Whole Foods Market commits to verifying it products as free of genetically modified organisms. Natural Home editor-in-chief Robyn Griggs Lawrence explains the grocer's commitment to providing natural and organic products.
President Obama and the Department of Energy are creating new standards for energy-efficiency in lighting.
The new Microsoft Hohm application makes it easy to track your energy use and provides simple recommendations to save energy and money.
Health care providers in Madison, Wisconsin, have teamed up with community-supported agriculture groups to provide rebates for buying local produce.
Natural Home editor-in-chief Robyn Griggs Lawrence explains how the new energy and climate legislation that creates opportunities in green building.
Trash Track, an MIT research project, aims to highlight consumers’ waste habits by electronically tracking trash from homes to landfills.
Improvements in incandescent light bulb technology give compact fluorescent bulbs a revamped competitor.
Concerned about pesticides in your food? The Pesticide Action Network’s online database helps you understand which carcinogens and pesticides are present in 89 common foods.
Colorado residents can now legally catch and store rainwater for landscape irrigation.
Tiny as they may be, olives are proving to pack a big health punch, particularly in keeping the mind in shape by preventing neurodegenerative diseases. Find out more nutrition facts about olives, and discover some olive-tastic recipes.
EcoLogo, North America’s largest environmental standard and certification mark, is initiating standards for eco-friendly pool and spa chemicals.
The GoodGuide, a website and iPhone application, offers consumers comprehensive reviews of the health, environmental and social impacts of more than 75,000 products.
Natural Home editor-in-chief Robyn Griggs Lawrence explains a Pew Charitable Trusts study that finds that jobs in the clean energy sector are growing faster than jobs in the fossil fuel industry.