Savor the flavors of everyday real food, fresh from the garden or stored on your pantry shelves.
Spread across the green and white checkered table cloth, jar after jar waits to be purchased at the farm stand. CU photographer veggies01 shares her farmers market finds with us as she scours the stands in Pennsylvania. If you're interested in learning more about canning, check out our how-to article, Learn to Can for Homegrown Flavor.
Don’t forget to keep submitting your photos at our CU photo-sharing site. A new photo is chosen each week. Keep posting your latest pictures, and one of yours could be next!