Tap the Culinary Wisdom of our Ancestors: Discover Millet

A popular whole grain in ancient civilizations, today we can learn to appreciate millet anew for its fabulous flavor and nutrition.



Parmesan Parsley Millet Muffins
Parmesan Parsley Millet Muffins. “Try a savory, moist millet muffin — the sunny grains will make you smile!”
ROBIN ASBELL
Cheddar-Broccoli Millet Pie
Cheddar-Broccoli Millet Pie. “There’s no ‘wedge issue’ with this pie. Everyone will agree it’s delicious”
ROBIN ASBELL
apple bars
Cinnamon Apple Bars with Millet Crust. “Craving apple pie? A crunchy crust and cinnamon-y topping fill the bill in a snap!”
ROBIN ASBELL
Squash and Millet Soup
Creamy Squash and Millet Soup with Smoked Salmon. “Creamy-smoky comfort food is just what you need on a cold night.”
ROBIN ASBELL











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