items without spending a cent.
Build this classy Shaker-style laptop - desk - for letter writing or to support your laptop computer.
You can shingle your roof with hand-split shakes, crafted using a froe and mallet, and dry, straight-grained wood.
You'll love our recommended real food find: pomegranate golden balsamic vinegar from California.
During the coldest months of winter, field garlic is still ready to be harvested. Even when the ground is too frozen for digging up the savory bulbs, the leaves can be used like chives.
Western culture has taught us to eat all the wrong things for all the wrong reasons.
Violet leaves are one of the best wild edible salad greens. Their pretty, edible flowers are only in season for a few weeks.
Food labels are confusing, but you can be sure that processed foods with many ingredients are not as healthful as whole foods. Here is a explanation of processed-food ingredients and some suggestions for healthful breakfast foods.
What exactly is water kefir soda? Well, I describe it as pop that makes you forgo buying cans from the store, all while making your tummy happy. The experts call it a “probiotic beverage made with kefir grains that consist of bacteria and yeast existing in a symbiotic relationship.”
These sweet, wholesome scones come together in a flash and make use of August’s abundance of wild blackberries.
Eating black-eyed peas for luck on New Year’s reminds me of my grandmother's kitchen. Every year since I have had my own garden I include as many of these easy to grow southern staples as space allows into my garden plans and you can, too.
Chicago and New York City vie to be the first to pass a green food resolution.
Most Americans believe that cleaning products are required to list ingredients on labels. They're not. But Whole Foods is taking matters into its own hands with a color-coded rating system that holds manufacturers accountable for green claims.
Need more storage space? Who doesn’t? You can make better use of the space you have available with some wooden shelves. Building free-standing shelves is easy and can be inexpensive. This is a great woodworking project for beginners.
Organic Coconut Sugar is made from sap collected from the freshly cut flower buds of organic coconut palm trees grown on small, sustainable farms.
Kashi, the natural food and lifestyle leader, will support organizations that provide education and greater access to healthy foods in cities across the U.S.
We may find it overwhelming to know where to begin in teaching others to eat healthily. People attempting to eat healthier find it difficult to know where to begin. "The Dirty Dozen" fruits and vegetables gives us all a place to start.
Garlic mustard has spicy, delicious leaves, flowers, seeds, and roots. It is an invasive species that may be harvested without sustainability concerns. In fact, you'll be doing your environment a favor if you eat this plant!
I envision this chandelier—made entirely of items recovered from the recycling bin—hanging over a dining table on the patio. Making it is a pretty big project, though, and I would have to call in a friend with a jigsaw to help. (I don’t have the tools—or skills—that former Natural Home & Garden art director Susan Wasinger, who dreamed up this project, does.) Aside from the saw, the materials for this one are simple: used baby-food jars, a few yards of twisted wire, a couple repurposed barrel hoops and a length of rusty chain. And happily, I can make the “lite” version–pretty votive holders—which lets me stop before power tools are needed.
I had such a great time talking with attendees at the Mother Earth News Fair in Puyallup, Washington, this past weekend about how to make green cleaners. As always, I learned a new trick or two, and I promised everyone I’d recap our conversation here for easy access. Today let’s talk about some of the unexpected food items—most of which you already have in your kitchen cupboards—that can be used to clean your home.
Use tea to remove old furniture polish and prepare wooden furniture for polishing. Simply soak a rag in room-temperature tea, then run it over the wood. The tea’s tannic acid makes your wood shine while removing all the dirt. Once that’s done, you can use mayonnaise to make the piece shine. Just rub the mayo into the wood, then follow with a damp rag and a few drops of vinegar to remove any residue. Olive oil is also a great natural furniture
You’ll need to choose a nonreactive pan, such as stainless steel, when cooking acidic foods, such as tomato sauce.
ECOvention, LLC announced today that as of August 2010, more than 30 Whole Foods Market locations in the Rocky Mountain region will use the multi-functional, eco-friendly GreenBox to serve take-away customers at their brick-oven pizza counters.
Resist popping tabs this season and get familiar with the ultimate cola cure: soda syrups made from fresh fruits and herbs.
Whole Foods Market commits to verifying it products as free of genetically modified organisms. Natural Home editor-in-chief Robyn Griggs Lawrence explains the grocer's commitment to providing natural and organic products.
A traditional fall recipe for the Japanese version of sauerkraut.
Follow the sawhorse plans from our 1985 article (with a few variations), and you can build sturdy, inexpensive sawhorses.
Build a reflecting telescope to enjoy the nighttime celstial show.
Create memorable gifts for a youngster with a handcrafted toy or game.
Instructables is a great website for finding DIY projects, and recently site administrators have reorganized the site to make it easier to find the project you're looking for.
Sauerkraut is an effective and delicious way to store cabbage and add something "fresh" to the winter months
Despite their widespread use, nanoparticles are not well classified, regulated or even understood. Fortunately, the FDA is signaling a turn toward more accurate classification and rules for their use.
Relish is a blog about celebrating delicious alternatives to America's industrial food system.
Help us discover ways to achieve an affordable sustainable diet.
This little chipmunk ponders about how much food to store for the coming fall and winter seasons.
Fifteen family farms and over 50 restaurants have committed to participation in No Goat Left Behind, a new program developed by Heritage Foods USA.
Fermentation expert Sandor Katz (aka SandorKraut) gives a cultural and historical introduction to fermentation practices, including the nutritional benefits of homemade sauerkraut and other fermented foods.
Blueberries are a true fountain of youth. This article will introduce you to the health benefits, how to grow, how to harvest, and how to eat this wonderful fruit.
Here's what you need to know about laminate flooring, from suggestions on how to choose it to tips for installing your own.
Purchasing the materials for a DIY project can involve making a number of decisions. When you’re deciding on the materials for an outdoor wooden project, are you more apt to be swayed by cost or durability?
Engaging in new projects around the house or yard can put us in unfamiliar territory where we might make mistakes that are potentially dangerous or just embarrassing.
Holiday gifts frequently come with "some assembly required" and can cause frustration for late-night Santas. What is your most memorable some-assembly-required experience?
You don't have to be a master carpenter to take on a DIY project. What building project have you done all on your own that you are the most proud of the results?
Macrameing has been a popular craft medium for decades. Share your most outlandish macrame project.
Keeping your tools in good working order saves time and money.
Using wood you’ve harvested to start creative wood projects is not impossible. Many sawyers have created beautiful wood structures made from lumber they’ve cut themselves.
Natural Home and the Obamas are in sync on fun, waste-reducing holiday projects. Find out more about decoupage ornaments.
Jim Oseychuk built this intricate garden shed for his wife and won his category of the Wood-Mizer Personal Best contest.
Joe Bonn built this impressive home in Colorado and won his category of the Wood-Mizer Personal Best contest.
Donn Saindon built this beautiful 1,200 square foot home from reclaimed wood and won his category of the Wood-Mizer Personal Best contest.
Robert Craig built this 960 square foot barn in Oregon and won his category of the Wood-Mizer Personal Best contest.
Learn how to make giant bubbles like a professional bubble artist at home with this DIY video. Complete with a recipe to make a giant bubble wand and your own homemade soap solution, you’ll be ready to impress everyone on your street with human-sized bubbles.
Can the clutter that threatens to chase you from your workshop be remade into usable items?
Have you ever let your imagination run wild and built a fanciful, unique … (spinning wheel, bat house, garden tool)
Easy DIY Halloween costumes for the lazy
Wood pallets can be used as is or stripped and remade into new forms. What creative uses have you found for wood pallets?
If you want to learn how to paint your house without the help of professionals, this article from the archives is for you. Exterior home painting can be a snap with the right tools and information.
Here is a plan for a metal candle lantern made from a coffee can, metal clothes hanger and a stick of wood.
Learn how to make a bootjack from a branch and scrap of wood.
Build a highchair that will follow your child through years of growth and development.
To make the pulp for homemade paper, look no further than your waste and recycling bins.
Make your own hand-crafted broad axe with these easy to follow directions.
Put a barrel or two on wheels and you can feed your flocks and herds with ease, including diagrams, photographs and instructions.
You can fabricate this metal log lifter to make firewood cutting easier and safer.
If you are planning to build a backyard deck, consider whether the best strategy for footings is using deck blocks or cement piers.
You can build this simple, light-weight roof rack to transport your bicucles.
Delicious Roasted Grain is Kosher, Naturally Vegan, Made in the USA and Now Certified Organic
You can find free food, such as wild carrots, cattail roots and crawfish, right in your neighborhood fields, swamps and creeks, and under rotten logs.
As more Americans tighten their belts to save a penny or two, many are finding they can save money by growing food-producing gardens.
Cities, counties and states across the country have created food policy councils in response to their concerns about future food security in their communities. The councils work to coordinate local food efforts, such as farmers markets, to develop a sustainable food system.
The creators of Food Inc. make a great effort to teach their audience about where our food comes from and about the effects of our industrial food system. After seeing the documentary, MOTHER EARTH NEWS blogger Jenna Woginrich was inspired to write her own argument about the way we view and consume food - and ask: Will those who most need the education ever see the film?
The USDA kicks off its Know Your Farmer, Know Your Food initiative.
After spending several years drying food in an electric food dehydrator, I built a SunWorks solar food dehydrator to try and create truly sun-dried tomatoes.
It's official: The USDA has finally hammered out the details on country of origin labeling. The rule will take effect March 16, but some say it could use a little tweaking first.
After testing 55 common food products containing HFCS, researchers found mercury in nearly one-third.
Bulk food sales rose 15 percent in 2009 and are expected to keep growing through 2010. That will keep a lot of packing out of the landfill.
Learn how to store eggs properly, how to freeze eggs for long-term storage and how to use eggs in different kinds of recipes.
A few months back I heard a comment on an NPR radio program that really caught my attention. The program was about the local food movement and at one point the guest on the show said, “Now remember - just because it’s local doesn’t necessarily mean it has a smaller carbon footprint. That Argentinian apple that was shipped on a barge with thousands of tons of other apples may actually have required less fuel per apple than the apple than came from a few hundred miles away in the back on a farmer’s pickup.”
Describes the process of forming a community garden from the physical and energetic standpoints. The power of teamwork, the joy of accomplishment and the building of a feeling of group unity are described.
