Seven Springs Speaker Spotlight: Sherri Brooks Vinton, Food Preservation Expert

Reader Contribution by Erica Binns
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Get to know Sherri Brooks Vinton of Storey Publishing.

What are you going to speak about at the MOTHER EARTH NEWS FAIR?

I am going to be covering the Boiling Water Method, the most popular method for preserving your own food at home. It’s such a simple technique that covers so much ground. With it you can put up so many things: jams, jellies, salsas, chutneys, pickles, fruit, tomatoes and more. And it’s much easier than many think. It doesn’t require a lot of extra kitchen equipment or special knowledge. If you can boil water, you can have a bountiful pantry all year round.

What are you most looking forward to sharing with FAIR attendees?

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