Savor the flavors of everyday real food, fresh from the garden or stored on your pantry shelves.
Does your household have rules about how often you eat meat? Are you a pro at saving cash on pricey meats and stretching their flavors? Do you call yourself a flexitarian? If you have great almost-meatless recipes and ideas for planning meals to save more money, share them with our community of eager readers by posting a comment below. And we’ll publish some of the best entries in upcoming issues.