Check out these tips and share your ideas for welcoming 2010 with a green New Year’s Eve party.
STIHL provides support to new online resource for do-it-yourself audience.
Giving handmade gifts will save money while showing the recipient that you care. Homemade sugar scrub, rice pillows, glass magnets and iPod covers are all easy to make and exciting to receive. Spend time, not money, to give the perfect holiday or birthday gift.
You can upcycle (make crafts from recycled materials) to beautifuly and simplify your world! Have a few old T-shirts that are past their prime? Make them into a rosette pillow! Use homemade recycled paper to send friends and family chic, personalized greetings cards. Overrun with stuff to recycle? Transform tin can lids into a melodious windchime! Have fun and get creative turning your old stuff into treasures!
Yes, you can make your own solar panels, but it won’t necessarily save you much money compared with buying commercial solar panels.
Offering paint that saves the rain forest and a full list of ingredients, this natural finishes start-up aims to change the industry. Unearthed is making a bold move by providing full ingredient disclosure for all of its products.
Tell us about your all-time favorite fix-it tool.
Home improvement stores offer free DIY classes. What project have you not started yet but dream of doing?
You can build a low-cost, squirrel-proof bird feeder using simple tools and inexpensive materials. All you need is some plastic drain pipe and caps, hardware cloth and a bit of wire (or a wire hanger). In no time at all, you’ll have all sorts of birds at the feeder — and the squirrels will be perplexed!
Instructions for building a cold smoker (and three other things you can do with steel oil drums).
For May Day on May 1, make one of these 10 May Day Baskets with recycled materials.
Share the story of your success with a DIY project home business.
Use everyday recyclable materials to create personalized DIY stationery.
A review of hammers of friend Jack Fulton.
Reuse burnt-out lightbulbs to make this adorable, unique DIY holiday wreath.
Tour will highlight food and farming systems in Italy’s northern piedmont region.
Today's FAIR attendees will be well prepared to grow, make and preserve their own food and, as Joel Salatin encourages, get out of the Industriall food system.
Join the conversation about the best way to ensure a safe food supply.
What's behind the food contamination issues plaguing us of late? Poop. Plain and simple. The Cornucopia Institute weighs in.
The community of Penobscot, Maine, has declared their local food sovereigny in a move to bypass restrictive state and federal regulations.
Boulder Food Rescue is a non-profit what is helping to redefine food waste in America.
New Roots for Refugees, a program in the Kansas City area, helps fleeing refugees establish a new home and contributes to the local food system.
We're trying it before you buy it! Now Relish, one of our weekly blogs, will feature taste tests on various organic foods and snacks. This week we're featuring Kopali Organics snacks in Goldenberry. Read on to find out what we thought!
We're trying it before you buy it! Every week Relish — one of our weekly blogs — features taste tests on various organic foods and snacks. This week we're featuring Kaia Premium Granola in raison cinnamon, dates & spices and cocoa bliss. Read on to find out what we thought!
Share your favorite places to learn about food preservation.
Readers share tips, tricks and recommended products for keeping produce fresh longer.
Readers share tips and stories about wild food foraging.
Sweet potatoes are vitamin-packed powerhouses, and have a sweet, rich flavor that lends itself to a variety of recipes. From fun sweet potato biscuits to a traditional molasses sweet potato pie, use these healthy sweet potato recipes to enjoy one of fall’s best flavors.
How to make chipotles and other smoked peppers using a biochar trench.
What would you do if the trucks stopped coming to the grocery stores? Find out how a community college class project spurred students to make plans for just such an experience.
Putting into practice those great intentions: Living on preserved hard work and home canned peaches these short days.
Find the best places to store your harvest in your home through the winter.
Jessica Kellner, editor of Natural Home and Garden Magazine, shares three pregnancy skin care products that will help prevent stretch marks and keep your baby belly soft and smooth.
Hand crafted from recycled materials, each item one of a kind.
Learn how to make a pinwheel for a fun, outdoors toy.
Make your own rotisserie spit that is solar powered.
This low-cost, easy-to-assemble fire pit from Instructables is made with concrete tree rings and rocks. Just add a grill and you've got the perfect backyard hangout, all for around $50.
Save your eggshells! Seedling pots that are easy on your wallet and the environment.
Cam has found another way to save money - his wife cuts his hair now! He also describes how even though he isn't artistic he creates and enjoys the masterpieces from his garden.
Robert Maxwell shares tips on maintaining motivation.
Borrowing from a Native American tradition, utilize porcupine quills to make beautiful beads.
Crafting laundry detergent saves time, money and lightens your environmental footprint. Plus it’s simple!
Bust the myths surrounding poison ivy and decide which DIY remedies are right for you.
Save containers, save money! No need to buy something you already have!
Build a simple backyard barbecue pit with no more than a shovel and a good cover panel for your next barbecue party.
Why spend hundreds of dollars on a commercial recumbent bicycle when you can make your own out of parts of recycled bikes?
Finding the perfect desk with just the right amount of work space can be a hassle and a financial drain. Build your own desk with this do-it-yourself tutorial, and you’ll have room for your computer, notebooks, phone, printer and any other work-time necessities, and you’ll save some serious cash in the process.
How-to online videos are a valuable resource for any do-it-yourselfer. But there are a lot of videos out there, so we’ve picked noteworthy ones and provided a few links to help you find more in the future. From building a workbench to changing your car’s oil, these engaging and instructive videos will inspire you to start a fun, new DIY project.
Recycling building materials from other sources is a great way to cut the cost and reduce the environmental impact of your DIY projects. We want to know where readers go to find reclaimed or used building materials, and how they use these materials in home projects.
Steve Maxwell, “Canada’s Handiest Man”, share his make do tool tips with fellow DIY homeowners.
Steve Maxwell, “Canada’s Handiest Man”, explains just how easy it is to install laminate flooring yourself.
These DIY garden lights reuse plastic bottles and provide soft, natural lighting for evenings spent outdoors.
How to make a homemade cheese press in order to make a massive cheese.
Annie’s is expanding its line of wholesome comfort food favorites with a new, kid-friendly pasta product: Bernie’s Farm Macaroni & Cheese, made with 100 percent real cheese and certified-organic pasta in a variety of shapes featuring life on the farm. Like all of Annie’s products, Bernie’s Farm Macaroni & Cheese contains no artificial flavors, synthetic colors or preservatives.
Trade as One, a company that makes it easy for consumers to build ethical products into their lifestyles, is launching a one-of-a-kind fair trade food subscription service.
Consider these simple steps for making your backyard flock-friendly.
Carrington Farms, the creators of delicious 100 percent organic, non-genetically modified health food products, continues to reach outside of the box to provide healthy flax seed blends and cooking oils that are not only good for consumers but are affordable and taste great!
Want to know more about the food at your farmers market? Here's some advice from the farmers themselves.
Country of origin labeling will be required on many types of meat, fruits and vegetables starting Sept. 30.
Collect apples from old homestead trees for the best in flavor for sauce and pies.
At this time of year, Cam feels a little overwhelmed by the gardening chores ahead of him.
Nyerges shares his years of experience about a little-known plant, Tradescantia fluminensis, and how it can be used for food. It has apparently never been described as a food plant in U.S.wild food/ethnobotanical literature.
Exploring preparing meals of only homegrown food.
Knowing that MOTHER EARTH NEWS readers are often health-conscious and choose to grow their own food, we're curious: Have you cut back or eliminated certain ingredients or foods from your diet? If so, why, and what effects have you noticed as a result?
Natural Home editor-in-chief Robyn Griggs Lawrence explains the environmental effect of consuming too much meat and offers tips on how to incorporate more vegetarian meals into your diet.
Concerned about pesticides in your food? The Pesticide Action Network’s online database helps you understand which carcinogens and pesticides are present in 89 common foods.
One of our "14 Sustainable Food Companies You Can Trust," Plum Organics is good for your baby's health and the health of the planet.
The work of growing, harvesting and preserving your own food comes together in the satisfying instant when canning lids pop. Don't leave the kitchen until you've savored the sound of a job well done.
The Chefs Collaborative National Summit will bring together leaders from around the country for conversations and workshops about our food and food systems. The Summit provides a great opportunity for chefs interested in sustainability to engage in meaningful conversation, continue their education through practical workshops, and share expertise from the culinary field.
Readers share resources and information about their food-related jobs.
A new job-finding website, Good Food Jobs, can help you find meaningful work in the food industry.
Readers share tips for saving money on food.
Goodbye corn-on-the cob, hello sweet corn pizza!
This "award winning" pie takes a little time, but is well worth the effort. Substitute lemon if you're not a fan of lime.
If life is giving you heat, take to the kitchen and make ice cream. It's better than store-bought, and much easier than you think!
Just in time for Labor Day, a dessert made with beer--Double-Chocolate Stout--that everyone will love.
Readers who love canning share their firsthand reports about the foods they can at home, and why.
This simple beet salad will make a beet lover out of you!
Here are things to consider when choosing your cat or dog food.
We’ve succeeded at drying herbs and greens in our SunWorks solar dehydrator, which promises to make future meals all the more flavorful and nutritious.
In eggs from a healthy chicken, proteins found within the egg white control the growth of dangerous bacteria. If a chicken is infected with salmonella, the proteins can't protect you.
Is it possible that the sheer extra number of calories produced by our food system could be partly responsible for the extra number of inches being tacked on to our waistlines? Is it possible that, by directing subsidies to the production of commodity crops used to produce grains and oils, our current agricultural policy is contributing to the obesity epidemic.
are at the vanguard of thoughtful sourcing, choosing local, sustainable farms
and cooking seasonally.
Here's a quick and easy tip for freezing peaches.
Still anxious about the Salmonella found in tomatoes? Although some cases have been reported as recently as late June, don’t let it stop you from enjoying fresh, seasonal tomatoes.
The Child Nutrition Act will improve school lunches. Readers share homemade school lunch ideas.
Drying food is a good way to eat local produce all year, and if you make this solar food dehydrator for yourself, you’ll be well on your way to delicious meals during colder months.
Get expert advice on how long fresh eggs will keep without refrigeration.
