A basic sourdough bread recipe.
With six simple ingredients, these easy, no-bake, cherry-vanilla bars are a wholesome alternative to over-processed and over-packaged supermarket snacks.
Many of us love bread and love to use local ingredients.
This recipe will give you a go-to sweet treat before the fruit in season overruns your kitchen.
The fresh berry season is so fleeting, that it almost calls out for preserving, especially in the form of jam.
My top 10 links to delicious quick cured meats, fresh cheeses and pickles for your next summer picnic.
Roasting green coffee at home is not only easy, but the first step in making a truly great cup of coffee. Roasting at home also does not mean you are limited to small batches; follow the instructions below to roast 3 lbs of beans and get ready for a great cup!
This moist, delicious quick-bread studded with chocolate chips is perfect for breakfast, dessert, or an afternoon snack.
Don't be fooled by false species. Enjoy real morels and fiddlehead ferns. Tips for identification and lessons learned from misidentifications.
Basic sourdough bread recipe for those quick summer needs.
Summer is about fresh, beautiful, and flavourful. Fresh produce, and oh yes, a yummy recipe for devilled eggs.
Picking the best strawberries is easy with these gardening tips.
Pickled vegetables are a great way to jazz up your meals, especially in the late winter, early spring time when the grocery store vegetables are looking a little worse for the wear.
How to identify and use red clover (Trifolium pratense), plus a recipe for red clover blossom soda bread.
Not enough hours in the day? Want to make tomato sauce but are short on time? Use this recipe to make great-tasting tomato sauce (using frozen tomatoes)at your leisure. Perfect for pressure canning and delicious!
A few changes in a simple artisan bread recipe improves texture, longevity, and protein content.
This recipe gives cooks another use for a common pizza dough recipe.