"The Intelligent Gardener: Growing Nutrient Dense Food" by Steve Solomon is a practical, step-by-step guide to growing produce of the highest nutritional quality.
Cover Courtesy New Society Publishers
A typical “black house” of the Isle of Lewis derives its name from the smoke of the peat burned for heat. The native Gaelic fisher folk use native food and have excellent teeth.
Photo Courtesy Price-Pottenger Nutrition Foundation, www.ppnf.org