Bring some spring into your life. Sprinkle some wheat grass seeds in an old apothecary jar and watch them grow.
What can you do with all those useless newspapers, paper bags and Yellow Pages books? Tear them into scraps and use them to decoupage walls and other surfaces. It's easy, cheap--and surprisingly elegant.
Turn empty oatmeal and salt containers into pretty storage canisters--in a snap.
GloryBee Foods announces today that the company adds Aunt Patty's Organic Creamed Coconut to its selection of natural foods.
Looking for a better way to preserve all that garden produce without a hot kitchen canning project? A new solar food dryer promises to dry food fast and save energy and money using the sunshine in your back yard.
The process of mechanically tenderizing steaks creates a food safety hazard by transferring bacteria that otherwise would be limited to the surface of a steak to the entire cut of meat, inside and out. Rare steak lovers, beware.
HOMEGROWN.org introduces Find Good Food, a new page that includes national and state-by-state resources for locating family farmed eats near you. Read it! Share it! Add to it! Make it your own—and help make it even better.
Check out these great searchable databases and other resources for finding local food and farmers.
Nearly 2 million people sent comments opposing genetically engineered salmon to the Food and Drug Administration, stating that GE salmon is bad for the consumer, the environment and the native fish.
A new Canadian study shows a link between consuming Roundup-contaminated water and/or GM corn and increased likelihood for illness and premature death in rats.
Michael Pollan’s New York Times editorial, “Vote for the Dinner Party,” explains why California’s Prop 37 is an essential element in the fight to require labeling of GM foods.
Your attractive food garden could win you $500 and a chance to be featured in MOTHER EARTH NEWS.
So maybe you can't afford the pricey furniture and decor on display at the design shows in Milan and Vegas. Just take a look at these ideas and start riffing.
Two years ago, the Natural Home & Garden staff had the honor of decorating President Obama's guest house with sustainable and handmade holiday decor. Try some of these "president-approved" projects yourself!
Mama Chia organic chia seeds are infused with delicious fruits and vegetables to create a convenient, fun and tasty snack for active souls of all ages.
New businesses are springing up catering to folks who want their food homegrown, but without the mess of tending to the garden themselves.
The voting outcome of Ohio's Issue 2 is seen as a win for industrial agriculture.
It's been quite a fall for mushrooms around here...
Cam learns to appreciate country music.
Cam gives an update on his new chickens!
Michelle knows how much work it is to grow strawberries.... and she's happy to be able to buy them at any price!
Cam has a great deal of respect for farmers.
Contemplations on what we eat and why we pay close attention to our food.
Author Rick Austin shares gardening advice from his book, “Secret Garden of Survival – How to Grow a Camouflaged Food Forest.”
According to a team from the London School of Hygiene and Tropical Medicine, organic food is not nutritionally superior to conventional. We know this isn't true, and here's an excellent response from The Organic Center.
Check out the Hunger Site to give 1.1 cups of food to the hungry.
Rather than toiling away with annuals, consider creating an edible perennial food forest.
Making pickles can be time-consuming, but this method for easy garlic pickles couldn't possibly be any easier. Or tastier!
In 2005, the USDA MyPyramid was introduced as an updated version of 1992 USDA Food Guide Pyramid. While nutrition experts pointed to flaws in the original pyramid, many have found significant flaws in the new food pyramid as well. These graphics have played a key role in nutrition education for American children, but as they continue to be reformatted and reworked, will Americans lose their faith in the USDA?
Readers suggest local food products and local food producers to our community.
If you're a fan of real food and real fats, learn how to render lard the easy, old-fashioned way.
The University of California at Davis has released a report that shows how misleading the label "extra virgin olive oil" can be.
When Rachel Zegerius, camp program manager, set out to overhaul the food purchasing system at our small camp in Southwest Michigan five growing seasons ago, I began building relationships with the local farming community from the soil up.
A Consumer Reports study finds high BPA levels in Del Monte, Progresso, Campbell’s, Annie’s Homegrown, Eden Foods and Vital Choice canned foods.
Tell the U.S. Department of Agriculture to abandon their efforts to create and enforce a National Animal Identification System. We've made it easy for you with sample wording and directions on where to submit your comments.
Preserving food was a must during the Great Depression. Doris Zicafoose relates memories of drying corn, canning tomatoes, the necessity of a water bath canner and the joy of acquiring a pressure canner.
PBS will air Food, Inc. on TV Wednesday, April 21 at 9 p.m. Eastern.
People have found many techniques for preserving vitamins in winter, which still work today. One of the most basic involves fooling plants, as it were, into thinking they are not dead yet.
These resources will help you learn how to grow food and start a garden.
Beyond the global, environmental and social impacts of eating local, feeding your organs healthy fuel buys you precious time on earth.
Aquifer depletion, rising temperatures, population increase and ethanol production are conspiring to send grain prices soaring and could lead to a world food crisis, Earthwatch Institute president Lester Brown predicts.
The price of food and oil are interminably linked. We are seeing this in our trips to the supermarket: every time we go, it's more expensive. What's a body to do?
Take an imaginary journey from the High Arctic to California, as we examine food insecurity, waste, hunger, and culture clash.
According to FDA data, the quantity of antibiotics sold for livestock use in this country continues to rise, topping 29 million pounds in 2011. This has a direct effect on the efficacy these same drugs will have on us. Sam Spitz has personal experience with a resistant illness and FamilyFarmed.org asked him to tell his story. It’s a cautionary tale that should have us all making better food choices. Read how we can all influence the campaign to end the misuse of antibiotics in livestock and keep antibiotics working for us when we need them!
Organic Valley's new Pasture Butter is a standout among cultured butters and organic food products. This is one of the few products available today that respects Mother Nature by paying attention to the seasons, not to mention the needs of our food-producing animal friends.
Leasing solar panels may be a way for you to have a solar electric system on your home. See what our expert has to say on leasing solar panels, from an operating lease to a capital lease. Plus, learn about the federal tax incentives that come with solar electric systems.
Personal users can now buy welding and cutting products and accessories online from the comfort of their home.
How to quickly and easily make a soothing herbal tea blend for children, plus bags and boxes to hold it.
Follow these easy instructions explaining how to make a fruit picker, and you'll never be tormented by out-of-reach fruit again.
Build an inexpensive bicycle trailer out of upcycled walkers and other easy-to-find materials.
Learn how to assemble a humane animal trap out of recycled material. It’s easy and effective!
User of our CU photo-sharing website submits photo documents the building process on their new biomass and solar dome home.
Don't forget to submit your photos to our CU photo-sharing website. Your favorite moments could become famous on our homepage!
There are some things that you just aren’t going to wash very often, like your curtains, couch cushions, and probably even your favorite jeans. To spare the air, concoct a simple essential oil-infused linen spray, and spritz away until your definition of what “clean” smells like shifts permanently.
See the power of gasification before we hit the road.
What's it take to build your own SOLAR-POWERED Electric Car? How about starting small with some hardware store parts and an old child's ride-on toy? Read how a tinkerer Dad builds a Solar-Powered Power Wheels with just basic tools and skills.
This funky DIY bicycle helmet from Adafruit features colorful LED light strips to increase riders' visibility at night.
Skip the packaging and synthetic chemicals and learn how to make your own, cold-processed shampoo bars.
Craving something fresh and homegrown? Short on space and sunny weather? Growing sprouts is for you!
Thinking about bees? Check out this DIY top bar hive!
We now have something to walk on other than dirt!
Our experiments with an Alaskan small log mill attached to our chainsaw had variable results making planks from downed trees.
The last week of the month has been a busy one with are preparations for the ending of winter and the start of a new growing season. We've got some details on a new cover crop and why we choose and simple composting toilet system compared to others.
Talking about the excitement of Anna's new book cover that we got to preview from the publisher this past week and the anxiety of our new born chicks as they go out into the big world. Also have some details on how to make your own cleft graft.
Talking about how to make a DIY electric fence wire holder and how we got a tailgate transplant for around 150 dollars and some signs of spring.
Announcing our new webcam that will be showing the latest flock of new born chicks in all their cute and feathery glory.
Robert Maxwell explains how to build your own limestone foundation for almost no money.
Cam is trying to extend his growing season with DIY greenhouse structures.
How to make your own homemade deodorant that really works!
Gather a few pallets and get geared up to make your very own spacious rabbit hutch with just a few supplies for under $25 dollars!
Wrap drinking glasses in handmade paper for pretty, easy-to-make vases and votive holders.
Realize that DIY inspiration is just a click away by checking out these great home remodeling blogs.
One of the easiest ways to make your own newspaper pots.
Don't have the budget for a hot tub? Check out how these homeowners saves money and space by planting vintage clawfoot tubs in their gardens.
At last, we construct the foundation.
Taste spring sooner-- build yourself a cold frame!
So here's an idea - why not take existing technology and build a DIY diesel electric pickup truck? Is it even possible? I think it is, but I'll need your help!
Feels like I'm finally getting the ball rolling on my DIY Plug-In Hybrid Truck Project. I got a chance to visit Hot Rod Jim, talk about drive shafts, and even got the bed off the truck!
Easy-sew step-by-step instructions (with photos) to repurpose feed bags into handy totes.
Rechargeable tool packages use the same battery to power multiple tools: saws, drills, drivers and flashlights. What are the benefits of these systems?
Need to get your kids out of the house? Learn how to build your own playground and give them a convenient place for outdoor playtime.
Watch this video to learn how a straw bale house goes together from start to finish.
Steve Maxwell spotlights the three myths that prevent people from realizing the full value of the self reliant lifestyle, and how to dispel them
Make your barn doors glide with skateboard wheels and other easy to find materials in this DIY project to create sliding barn doors.
You can make a simple bench for the garden or patio by recycling an old headboard.
Learn how to make your own bushcraft knife using only simple tools and materials, including an old file.
Skylight scoops are the latest design in skylights which help save more energy and enhance a building’s environment.
This easy-to-make mosquito-net tent will keep flying critters from bugging you throughout the night.
You can make these outdoor chairs for less than $80 by recycling a whiskey barrel and using a few other supplies from your workshop.
This acorn-shaped wool garland is easy to make and perfect for fall decor.
Learn how to build a simple, dual-burner rocket stove using recycled materials from your homestead, garden or workshop.
