How to Make Easy, No-Knead Crusty Bread

Learn how to bake no-knead crusty bread that’s deliciously moist and chewy inside, but still has the beautiful outer crust of rustic, peasant loaves. The No-Knead Dutch Oven bread technique and recipe is easy even for beginners. Includes recipe, ingredients list, instructions, step-by-step photos and a video demonstration of the technique.

When its surface is dotted with bubbles (from fermentation), the bread dough is ready for Step 2 of the No-Knead Dutch oven recipe.
When its surface is dotted with bubbles (from fermentation), the bread dough is ready for Step 2 of the No-Knead Dutch oven recipe. 
Photo by Roger Doiron