10/19/2007
This handy chart explains what's going on inside a loaf of bread while it bakes. This information can help home bakers improve their skills and techniques.
10/18/2007
Bread: A Baker's Book of Techniques and Recipes by Jeffrey Hamelman is an indispensable resource for would-be home bakers.
10/11/2007
Get inspired to eat more fresh, local foods.
10/2/2007
Here is an excellent recipe for homemade Butterfinger ice cream.






Subscribe Today - Pay Now & Save 66% Off the Cover Price

Lighten the Strain on the Earth and Your Budget

Mother Earth NewsAt MOTHER EARTH NEWS, we are dedicated to conserving our planet's natural resources while helping you conserve your financial resources. That's why we want you to save money and trees by subscribing through our earth-friendly automatic renewal savings plan. By paying with a credit card, you save an additional $5 and get 6 issues of MOTHER EARTH NEWS for only $12.00 (USA only).

You may also use the Bill Me option and pay $17.00 for 6 issues.

(* indicates a required item)
Canadian subs: 1 year, (includes postage & GST). Foreign subs: 1 year, . U.S. funds.
Canadian Subscribers - Click Here
Non US and Canadian Subscribers - Click Here