Take a seat on this comfy sofa you made yourself using recycled car seats.
You can stretch your budget for wedding flowers by growing some of your own. Learn how to select, schedule, and plant flowers — then make them into wedding bouquets, boutonnieres, and centerpieces.
Here’s what to look for when purchasing a portable table saw for DIY building projects around your homestead.
The sweet smell and healing properties of bay, eucalyptus and ginger will make your sweetheart's Valentine's Day massage memorable.
Whip olive oil, vinegar and lemon juice into a cheap, effective polish for wood furniture.
Make your own all-purpose cleaners, dishwasher detergent and mildew remover with safe, simple ingredients. Ever think you'd be doing dishes with Kool-Aid?
Turn terra cotta planter pots into candle holders. This super simple project is an inexpensive way to bring a little romance to your garden.
Connect together inexpensive mending plates to make these top-shelf candleholders--perfect for patio and porch dining. This simple project takes minutes and costs next to nothing.
Bring back bottle-cutting! This contemporary candelabra, which gives new life to beautiful blue mineral water bottles, will make you rethink that old '70s craft.
Gina Luker of The Shabby Chic Cottage turns a flea market suitcase and baskets into a wonderful bedside table that doubles as valuable storage.
Growing Local Food is a new book that encompasses all the needed basics to grow plants, keep heritage breed animals and bees. The author is a homesteader and physician who gives the readers the basic information to grow or find nutritious, local food
Restaurants in the United Kingdom can be evaluated and accredited based on choices such as purchasing ethical meat and dairy products, choosing fair trade coffee, monitoring energy use, supporting community charities and serving tap water.
The further degradation of our societal food skills are examined here, with small town food craftsmen becoming an endangered species, in this case, my local butcher.
Support America's artisan cider makers by putting locally made sweet and hard apple cider on the Thanksgiving table this year.
Every year, Americans use enough plastic wrap to cover the entire state of Texas (EPA). Plastic wrap and other food covers are almost impossible to recycle and contain harmful chemicals that can seep into our food. CoverMate™ Food Covers provide a simple, cost-effective and environmentally friendly solution.
Congress is accused of bait-and-switch tactics when they propose millions in reductions to the conservation-related program assistance that helped pass the 2008 farm bill.
This coming Tuesday, March 17, new legislation will be introduced in an attempt to protect Americans from antibiotic resistance. The Preservation of Antibiotics for Medical Treatment Act of 2009 will end the use of certain antibiotics in agriculture unless animals are sick.
Legislation to control the use of antibiotics on the farm is gaining momentum in D.C., and emotions on both sides of the issue are heating up. Tell us what you think of the bill.
Look for local foods, such as fresh peaches, from your local farmers' market to make delightful summer desserts such as peaches and cream.
Garlic is a very labour-intensive crop to grow but the rewards are worth it!
When you run out of land on which to grow food and fuel in your own country, is it OK to buy cheap land in a third-world country?
Finding wild morel mushrooms growing in our urban backyard means plenty of marvelous meals.
In our ever-growing quest to produce our own food we've acquired two egg-laying chickens!
Cam discovers that his chickens have unique personalities....
Are the grasshoppers devouring the garden that you are working so hard to keep alive? I say fight fire with fire!
Cam loves growing and selling food!
Cam considers how Peak Oil will affect our lives....
Cam has been busy harvesting and sorting potatoes.
Cam thinks people worry about the small things (bugs), when they should be more concerned about the big things (climate change).
The drought conditions at Sunflower Farm are making Cam rather cranky.
Ranting about the drought worked! We got rain here at Sunflower Farm!
Cam contemplates the meaning of life while picking strawberries.
Spring tasks around the homestead.
In praise of the garden fork.
Forming a food producers and artisans cooperative brings together farmers, crafters and consumers hoping to revitalize their community, preserve skills and continue the economy of neighborliness
Allowing children the space to discover the beauty and wonder of plants through tending to their own garden builds character, teaches responsibility, gives insight into the beauty of nature and fosters their connection with where their food comes from.
FamilyFarmed.org Good Food Festival & Conference partner Vicki Nowicki shares her experience living, learning, and teaching on her suburban permaculture homestead.
Wondering what delicious meals and snacks we’ll be serving up at the Fair? Wonder no more! See what food options will be offered by Seven Springs Mountain Resort and Fair exhibitors.
The Snail, the winner of Electrolux Design Lab 2010 Competition, saves both energy and space by heating food with magnetic induction.
Swine flu may or may not be the pandemic that cable newscasters are proclaiming - but why take chances? This most recent health scare is yet another reminder that eating local, organic food - preferably raised by a source you know and trust - is just a smart thing to do.
Treat your cat to fresh spring herbs when you whip up this healthy homemade kitty food.
Food is the most universal symbol of America’s age of excess. The average American’s dinner comes from five different countries, with a combined airfreight and ocean freight mileage tab that often exceeds 10,000 miles. At least three-fourths of that meal is processed and packaged, its nutrients stripped away and replaced by texturizers, sweeteners, and flavor “enhancers.”
Are organic foods healthier? In the wake of a media frenzy revolving a “study” by Stanford University claiming to answer this question, many people were left wondering. Benefits of organic food go beyond the vitamin content: The overwhelming amounts and types of pesticides in our food play a major role in many shoppers’ decision to go organic.
Pizza Fusion is one of the 10 finalists in Co-op America's People's Choice Award for green business of the year. The company uses only organic ingredients and delivers its pizza with hybrids.
Proposals to weaken the links among conservation, farming and fair access to food would worsen the problems of U.S. agriculture.
Making great sunshine tea is easy if you follow a few simple guidelines for contents, quantities, and water.
I separate the fact from the fiction with use of soluble fertilizers.
Daylilies are usually appreciated for their showy flowers, but they also provide four different tasty ingredients. Wild food forager Leda Meredith shows you how to use the edible parts of the plant.
Canning is the penance for spring, when you couldn’t stop yourself from putting out one more row of tomato starts. Canning is the human’s attempt to make the hottest days of the year even more sizzling indoors than they are out.
Use freezer-damaged fruit to make tasty fruit sauces.
Guest blogger and longtime advocate of sustainable food Gwen Roland reflects on the new popularity of local eating, and highlights some of the innovative local food projects funded by Sustainable Agriculture Research and Education (SARE) grants.
The White House will launch an open-to-the-public farmers market.
Everyone loves a chocolate-chip muffin ... just add bacon for a special treat!
Cole remembers some of the not-so-great things he saw in supermarket meat departments.
Handmade candies are always better than store-bought. If you're a fan of the peanut butter-and-chocolate combination, mix up these delicious little truffles.
Have you ever wondered what is in an "industrial" doughnut?
Hmmm - not feeling so well. Was it those chicken wings?
We offer you some helpful tips on how to have a green holiday this year.
The menus for the Seven Springs FAIR have been finalized!
As the youngest member of a new local food producers and artisans cooperative, 11-year-old Grace is learning business skills while perfecting her artistic talents with homemade jewelry, pot holders and more.
The Pennsylvania Association for Sustainable Agriculture’s upcoming annual conference on sustainable farming will focus on how to achieve sustainability in our food system, as well as the future of agriculture in general.
Find out how to pack a litter-free lunch using a lunchopolis lunchbox by Enviro Products. The lunchbox containers are BPA-free and can help you cut down on 3.5 billion pounds of lunchbox garbage generated every year.
These resources will help you learn how to eat seasonal foods in order to save grocery money.
You can save money and improve your helaht by making more foods from scratch in your own kitchen. Sign on for October Unprocessed, and kick the processed food habit for one full month (at least for starters!). Check out some deliciously simple recipes to get you started.
Smoked peaches make a great stuffing or sauce for grilled chicken or pork.
"Schav" is a traditional Russian-Eastern European soup of sorrel and potato that is refreshing served cold, and heartening served hot.
We refer to this Mediterranean side dish as “local” because you can probably find all of the ingredients close to home. Here, sorrel is a perfect local substitute for the lemon juice usually called for in tabbouleh recipes.
Share your spring seasonal recipes for the month of April.
Follow these five easy steps to create several weeks worth of meals in one afternoon.
How to make canned green tomato relish.
You'll love this recipe from William Woys Weaver for garlic scapes sauteed with tomatoes, white wine and sheep's milk cheese.
The dangers of bud nip (Chlorpropham) and the effects of chemical herbicides on the food you're eating come to light in a potato project conducted by a smart, young lady.
Winners of the Fabulous Food Garden Contest have been chosen. See who the lucky prize recipients are!
Readers share tips and tricks for storing green tomatoes and keeping them longer.
Heirloom Vegetable Gardening (1997) by Willam Woys Weaver profiles 280 heirloom varieties, with growing advice and recipes. This introdution is the beginning of a series of excerpts to be posted from Weaver’s book to walk gardeners through sowing, cooking recipes at harvest and saving heirloom seeds through the winter.
A healthy comfort food!
Use venison to create a pot of rich, meaty chili perfect for warming up on cold, fall days. So good, there won’t be leftovers to freeze.
One thing that gardening has done to me, as to so many others probably, is that I've started to pay attention to where the food on my plate comes from, and usually the answer is “from our garden."
Pennsylvania is under federal quarantine due to the threat of Emerald Ash Borers. Raising awareness and getting the facts are important. However, getting to the root of the problem may be as simple as supporting local food systems.
Ten easy holiday pantry gifts that you can make at the last minute.
Dig in to our wealth of food preservation resources to learn how to keep fall crops edible well into winter.
These tips will help you keep your kitchen compost free of rotten smells and fruit flies.
The adventure in the water, on the water or on dry land does stop with the ecotravel activities in the Florida Keys, many of which help preserve and conserve the very things we came to see. Some of the lodging options – and restaurants or food options – are an adventure in and of themselves.
This heavy artisan bread is full of flavor, and will be ready by dinnertime if you start right now! The unexpected flavor comes from good quality honey olive oil and barley flour.
What does “Certified Organic” mean? Food labels can be befuddling, but we’re here to help. Learn the standards that guide the “Certified Organic” label.
As important as it is to improve life locally, such efforts will not work their way up through the world's economy to solve our biggest problems.
