Gluten-Free Baking

If you thought a gluten intolerance meant you had to give up baked goods, this cookbook is filled with gluten-free recipes for cookies, scones and cakes, just for you!

Macaroon Bars
These apricot and almond macaroon bars have a lovely, chewy texture, and make a tasty treat for a picnic or lunch box.
TARA FISHER (FIREFLY PUBLISHING)