The Ten-Minute Guide to Home Winemaking

Sue Robishaw creates easy-to-make homemade wine recipes, read up on her ten-minute guide to home winemaking.



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2. After six days, strain and more sugar.
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4. Finally, siphon and bottle the wine.
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3. Seal the bottles with water locks ... then wait the long wait.
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I soon found that the berries ideal place was not on a plate but in a glass.
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1. Mix fruit (cherry plums today), yeast and water.
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