Solar-powered jar lights are pretty but too pricey. You can easily make your own using easy-to-find items from the hardware store.
With no building experiment and only the information they found online as their guide, Kyle and Jeannie built a sweet little home on wheels. In this video, they share what they learned in the process and invite you inside.
Give your bathroom a little flair--and have fun doing it--by creating a backsplash from pebbles, pennies or whatever's rattling around in the bottom of the toolbox. This fun, simple project is perfect for everyone--whether you're a DIYer or not.
With all the recent panic about radiation contamination, our loyal BõKU customers felt safer, and more protected, with BõKU's nutrient dense support.
Relax: HR 875 isn't a bill to outlaw organic farming, as you might have heard. But it's not exactly good news for pesticide-free producers, either. Here are the details.
Smithfield's hog farms produce a lot of meat and make a lot of money, but at what cost? Can we continue to look the other way as they pollute waters, abuse animals and terrorize their neighbors?
Both organic and local food are important if we want to eat nutritious and delicious food. Furthermore, our current food system is in jeapordy because petroleum and water supplies are dwindling and climate change is resulting in more extreme weather.
There's no need to go to the grocery food in the winter if you have stored food in a root cellar, freezer or canning jars. Most of the work of preparing this food has already been done and so that winter meals are easy, nutritious and delicious.
Sandy Boyce's sauerkraut was a hit, selling out each week, until her county health department asked her to stop. Across the nation, regulations can prevent small-time home producers from distributing their 'cottage foods' to the public.
Solar drying experiences in 2012, including tomato varieties Principe Borghese and Long Tom.
As farmers markets open across the country, here are 10 good reasons to get out and support your local farmers. (The freshest seasonal food is just a part of it.)
Solar food drying is incredibly easy with a solar food dehydrator, which requires very little effort to make perfectly preserved produce.
Five people and two U.S. honey processors were charged with ‘honey laundering’. Investigators found illegally imported honey from China.
Judy Mimranek shares her father's time-tested tip for digging a root pit and covering it with layers of straw and cow manure in order to store fruits and vegetables through the winter.
A homemade solar food dryer allows you to dry tomatoes and apples for delicious and nutritious winter snacks and addition to your meals.
More on the much-feared food safety bill, HR 875, and its Congressional counterparts.
Although the concepts of fair trade, buying local and buying organic food are used to aid the economies of developing countries, these same three concepts can help our local communities become the healthy communities we can thrive in.
The Food and Agriculture Organization of the United Nations has started a global campaign to help reduce food waste worldwide.
Hoch Ybrig cheese from Swiss cheese maker Rolf Beeler is a standout on its own, but here are some delicious ideas for pairing it with honey, wine and beer.
Happy Halloween! Now pop open a pumpkin beer.
The documentary Urban Roots takes a look at how city farming is transforming the city's vacant lots into community gardens, ultimately changing the community as a whole in the process.
Leading food sovereignty activist Vandana Shiva will present “Cultivating Diversity, Freedom and Hope” in Kansas City. Many other farming and gardening workshops and events are planned for April 17-18, 2014.
Urban food forests and public gardens provide communities with an edible landscape for everyone to share. These public fruit forests are the new trend in urban agriculture and play an important role as sustainable local food systems in their communities.
Steve Maxwell, “Canada’s Handiest Man”, guides an inquiring homeowner on how to find the right circular saw.
Advancing their commitment to helping homeowners protect their lawns and gardens from damage caused by moles, Sweeney's, a leader in DIY pest control products, introduces the Deadset MoleTrap.
This very simple indirect stepping stone technique allows you to make multiple stepping stones that will be beautiful and long lasting. It is good for individual stones and for large group projects involving all ages.
Here are three easy Easter basket items for you to make. Children can act as helpers, or you can surprise them. Make rainbow crayons, mini soaps and bath bombs.
You can use items you find in your pantry like powdered drink mix, Jell-O and food coloring to make a beautiful dyed skein of yarn.
Make a cute, no-sew May Day basket using felt. Embellish it with buttons, beads and trim and it is ready to be delivered. Fill it with flowers and candy and you can hang it on a neighbor's doorknob like people did a century ago.
Celebrate all things beachy by making sand candles! Using paraffin, crayons and sand you can make a beautiful sand candle to commemorate a trip to the shore.
Use herbs from your garden,vegetable oil and beeswax to make a solid perfume.
Use Epsom salt, lemon, aloe vera and other simple ingredients to clean up your kids when they have stubborn, sticky summer grime.
Learn how to waterproof fabric with these simple instructions for making tin cloth.
Upcycle abandoned shopping carts into funky shopping cart furniture that is both fun and functional. This DIY shopping cart project takes some elbow grease, but is well worth the results.
Looking for a great home metalworking project? Follow these DIY patio furniture instructions to build scrap-metal furniture for your patio.
Cam has had to learn lots of new skills living in his off-grid home!
Our hands take a beating. Be kind to them and make this amazing hand scrub with ingredients right from your pantry!
Finally getting the barn roof repair project started was a big deal for us as well as a few other things that are worth checking out if you are interested in modern homesteading.
Talking about the recent past week where we got several items crossed off the Spring to-do list and managed to have some fun while doing it complete with pictures to illustrate the good times.
A brief announcement of the new Permaculture chicken ebook series that starts with chicken egg incubation.
Trying to sum up a few of the lesson learned while figuring out the best way to incubate and hatch cute chicks.
Claire finds a recipe for hard lotion and makes molded lotion bars to give as Christmas presents.
Invite the birds into your yard with this simple bird feeder made from a toilet paper roll.
This DIY washing powder is simple to make, costs just pennies and smells heavenly.
Simple to make, this stone bath mat is a treat for your feet.
With just three ingredients and two simple steps, you can clear away germs and freshen your home's air to welcome spring.
It's easy to make your own air freshener spray. You'll avoid chemicals and delight in the fresh smell.
Give your hangers a little pizzazz--and protect your clothing--with this simple project that makes use of worn-out shirts.
For an investment of less than $10,000 and about a week of labor, you could have a custom workshop, barn, garden shed or office.
Rain chains are a smart, good-looking way to collect rainwater from your roof--but they can be pricey. You can make your own for next to nothing. Give your house a little bling.
Reed diffusers are a great way to fill your home with the fresh, healing scents of essential oils--but they're pricey. You can save a bundle by making your own using repurposed bottles and plant stalks.
Old mirrors are a dime a dozen at flea markets--but what can you do with them? Group several of different shapes together for a pretty, unique display.
Two students have created an inspirational blog that features one upcycling project--something made from discarded materials--each day. They've committed to keeping it going for 30 days, but with your help it could go forever.
Put those big pieces of cardboard to work by turning them into furniture. This entertaining tutorial shows you how.
Save money and keep harsh chemicals out of your kitchen by making your own dishwasher detergent. It takes just seconds to make a powdered or liquid version.
Use an old aluminum can and branch trimmings to make a rustic and beautiful vase. This simple project using humble materials costs nearly nothing and looks like a million bucks.
Growing your own food doesn't have to be an expensive activity. There are plenty of ways to cut back the costs and be earth-friendly as well. You can do this by giving a second life to items that have outgrown their initial purpose.
When you are apartment gardening in a small space, you are forced to be creative due to your space constrictions. Most traditional pots and containers might not work, so you become reliant on reusing objects to better fit your space.
People often dismiss gardening as an expensive hobby that they can’t afford. While that can be true, it doesn’t have to be. There are way to make gardening cheap.
It might be the middle of the summer, but you should start thinking about getting your fall garden ready. If you don’t have much space, to plant everything outdoors, then you can certainly start your seeds indoors.
It was becoming pretty obvious the crowding and lack of light were real limitations to my mini garden. Then, the idea of a trough on the windowsill came to mind, combining a way to water all the plants uniformly and efficiently all at once. Great, now how to make this trough? Wood? Sheet metal? The choices all seemed expensive, clumsy, prone to leaking...then the light bulb went on in my head: gutters!
Use old jars to make these cute, inexpensive candle lanterns--for a fraction of what you'd pay if you bought them at the store.
Part II of a tutorial on how to make cold-process soap. The directions are intended for the absolute beginner and use easy-to-locate materials.
Part I of a two-part tutorial on how to make soap for the absolute beginner. Readers will assemble materials and prepare the mold this week in anticipation of combining the ingredients to make a batch of cold-process soap.
Have you ever considered using lard to make soap? It is easy to locate, inexpensive, and has a long history as a soap-making staple. This recipe adds a few extras to improve the conditioning qualities of traditional lard soap.
With a few key supplies, you can revive worn wood flooring without heavy-duty sanding.
Making your own cleaning products using vinegar, baking soda and water is healthy, easy--and cheap. Learn how to whip up your own cleaners using foods you already have in your kitchen cupboard.
Making mosaics out of salvaged, broken tiles is a great project for free-form do-it-yourselfers. It's easy, fun and results in a brilliant surface--often for pennies. Check out this video and give it a try.
Slower growth in crop yields, high oil prices and use of food crops to make biofuels could push food prices higher for the next year and beyond.
The Roots and Culture Tour is an incredible opportunity for all those interested in working towards a more sustainable and just food system to dive into the local food system in the small and amazing Talamanca Region of Costa Rica.
Squeezable packets eliminate the need to measure.
McCormick pumps up flavor and encourages healthy changes.
Recently my passion for pickles was reignited, burning green, burning bright, and leading me to think constantly about food, even as I'm thinking about bike touring. Pickles led to bread, stew, then fudge (the kind my grandma used to make)...
The U.S. Food and Drug Administration is accepting public comment regarding a draft Guidance for Industry #187 — to clarify regulation of genetically altered animals.
It's hard to shop responsibly sometimes, especially for meat. There are so many different label claims that it's hard to remember which are meaningful and which are just fluff. Here's a handy reference card that will give more power to your purchases.
The U.S. Department of Agriculture is seeking comments on how to implement the new Conservation Stewardship Program. Here's the lowdown, plus instructions on how to submit your opinion — it's easy!
There are a lot of changes we'd like to see made to our food system this year. Add your own.
According to a recent Congressional Research
Service report, nearly 40 programs, from
land conservation to support for beginning farmers and ranchers, are set to
lose funding in the upcoming 2012 Farm Bill.
The difference between power and energy and how it relates to toast!
We would like all our food to be grown locally, but when it's too cold to grow outside, we often rely on what we've stored from the previous season. Calzones offer one more way to cook with stored food.
Don't let your wanderlust for more space hold you back from creating your homestead in the city.
Four of the requirements honey bees need to thrive, no matter where they live, or what type of shelter they have, or what kind of management they have, or don't have.
Anna remembers her grandmother's tasty buttermilk biscuits with fig preserves and her mother's stories of growing up on a small, in-town homestead in the 60s.
C. Murray shares his experiences finding work to support his family as a child during the Great Depression.
Jerry is no ordinary guy. Don’t be fooled by his rather gruff exterior. Laughing eyes, and a twitch at the corner of his mouth, quickly verify that humor lies within! This wild man in the suburbs has some interesting hobbies which keep him well fed!
Weeding in the summer is all about species maintenance
Living a ranch life in northern New Mexico in the 1960s consisted of hard work and knowledge. It was not the romantic life that many people imagine it to have been.
Learn how to use less energy canning tomato products.
Our experiences in learning to pressure can and use reusable canning lids.
The U.S. Farm Bill will be renewed in 2013 with a plan to cut major funding to the Supplemental Nutrition Assistance Program (SNAP).
Kids enjoy scoops of fresh-made ice cream in the Treehouse Club at the MOTHER EARTH NEWS FAIR
James Farmer of Earlham College will present two workshops about buying and selling local food at the Mother Earth News Fair, an annual sustainability festival, September 24-25, 2011 in Seven Springs, Pa.
As world food prices hit a record high, follow these tips for reducing your grocery bill while still eating well.
Studies show unhealthy dieting kills more people than alcohol, cigarettes and drug use combined.
At least four major beef recalls due to E. coli tainted meat occurred in 2010. A substantial percentage of the meat was certified organic. With these beef scares in mind, the fact that Grist readers voted hamburgers as the second scariest food of 2010 comes as no surprise.
A potential solution to rising food prices, food insecurity and the obesity epidemic may call into play raising farms inside the city limits.
Having little space is not a reason to not be growing your own food. It's just an excuse. I've been apartment gardening since 2009.
You want to start your urban garden from seed this year, but you're not sure where to start because you’ve only started from transplants.
As I go along, I pull out pebbles occasionally, but only one large stone. Time and time again, however, my hands pry free the remnants of bricks. As late afternoon turns to early evening and my work for the day is nearing completion, a collection of the ruddy-colored artifacts is stacked to one side. The sight of them calls up something nostalgic in me, broken bits suggesting a history that is largely lost.
A recent survey revealed that Americans are largely unaware of the presence of genetically engineered food in their diet, yet they maintain negative opinions about the safety of these GE foods.
Learn about the many kitchen and community projects supported by SARE (Sustainable Agriculture Research & Education), including the training necessary to be able to sell value-added food products at markets.
This great recipe offers a new way to enjoy pumpkin.
Cole discusses the challenges faced by organic meat raisers, as well as the health benefits of consuming organic meats.
Celebrate harvest season by helping bring local food onto kid's lunch trays at schools across the country during Farm to School Month.
Use your abundance of basil to handcraft this delightfully different custard-style ice cream.
It's important to periodically check any canned, dried, or otherwise home-preserved food to make sure it's still safe to eat.
Here is an easier way to blanche vegetables, such as green beans, before freezing them.
Plant life along small streams starts a food chain that stretches all the way to the ocean.
How to identify, harvest and cook with wood sorrel and sheep sorrel, both common weeds that have the same exquisite lemon flavor as cultivated French sorrel.
Natural products research firm Compass Naturals predicts shoppers will get savvy; rebel against chemicals, over-packaging, GMOs and animal cruelty; and grow more of their own food.
Andrea Chesman of Storey Publishing will present three cooking workshops at the Mother Earth News Fair, an annual sustainability festival, September 24-25, 2011 in Seven Springs, Pa.
Sharon Greenspan of Wild Success will present three workshops on non-dairy cheesemaking and health at the Mother Earth News Fair, an annual sustainability festival, September 24-25, 2011 in Seven Springs, Pa.
Jeff Hertzberg and Zoë François will present a workshop on baking healthy bread at the Mother Earth News Fair, an annual sustainability festival, September 24-25, 2011 in Seven Springs, Pa.
Sherri Brooks Vinton, author of Put 'Em Up, will present two workshops on canning at the Mother Earth News Fair, an annual sustainability festival, September 24-25, 2011 in Seven Springs, Pa.
Robin Mather of Mother Earth News will present a workshop on local food legislation at the Mother Earth News Fair, an annual sustainability festival, September 24-25, 2011 in Seven Springs, Pa.
Gianaclis Caldwell of Pholia Farm Creamery will present two workshops on cheesemaking at the Mother Earth News Fair, an annual sustainability festival, September 24-25, 2011 in Seven Springs, Pennsylvania.
Cole Ward of The Gourmet Butcher will present a butchering demonstration at the Mother Earth News Fair, an annual sustainability festival, September 24-25, 2011 in Seven Springs, Pa.
Anh Thu Hoang of Joy Bliss Raw will present a workshop on raw food at the Mother Earth News Fair, an annual sustainability festival, September 24-25, 2011 in Seven Springs, Pa.
Author Lisa Kivirist will present a workshop on organic eating on a budget at the Mother Earth News Fair, an annual sustainability festival, September 24-25, 2011 in Seven Springs, Pa.
Can a civilization this profoundly removed from the visceral participation in farming and food even survive? Can the assumptions, like cheap energy, cheap grain, and processed food that can be nutritious, really continue into the future?
The thing about self-sufficiency, working with nature, making delicious food: There’s always something new to learn.
Ken Roseboro of The Organic & Non-GMO Report will present a workshop about genetically modified foods at the Mother Earth News Fair, an annual sustainability festival, September 24-25, 2011 in Seven Springs, Pa.
Ava Waits, nutrition expert, will present a workshop on real food at the Mother Earth News Fair, an annual sustainability festival, June 4-5, 2011 in Puyallup, Wash.
Monica Orban of Organic Valley will present a kids' workshop on making homemade ice cream at the Mother Earth News Fair, an annual sustainability festival, June 4-5, 2011 in Puyallup, Wash.
Clem Stechelin of Clem's Oregon Trail Seasonings, and Mark Joy and Alison Sheafor-Joy, home brewers, will present workshops on meat preparation and home brewing at the Mother Earth News Fair, June 4-5, 2011 in Puyallup, Wash.
Linda Gilkeson, master gardener, and Jessie Price of EatingWell Magazine will present workshops on gardening and healthy cooking at the Mother Earth News Fair, an annual sustainability festival, June 4-5, 2011 in Puyallup, Wash.
Lyle Estill of Piedmont Biofuels and Mark Kastel of the Cornucopia Institute will present workshops on low-carbon solutions and local eating at the Mother Earth News Fair, an annual sustainability festival, June 4-5, 2011 in Puyallup, Wash.
Reginald Beck, gluten-free baker and Bruce Glenn, straw bale builder will present workshops on gluten-free baking and straw bale building at the Mother Earth News Fair, an annual sustainability festival, June 4-5, 2011 in Puyallup, Wash.
Keeping bees is something I've wanted to do on our new homestead. But would I like it? Taking a class is a good way to find out.
A pressure canner greatly expands the range of foods that can be safely canned at home.
The National Animal Identification Plan will be easily implemented by large factory farms, but it means trouble for smaller operations. Will the system really keep us safe from disease, or will industrial ag and tracking system manufacturers be the only beneficiaries?
Spring means rhubarb! Make ice cream, jam and more!
Know a chocolate-lover? Here's info on a few of the most delicious chocolate bars, from companies that make organic, fair trade, ethically produced chocolates.
MOTHER EARTH NEWS has entered the world of mobile media, and we’d like to have your input as we plan and design future apps. Join our advisory group to help us design the best apps for you and our readers.
The Humane Society of the United States and the United Egg Producers agreed to work together to pass federal legislation for better treatment for the country’s egg-laying hens. While the slightly larger, furnished cages are an improvement for chickens in industrial egg production, you can support animal welfare and get more nutritious eggs by buying pastured eggs from local farmers or raising chickens yourself.
In this blog series, I’ll guide you through eight sustainable wedding issues — starting with rings, and making stops for invitations and food — that are both easy and fun to remedy. After all, it may be your big day, but that doesn’t mean you should forget the big picture. This blog is all about environmentally-friendly wedding food ideas.
These online tools can help you find the best sources for local food, including local farmers markets and community-supported agriculture programs.
For super-smooth sorbet, churn this sorrel recipe in an ice cream maker. For a treat just as refreshing but studded with icy crystals, simply stick the mixture in your freezer. Got kids? Freeze this sorbet in freezer pop forms instead.
Share your spring seasonal recipes for the month of May.
Vegetarians and vegans can enjoy an excellent meatless Thanksgiving dinner. Check out these great vegetarian and vegan recipes and websites.
Submit your best veggie burger recipes for the Mother Earth News cookbook project, and enter to win a reusable, recyled Mother Earth News grocery tote.
Slightly underripe apples that fall to the ground must be picked up, so why not cut away the bugs and bruises and put them to good use? Here’s how to turn windfall apples into supernutritious drinks and snacks.
If you want to know what foods compliment each other the best, check out the Flavor Bible.
Readers share their best tips for keeping food fresh longer. Learn how to extend the life of all kinds of food, and prevent spoilage.
Pass the cold, wintry months with warm thoughts of how you can eat more local food while supporting sustainable agriculture this coming season.
Help grow an organic food garden on the White House lawn. Here are some easy ways you can participate.
A recent poll asked you what percentage of people living in the U.S. you would guess grow food gardens. Most respondents underestimated the actual numbers of households with home gardens, a growing trend.
Amid mounting concerns over food security and sustainable food systems, the rise of urban gardens and agriculture has been on the rise. Due to a paralleled increase in the numbers of people interested in learning how to garden, programs in urban agriculture at colleges as well as nonprofit urban garden training programs have sprouted up across the country.
Here are six of my favorite ideas for those of you with small spaces and still want to get your garden on.
Learn how to dehydrate gourmet garlic so you can enjoy it year-round.It takes only a few simple steps to turn fat, juicy bulbs into crunchy, golden chips!
For the past few years, we've experimented with different ways of storing food fresh and now we're eating garlic, onions, squash, carrots and beets in June.
Tastes like lemonade, has the beautiful blush color of rose wine, and comes from a plant that's almost certainly growing near you - here's how to make and use sumac extract.
Necessity leads to ingenuity in the creation of root cellar storage.
Food preservationist Tammy Kimbler teaches you how to make apple pie fruit leather from urban-foraged apples.
To grow, keep and eat your own food keeps you away from the food industry, the fossil fuel based agriculture, food stores and logistics.
How to identify, harvest, and eat sunchokes (also known as Jerusalem artichokes). This root vegetable is a native North American plant that is at its best after a few frosts.
Fired up our smoker for the first time and made yummy use of our summer's Kokanee Fish Catch to smoke fish.
The discovery of an uncommon remedy for blood poisoning in my pantry.
It is possible to grow fresh crops through the dark months even without a greenhouse, and even where we live, a thousand miles from the Arctic Circle, where the winter sun brings only brief and meager light.
Candlemas is an ancient midwinter holiday, when people would take inventory on their stock of candles, pantry food storage and hay in the barn to get the homestead through the second half of winter.
Preserving meat at home by making pork confit.
Learn how to take garlic as medicine — garlic is a potent natural antibiotic and immune-booster.
If you know much of each food from your garden you consume each year, you can better plan how much to grow.
Reading label ingredients is a must for your baby's health.
Ziggy Liloia examines two poignant books, Paradise Lot and Gaia’s Garden that turn the idea of needing lots of space to grow ample food on its head.
There are various means for developing an edible landscape.
Community food events are an outstanding way to share the abundance of our harvest and strengthen local community ties.
James E. Churchill’s advice for finding and preparing chicory, mint, catnip and blackberries, found in a 1970 issue of Mother Earth News, is timeless—and very timely right now.
In the kitchen, we can cultivate our sense of aesthetics and function. Tools can be beautiful. Food can be art. Cooking can be meditation.
Using newspaper, learn how to craft easy, biodegradable pots to start seeds.
What does it take to build truly sustainable houses – the kind people really want and can afford? If you build small and use natural building materials, then most likely you’ll be able to build your own home in a reasonable amount of time for cash.
Summing up the past week with a few highlights that help to illustrate how we've been getting along in the ending days of the 2012 winter season.
Talking about the back up generator failure along with recent golf cart modifications.
Porch building tips along with deer pressure notes and golf cart pickup bed instructions.Throw in a 5 foot high chicken wire fence and a rare appearance from a normally camera shy cat named Strider and you've got an idea of what we've been up to.
Sensor Plug update along with a report on Sunflowers being used as a cover crop and when to properly harvest onions.
Tackling the old wives tale I heard recently down at the hardware store how a penny inserted into the flesh of a tomato plant stalk will help that plant fight off or maybe prevent a blight attack along with data on trying to trap a wild rabbit.
Announcing our new automatic chicken feeder contest and how some lucky person could win a 10 pack diy kit or 3 premade watering units.
Protecting the fig tree for the winter felt like putting it to bed for a long sleep. Chopping wood with the Chopper 1 is a thing of joy and beauty and that's no joke. Do it yourself corn bin helped our neighbor keep the racoons out.
How to recycle a junked refrigerator into a refrigerator root cellar that works at keeping produce chilled but not frozen during winter months.
Learn how to make an herbal tincture with The Herb Companion team at the Mother Earth News Fair.
Get your garden ready for spring by making this sturdy, comfortable outdoor bench from recycled-plastic lumber and an old truck tire inner tube.
Combine two of this hopeful season's symbols--herbs and eggs--in this simple project that celebrates spring.
Tearing out wall-to-wall carpet is one of the healthiest things you can do. Dress up the scuffed wood floor underneath using plant-based paint and stencils. You'll never miss the rug.
Green is Universal and Etsy's The Art of Reuse Contest is a gold mine for DIY home project ideas. My favorite pays homage to Audrey Hepburn's ahead-of-its-time sofa made from an old clawfoot bathtub in Breakfast at Tiffany's.
You could spend a fortune on flowers from faraway for Mom--but why? This sweet bouquet made from fresh-picked flowers and flea market finds is cuter than anything FTD could deliver. This one's great for weddings and graduation parties, too.
Noxious fumes aren’t conducive to happy cleaning. Give all your homemade cleaning solutions an invigorating and healthy boost by adding a few drops of pure plant essential oils such as lavender or lemon. Heavenly!
This small project could gain you big time savings. Simply screw a few hooks inside a pretty cigar box, give it a knob and hang it near the door. Never search for lost keys again!
What’s with glycerin? It’s a soap-making byproduct with antibacterial properties, but it’s often made with animal fat derivatives, which isn’t really our thing. So, we figured out how to make our own veggie version with coconut oil, opening up a whole world of kitchen pantry beauty concoctions.
Simplify the Christmas season with these 12 tips for gifts, gift wrapping and decor—as well as steps you can take to make your celebration light on the planet.
You can get your whole house fresh and shiny clean with just five ingredients: lemons, vinegar, baking soda, tea tree oil and salt.
Jim and Holly Smith, founders of Today’s Abundant Living, sent us this great review of a Homesteading Education Month open house and country skills workshop they hosted at their Michigan homestead.
Homegrown vegetables are a lesson for kids in where food comes from.
Food preservation expert Sherri Brooks Vinton makes food preservation look easy and shares helpful hints about equipment and technique during a standing-room-only workshop at the Fair.
In Costa Rica, all the elements are in place for a Slow Food revolution. Check out the organic bounty--and enjoy a delicious gourmet take on a traditional native dish.
Des Moines, Iowa, gardeners may soon find themselves in hot water with their City. A local resident recently took front yard veggie growers to task for what the resident feels to be unsightly lawn growth. Beets and berries, it seems, do not have the same aesthetic appeal as a green, freshly-mowed front lawn.
The roundwood truss system described here enables DIYers to build their own trusses at very low cost. You can gather truckloads of poles from national forests, enough for several small houses, for the cost of one $25 firewood permit.
If you have access to small diameter trees and wood pallets, and live in an area not restricted by building codes, then this truss design is one good low cost roof option. If you do all the work yourself, these trusses are virtually free.
Summing up the last week of activity by hitting on a few key stories that might prove note worthy to a few of the homesteading folks out there complete with photo montage of golf cart jousting and aquaponic trout.
Describing how we are trying to provide a low budget solar panel back up system for under 1000 dollars that will run our laptops and router along with a few other things if the local power grid has any issues.
Crushing a truck, harvesting garlic, and fixing a broken flywheel shaft key are just a few of the things that got done over the last week at WaldenEffect.org complete with photos of all the juicy stuff.
Building the Cadillac of worm bins, a new barn door, testing the new garlic curing rack, harvesting big potato onions, mulching blueberries, and fabricating a low budget easy to build automatic chicken coop door opener and closer from easy find parts
A story of life, death and rebirth of a hoop house.
Cut old milk jugs into the shape of your choice, rough them up with sandpaper and string them together to make surprisingly pretty window shades that offer privacy while letting the sun shine in.
Pick some pretty leaves, paint them and press their likenesses onto an inexpensive shower curtain liner to make a shower curtain much prettier than anything found in stores.
Forget the time and money that goes into conventional giftwrap. Use these inspirational ideas to wrap lovely gifts with materials otherwise bound for the recycling bin.
A listing of companies that offer green dwellings in the form of modular, prefab, manufactured, compact, or mobile structures. These days, many such options are available that are not only green, but also beautiful, well-made, and often low-cost.
Washington, DC nutrition foundation, Weston A. Price Foundation, proposes a Healthy 4 Life dietary plan in the form of a colorful booklet and poster featuring four food groups: animal foods; grains, legumes and nuts; vegetables and fruits; and healthy fats.
Simran Sethi teams up with two neighbors to "grow food, not lawns."
Sustainable farming expert Michael Pollan has some words of wisdom for the next president of the United States.
Geoff Taylor remembers a quality discussion with his cat, in which the amazing benefits of owning free-range chickens are the primary topic.
Hog butchering was a common farm chore done in the early winter. It provided much of the family's meat in the wintertime. It provides healthful food, exercise and a wonderful experience of community.
Labels on commercial foods are difficult to decipher and misleading. For healthful food, healthy bodies, healthy communities and planet, we need to grow and purchase our food locally.
It's not difficult to eat locally during the long winter months if you have preserved the previous year's harvest. Even while we wait for spring to arrive, the root cellar may still be providing our dinner.
Growing potatoes in containers allows you to increase your yield in a small amount of space.
Rachel and her husband committed to a year without groceries, and they made it! She shares her experiences in local food in this post.
Debbie Mildfelt shares memories of her grandmother's stories, exploring the life of a large family on a small Kansas farm.
A nine-to-fiver turns a corner and leaves behind a twenty-year career to grow food amongst housing developments and strip malls.
A beginning urban farmer grows nothing without a smartphone.
A beginner farmer learns about taking on the responsibility of raising animals.
A surprising number of amenities found in a small town complete with western hospitality.
As part of my education on how to be more self-sufficient when we make our move back to Texas, I've been taking classes while here in Australia. One of the more enjoyable classes was in beekeeping. This is our class practical exercise.
Tomatoes are the gray area of canning. They're not quite acidic enough to just straight can like fruit but the right amount of added acid can keep you from having to pressure can them. Here are the basics on canning tomatoes.
Grow calcium in your garden with collards, kale, and parsley. Suggestions are given for including these crops in your meals. Learn about companions to plant among your collards and kale to deter harmful insects.
Elizabeth Van Deventer has been on a quest to find the answer to sustainable farming and an ethical diet most of her life. Follow along as she discovers the impacts of producing tea, palm oil and fruit, and how she eventually settles on a lifestyle that is in tune with the earth and all of its creatures.
Completing tasks in preparation for a few days away from the homestead
The Mother Earth News Fair staff and volunteers work on green initiatives to divert Fair waste from landfills, recycling and composting as much as possible.
Kitchen Gardeners International's 20ate campaign urges Americans to say no to junk food.
Food has become both a political and a fashion statement--and foodies could save the environmental movement.
Although winter is setting in, that doesn't mean an end to the garden season in desert climates! Get inspired by this beautiful rainwater-harvesting, food-producing desert landscape!
These recipes with filling, protein-packed whole grains such as quinoa and millet are great options for no-meat or low-meat diets.
As antibiotic resistant infections become more prevalent due to antibiotic use in livestock, health advocates turn to the White House for action.
When you say “organic” most people think of elitists that are buying over priced food because they think that they are better than others. What does the “organic” really mean though?
When you ask people if they want chemicals in their garden or on their food, most will say no. They want to limit their exposure to the chemicals and pollutants.
Drag them... pull them... tie them to a chair! Whatever you have to do to get your family to sit around a table and eat healthfully--do it! We are losing the simple act as gathering as a family a sharing a meal. Do you hear the dinner bell? Let's go!
There's no need to be afraid of canning. With basic skills a cook can safely prepare and process excess produce during the summer and have a ready supply all winter. An easy way to start is with dill pickles, with extras like garlic and hot peppers.
Edamame soybeans are tough,fast-maturing plants that can withstand extreme garden conditions. They have few problems with disease or insect pests. The green pods are delicious and high in protein, and make a good addition to an edible landscape.
Tired of pests? Here are five tips for knocking ‘em back without resorting to pesticides and toxic chemicals.
Bruschetta, the classic Italian appetizer, brings out the best of a few basic ingredients: tomatoes, garlic, olive oil, basil and fresh bread.
Enjoy the ultimate peanut butter and jelly sandwiches with gourmet sandwich spreads from Peanut Butter & Co.
Take plain old raspberry jam to the next level with the complex flavors of white chocolate and coffee liqueur.
This Thanksgiving consider opting for a pastured turkey instead of a commercially raised bird, and think about buying local Thanksgiving foods, too.
Happy Thanksgiving! Want a new vegan dessert to serve at Thanksgiving? Try the Vegan Pumpkin Pecan Pie from the Web site Care2 Inc.
Readers share their best ideas for saving money on meat and their recipes for almost meatless, flexitarian meals.
Where are we headed, vis a vis our food systems? Can we as individuals make a difference in our food? Yes!
Part of gardening is knowing what to do with your veggies after you've grown them. Here, we will examine what to do with those pie pumpkins this upcoming Fall.
A single, volunteer potato produces 10 pounds of potatoes in a hot bed. A recipe for addictive, oven-fried potatoes.
Consumer Reports has stated that it recently found arsenic in food, The United States' rice supply is contaminated with this "group 1" carcinogenic.
It's easy to get distracted and forget a few absolutes when it comes to food safety. Take this quiz and see if you know your stuff!
How to define an egg shed? Let’s look at the definition of watershed to give the egg shed concept more shape. A watershed is defined by the Environmental Protection Agency as: “The area of land where all of the water that is under it, or drains off of it, goes into the same place”. Based on the definition of a watershed, an egg shed could be defined as: the eggs produced within a certain distance that go to a specific place. That place could be your kitchen.
The U.S. Department of Agriculture deems Roundup Ready alfalfa safe, leaving organic crops vulnerable to contamination and paving the way for more superweeds.
The ground hog may be signalling an early end to winter, but today's a day to stay in with good food, an arsenal of craft projects and a warming bath.
Cooking is great improvisation and I think that’s what I like most about it. You can say the word, “burger,” to any cook and be surprised by every interpretation that you get.
Deborah Niemann of Antiquity Oaks will present two workshops on traditional home dairies and homegrown food at the Mother Earth News Fair, an annual sustainability festival, September 24-25, 2011 in Seven Springs, Pa.
Jennifer R. Bartley of American Potager will present a workshop on cooking with herbs and vegetables from a kitchen garden at the Mother Earth News Fair, an annual sustainability festival, September 24-25, 2011 in Seven Springs, Pa.
Small-scale local meat producers are teaming up with mobile slaughterhouses to make local meat more sustainable, accessible and affordable
“The Cleaner Plate Club” co-author Beth Bader shares an adventure to the farmers market with her daughter, her “eat local” food values, and her recipe for Lemongrass Tomato Soup.
Do easy ways to save money exist? Absolutely! Blissful saving is only a trip to the bulk section away! When you get home from the store, keep track of your finances on Mint.com; then look for Groupon's daily deal. Search the house for unused items and sell them on eBay. Use these tips to start saving today!
Try doing something different this winter by growing mushrooms. It's entertaining, and it provides you with an edible treat!
Roasted pumpkin and squash seeds are a yummy, healthy treat. And it's easier than you think. Here's how to roast squash and pumpkin seeds in just four easy steps.
In a war on gardens, the City of Orlando has taken issue with the rows of beans, greens, and other vegetables occupying Jason and Jennifer Helvenston's front yard garden. The Helvenstons respond to the City's request they remove their "illegal" garden.
Simran Sethi starts dreaming of spring gardening, with the goal of renewing her efforts to grow real food.
In Kenya, even for middle class families, much of what ends up on the dinner table is grown or raised at home. With food prices rising, more and more Americans are looking towards ways of growing some of what ends up on their table at home. Both in terms of personal health, and the environment, this is a very good trend—it's a food source as local as you can get.
Check out our newly updated and expanded version of our "Food Gardening Guide" digital resource, a great gardening app available for both Apple and Android devices.
Simran Sethi explores resolutions for healthy eating and offers a resource, The Cleaner Plate Club.
Simran Sethi enjoys the fruits of late summer at a local farm dinner.
Ellen Sandbeck, who has nearly a quarter century of experience as the Head Worm Wrangler of Laverme's Worms, writes about how to make and run a homemade vermicomposting bin.
Wendy Albright remembers visiting her grandparent's farm where practicing organic living was the preferred way of life; they exercised natural crop cultivation, gathered fresh chicken eggs, canned both vegetables and meat and the term "eating like a thrasher" became a reality.
Many years ago, years before I moved to the country, I was what would be considered "a prepper." I saw disaster every time I turned on the TV, or read the news on the internet, or visited forums that talked about stockpiling beans and bullets. I panicked, thinking I could never have enough control for the sake of my family, never be "prepped" enough.
Check out Annie B. Bond's list of 11 easy tips for making your kitchen more healthy and safe, from Care2.
At Finca Luna Nueva in Costa Rica's southern Arenal district, guests get a true farm-to-table culinary and educational experience.
As organic industry leaders urge consumers to take action against GMOs--the biggest threat the industry faces this year--soapmaker David Bronner gives $25,000 to seed an anti-GMO march on Capitol Hill.
This is a rundown of films that came out in the last few years. These films cover a wide range of environmental topics, from energy, climate, and fuel, to food, farming, and health. Many of the films have won awards or been critically acclaimed.
Describes a method of keeping red wiggler worms active and productive outside throughout the winter. Describes a method of sheltering and heating the worms using an active compost pile for heat and clear plastic glazing for shelter.
Describes two effective alternatives to composting. Many factors can limit the ability to produce compost. These two products offer different but practical ways to organically recycle food scraps.
In an era of increasing volatility of the weather and climate, we need new coping skills. Preparedness is an important factor in dealing with bad weather events.
A new study has uncovered a link between food and environmental allergies and chemicals found in pesticides, herbicides and other agricultural products and drinking water.
A travel log of our family's mission to find local food sources on our trip to Puerto Rico.
BPA levels in families who ate fresh rather than canned and packaged food dropped by 60 percent, a study found. Cooking at home with fresh food is the best way to avoid this potentially dangerous chemical
Sacred Seed Bread delivers the healing power of medicinal seeds in a delicious, homemade loaf.
Eating only homegrown foods on the Fridays in Lent.
Simran Sethi learns how to compost the right way and explores her composting options.
Building housing projects in developing regions is extremely rewarding, but also quite challenging. It’s prudent to draw ideas from as many resources as possible to improve the process. The following guidelines have proven effective.
Renovating a heritage log cabin DIY style isn't easy, but with some thought and attention to detail, it can be done - and cheaper than you might think.
Breaking down the last week of homesteading we've done over at WaldenEffect.org, and the Top Bar project we started as well as talk on Brix, biodynamics, and Plant Secondary Metabolites. Also have details on an external frame backpack modification.
Cap off your Hemp History Week celebrations by making hemp soap. Hemp oil contains essential fatty acids and poly-unsaturated fatty acids known for their excellent emollient and lubricating properties.
Scott Davis’ “Solar Projects, Big and Small” video offers inspiration for both solar energy enthusiasts and folks who are just curious. Tips and advice pertaining to solar energy can be found at the Yahoo! group Simply Solar, and you can make your dream project a reality with Gary Reysa’s instructions.
The process of curing potatoes for winter storage.
D Acres offers alternative economics. We are the 99&: join us.
Steve Judge of Bob-White Systems in Vermont offers his Micro Dairy expertise in this blog series on how to start and manage a Micro Dairy, from farm and barn planning to selecting dairy cows, goats and sheep to daily operations and being profitable.
Locally grown, homemade, grass-fed, free-range and downright delicious food invades the 2011 MOTHER EARTH NEWS Fair in Seven Springs, Pennsylvania.
If you want to have some wonderful food, great scenery by the ocean, lots of things to do, I have a place for you: Nova Scotia, Canada.
Roasting is the best way to cook winter root vegetables, because dry heat coaxes out and concentrates flavors. Use this simple method and fool-proof tips to bring out the best in parsnips, carrots, rutabagas and other root vegetables.
Jason Helvingston of Orlando, Fla., fights for his right to grow food in his front yard garden after the City of Orlando cited him for illegal gardening, pitting food self-sufficiency against city ordinance.
Baking the Great American Apple Pie chases away the blues and grays that sometimes afflict the homestead.
Simran Sethi describes the choices she made for her eco-friendly kitchen remodel.
Simran Sethi looks back at her New Year's resolution: to nourish herself.
Whether or not it was devised by clever Mexican potato growers, the cheap, easy to build, and space-saving potato tower is a unique alternative to rows, barrels, and other methods for planting, growing, and bringing in your season's spuds.